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Balsamic vinegar vs. Dried parsley — In-Depth Nutrition Comparison

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How are balsamic vinegar and dried parsley different?

  • Balsamic vinegar contains less manganese, iron, vitamin C, calcium, magnesium, copper, potassium, protein, phosphorus, and zinc than dried parsley.
  • Dried parsley covers your daily need for manganese 421% more than balsamic vinegar.

Vinegar, balsamic and Spices, parsley, dried types were used in this article.

Infographic

Balsamic vinegar vs Dried parsley infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 8.1% 9.9% 27% 8.7% 2.2% 8.1% 3% 17% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 286% 342% 237% 827% 260% 148% 187% 59% 1280% 77%
Contains less SodiumSodium -94.9%
Contains more MagnesiumMagnesium +3233.3%
Contains more CalciumCalcium +4122.2%
Contains more PotassiumPotassium +2295.5%
Contains more IronIron +2961.1%
Contains more CopperCopper +2900%
Contains more ZincZinc +6700%
Contains more PhosphorusPhosphorus +2194.7%
Contains more ManganeseManganese +7388.5%
Contains more SeleniumSelenium +∞%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 417% 0% 32% 179% 49% 550% 186% 64% 208% 0% 3399% 135%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Balsamic vinegar Dried parsley DV% diff.
Vitamin K 1359.5µg 1133%
Manganese 0.131mg 9.81mg 421%
Iron 0.72mg 22.04mg 267%
Vitamin B2 2.383mg 183%
Vitamin C 0mg 125mg 139%
Omega-3 (ALA) 1.86g 116%
Calcium 27mg 1140mg 111%
Fiber 26.7g 107%
Magnesium 12mg 400mg 92%
Copper 0.026mg 0.78mg 84%
Potassium 112mg 2683mg 76%
Vitamin B6 0.9mg 69%
Vitamin B3 9.943mg 62%
Phosphorus 19mg 436mg 60%
Vitamin E 8.96mg 60%
Protein 0.49g 26.63g 52%
Zinc 0.08mg 5.44mg 49%
Folate 180µg 45%
Selenium 14.1µg 26%
Vitamin B5 1.062mg 21%
Polyunsaturated fat 3.124g 21%
Sodium 23mg 452mg 19%
Choline 97.1mg 18%
Vitamin B1 0.196mg 16%
Carbs 17.03g 50.64g 11%
Vitamin A 0µg 97µg 11%
Calories 88kcal 292kcal 10%
Fructose 7.38g 0.42g 9%
Fats 0g 5.48g 8%
Omega-6 (Linoleic acid) 1.248g 7%
Saturated fat 0g 1.378g 6%
Monounsaturated fat 0.761g 2%
Protein per 100 calories 0.56g 9.1g N/A
Calories per 10 g protein 1796kcal 110kcal N/A
Weight per 100 calories 114g 34g N/A
Unsaturated / Saturated Fat ratio 2.8 N/A
Net carbs 17.03g 23.94g N/A
Sugar 14.95g 7.27g N/A
Tryptophan 0.475mg 0%
Threonine 1.193mg 0%
Isoleucine 1.546mg 0%
Leucine 2.794mg 0%
Lysine 2.098mg 0%
Methionine 0.596mg 0%
Phenylalanine 1.712mg 0%
Valine 2.021mg 0%
Histidine 0.718mg 0%
Omega-6 (Gamma-linolenic acid) 0.016g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 76% 6%
Protein: 0.49 g
Fats: 0 g
Carbs: 17.03 g
Water: 76.45 g
Other: 6.03 g
27% 5% 51% 6% 11%
Protein: 26.63 g
Fats: 5.48 g
Carbs: 50.64 g
Water: 5.89 g
Other: 11.36 g
Contains more WaterWater +1198%
Contains more ProteinProtein +5334.7%
Contains more FatsFats +∞%
Contains more CarbsCarbs +197.4%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
51% 49%
Starch: 0 g
Sucrose: 0 g
Glucose: 7.57 g
Fructose: 7.38 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
56% 38% 6%
Starch: 0 g
Sucrose: 4.09 g
Glucose: 2.76 g
Fructose: 0.42 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more GlucoseGlucose +174.3%
Contains more FructoseFructose +1657.1%
Contains more SucroseSucrose +∞%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Balsamic vinegar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172241/nutrients
  2. Dried parsley - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170930/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.