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Yogurt vs. Horseradish — In-Depth Nutrition Comparison

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Differences between yogurt and horseradish

  • Yogurt has more vitamin B12, vitamin B2, phosphorus, selenium, and calcium, while horseradish has more vitamin C, fiber, folate, and manganese.
  • Yogurt's daily need coverage for vitamin B12 is 31% higher.
  • Horseradish contains 12 times less vitamin B2 than yogurt. Yogurt contains 0.278mg of vitamin B2, while horseradish contains 0.024mg.
  • The amount of sodium in yogurt is lower.
  • Yogurt has a lower glycemic index. The glycemic index of yogurt is 19, while the glycemic index of horseradish is 35.

The food types used in this comparison are Yogurt, Greek, plain, nonfat and Horseradish, prepared.

Infographic

Yogurt vs Horseradish infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yogurt
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 33% 12% 2.6% 5.7% 14% 58% 4.7% 1.2% 53%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 17% 22% 16% 19% 23% 13% 55% 16% 15%
Contains more CalciumCalcium +96.4%
Contains more PhosphorusPhosphorus +335.5%
Contains less SodiumSodium -91.4%
Contains more SeleniumSelenium +246.4%
Contains more MagnesiumMagnesium +145.5%
Contains more PotassiumPotassium +74.5%
Contains more IronIron +500%
Contains more CopperCopper +241.2%
Contains more ZincZinc +59.6%
Contains more ManganeseManganese +1300%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Yogurt
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 0.2% 0% 5.8% 64% 3.9% 20% 15% 94% 0% 5.3% 8.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 83% 0% 0.2% 0% 2% 5.5% 7.2% 5.6% 17% 0% 3.3% 43% 3.5%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +187.5%
Contains more Vitamin B2Vitamin B2 +1058.3%
Contains more Vitamin B5Vitamin B5 +255.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +132.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +85.6%
Contains more Vitamin B6Vitamin B6 +15.9%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +714.3%
~equal in Vitamin E ~0.01mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Yogurt Horseradish DV% diff.
Vitamin B12 0.75µg 0µg 31%
Vitamin C 0mg 24.9mg 28%
Vitamin B2 0.278mg 0.024mg 20%
Protein 10.19g 1.18g 18%
Sodium 36mg 420mg 17%
Phosphorus 135mg 31mg 15%
Folate 7µg 57µg 13%
Selenium 9.7µg 2.8µg 13%
Fiber 0g 3.3g 13%
Vitamin B5 0.331mg 0.093mg 5%
Calcium 110mg 56mg 5%
Manganese 0.009mg 0.126mg 5%
Copper 0.017mg 0.058mg 5%
Magnesium 11mg 27mg 4%
Iron 0.07mg 0.42mg 4%
Zinc 0.52mg 0.83mg 3%
Carbs 3.6g 11.29g 3%
Potassium 141mg 246mg 3%
Choline 15.1mg 6.5mg 2%
Polyunsaturated fat 0.012g 0.339g 2%
Cholesterol 5mg 0mg 2%
Vitamin B1 0.023mg 0.008mg 1%
Vitamin B3 0.208mg 0.386mg 1%
Vitamin B6 0.063mg 0.073mg 1%
Vitamin K 0µg 1.3µg 1%
Calories 59kcal 48kcal 1%
Fats 0.39g 0.69g 0%
Net carbs 3.6g 7.99g N/A
Sugar 3.24g 7.99g N/A
Vitamin E 0.01mg 0.01mg 0%
Vitamin A 1µg 0µg 0%
Trans fat 0.006g 0g N/A
Saturated fat 0.117g 0.09g 0%
Monounsaturated fat 0.053g 0.13g 0%
Omega-3 - ALA 0.001g N/A
Omega-6 - Linoleic acid 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Yogurt
2
10% 4% 85%
Protein: 10.19 g
Fats: 0.39 g
Carbs: 3.6 g
Water: 85.1 g
Other: 0.72 g
11% 85% 2%
Protein: 1.18 g
Fats: 0.69 g
Carbs: 11.29 g
Water: 85.08 g
Other: 1.76 g
Contains more ProteinProtein +763.6%
Contains more FatsFats +76.9%
Contains more CarbsCarbs +213.6%
Contains more OtherOther +144.4%
~equal in Water ~85.08g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Yogurt
0
64% 29% 7%
Saturated fat: Sat. Fat 0.117 g
Monounsaturated fat: Mono. Fat 0.053 g
Polyunsaturated fat: Poly. Fat 0.012 g
16% 23% 61%
Saturated fat: Sat. Fat 0.09 g
Monounsaturated fat: Mono. Fat 0.13 g
Polyunsaturated fat: Poly. Fat 0.339 g
Contains less Sat. FatSaturated fat -23.1%
Contains more Mono. FatMonounsaturated fat +145.3%
Contains more Poly. FatPolyunsaturated fat +2725%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Yogurt - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170894/nutrients
  2. Horseradish - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173472/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.