Magnesium in veal
Value (per 100 g)
24 mg
Position
DV
Veal Magnesium compared to similar foods, category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Magnesium for different serving sizes of Veal
| Magnesium | Weight | |
|---|---|---|
| Magnesium in 100 grams | 24 | 100 g |
| Magnesium in 3 oz | 20 | 85 g |
| Magnesium in 1 unit, cooked (yield from 1 lb raw meat) | 72 | 299 g |
Magnesium for different varieties of Veal
| Magnesium | Weight | |
|---|---|---|
| Veal, ground, cooked, broiled (this food) | 24 | 100 g |
| Veal, external fat only, raw | 19 | 100 g |
| Veal, external fat only, cooked | 26 | 100 g |
| Veal, leg (top round), separable lean and fat, raw | 26 | 100 g |
| Veal, leg (top round), separable lean and fat, cooked, roasted | 28 | 100 g |
| Veal, leg (top round), separable lean and fat, cooked, braised | 29 | 100 g |
| Veal, leg (top round), separable lean and fat, cooked, pan-fried, breaded | 31 | 100 g |
| Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded | 31 | 100 g |
| Veal, ground, raw | 31 | 100 g |
| Veal, foreshank, osso buco, separable lean and fat, cooked, braised | 34 | 100 g |
| Veal, ground, cooked, pan-fried | 34 | 100 g |
| Veal, foreshank, osso buco, separable lean only, cooked, braised | 34 | 100 g |