Potassium in veal
Value (per 100 g)
337 mg
Position
DV
Veal Potassium compared to similar foods, category average and other foods
Target
Similar foods
Other foods (Move cursor to view)
Potassium for different serving sizes of Veal
| Potassium | Weight | |
|---|---|---|
| Potassium in 100 grams | 337 | 100 g |
| Potassium in 3 oz | 286 | 85 g |
| Potassium in 1 unit, cooked (yield from 1 lb raw meat) | 1008 | 299 g |
Potassium for different varieties of Veal
| Potassium | Weight | |
|---|---|---|
| Veal, ground, cooked, broiled (this food) | 337 | 100 g |
| Veal, external fat only, raw | 107 | 100 g |
| Veal, external fat only, cooked | 152 | 100 g |
| Veal, ground, raw | 198 | 100 g |
| Veal, foreshank, osso buco, separable lean and fat, cooked, braised | 201 | 100 g |
| Veal, foreshank, osso buco, separable lean only, cooked, braised | 205 | 100 g |
| Veal, ground, cooked, pan-fried | 245 | 100 g |
| Veal, leg (top round), separable lean and fat, raw | 367 | 100 g |
| Veal, leg (top round), separable lean and fat, cooked, pan-fried, breaded | 371 | 100 g |
| Veal, leg (top round), separable lean and fat, cooked, braised | 383 | 100 g |
| Veal, leg (top round), separable lean and fat, cooked, roasted | 389 | 100 g |
| Veal, leg (top round), separable lean and fat, cooked, pan-fried, not breaded | 425 | 100 g |