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Yogurt vs. English muffin — In-Depth Nutrition Comparison

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A recap on differences between yogurt and English muffins

  • Yogurt is higher in vitamin B12 and vitamin B2, yet English muffins are higher in manganese, vitamin B1, copper, fiber, iron, vitamin B3, and folate.
  • Yogurt covers your daily vitamin B12 needs 30% more than English muffins.
  • Yogurt contains 2 times more vitamin B2 than English muffins. While yogurt contains 0.278mg of vitamin B2, English muffins contain only 0.154mg.
  • The amount of sodium in yogurt is lower.
  • The glycemic index of yogurt is lower.

Food varieties used in this article are Yogurt, Greek, plain, nonfat and English muffins, plain, unenriched, without calcium propionate (includes sourdough).

Infographic

Yogurt vs English muffin infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yogurt
3
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 33% 12% 2.6% 5.7% 14% 58% 4.7% 1.2% 53%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 15% 16% 12% 33% 43% 19% 57% 61% 47% 0%
Contains more CalciumCalcium +111.5%
Contains less SodiumSodium -92.2%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +90.9%
Contains more IronIron +1171.4%
Contains more CopperCopper +658.8%
Contains more ZincZinc +34.6%
Contains more ManganeseManganese +3866.7%
~equal in Potassium ~131mg
~equal in Phosphorus ~133mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yogurt
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 0.2% 0% 5.8% 64% 3.9% 20% 15% 94% 0% 5.3% 8.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 45% 36% 29% 27% 9.9% 5% 0% 28% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +80.5%
Contains more Vitamin B6Vitamin B6 +46.5%
Contains more Vitamin B12Vitamin B12 +1775%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +687%
Contains more Vitamin B3Vitamin B3 +652.9%
Contains more Vitamin B5Vitamin B5 +34.7%
Contains more FolateFolate +428.6%
~equal in Vitamin D ~µg
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Yogurt English muffin DV% diff.
Vitamin B12 0.75µg 0.04µg 30%
Sodium 36mg 464mg 19%
Selenium 9.7µg 18%
Manganese 0.009mg 0.357mg 15%
Carbs 3.6g 46g 14%
Vitamin B1 0.023mg 0.181mg 13%
Copper 0.017mg 0.129mg 12%
Fiber 0g 2.7g 11%
Vitamin B2 0.278mg 0.154mg 10%
Iron 0.07mg 0.89mg 10%
Calories 59kcal 235kcal 9%
Folate 7µg 37µg 8%
Vitamin B3 0.208mg 1.566mg 8%
Calcium 110mg 52mg 6%
Polyunsaturated fat 0.012g 0.888g 6%
Protein 10.19g 7.7g 5%
Choline 15.1mg 3%
Fats 0.39g 1.8g 2%
Vitamin B6 0.063mg 0.043mg 2%
Vitamin B5 0.331mg 0.446mg 2%
Cholesterol 5mg 0mg 2%
Magnesium 11mg 21mg 2%
Zinc 0.52mg 0.7mg 2%
Saturated fat 0.117g 0.259g 1%
Monounsaturated fat 0.053g 0.302g 1%
Vitamin C 0mg 0.1mg 0%
Net carbs 3.6g 43.3g N/A
Potassium 141mg 131mg 0%
Sugar 3.24g N/A
Phosphorus 135mg 133mg 0%
Vitamin E 0.01mg 0%
Vitamin A 1µg 0µg 0%
Trans fat 0.006g N/A
Tryptophan 0.092mg 0%
Threonine 0.242mg 0%
Isoleucine 0.315mg 0%
Leucine 0.553mg 0%
Lysine 0.241mg 0%
Methionine 0.139mg 0%
Phenylalanine 0.379mg 0%
Valine 0.353mg 0%
Histidine 0.17mg 0%
Omega-3 - ALA 0.001g N/A
Omega-6 - Linoleic acid 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yogurt
2
10% 4% 85%
Protein: 10.19 g
Fats: 0.39 g
Carbs: 3.6 g
Water: 85.1 g
Other: 0.72 g
8% 2% 46% 42% 2%
Protein: 7.7 g
Fats: 1.8 g
Carbs: 46 g
Water: 42.1 g
Other: 2.4 g
Contains more ProteinProtein +32.3%
Contains more WaterWater +102.1%
Contains more FatsFats +361.5%
Contains more CarbsCarbs +1177.8%
Contains more OtherOther +233.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yogurt
1
64% 29% 7%
Saturated fat: Sat. Fat 0.117 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.012 g
18% 21% 61%
Saturated fat: Sat. Fat 0.259 g
Monounsaturated fat: Mono. Fat 0.302 g
Polyunsaturated fat: Poly. Fat 0.888 g
Contains less Sat. FatSaturated fat -54.8%
Contains more Mono. FatMonounsaturated fat +469.8%
Contains more Poly. FatPolyunsaturated fat +7300%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yogurt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170894/nutrients
  2. English muffin - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173238/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.