What are the differences between beef and leberkäse? Leberkäse is richer than beef in vitamin B12, vitamin A, vitamin B2, iron, vitamin B5, vitamin B3, and copper. Leberkäse's daily need coverage for vitamin B12 is 848% more. The amount of cholesterol in beef is lower. The glycemic index of beef is lower. We used Beef, loin, tenderloin roast, separable lean only, boneless, trimmed to 0" fat, select, cooked, roasted and Liver cheese, pork types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
3 oz - 85g 1 roast - 487g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
10%
3.9%
31%
114%
32%
101%
111%
7%
1.2%
139%
4
100 g
300 g
1 oz - 28.35g 1 slice - 38g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
8.6%
2.4%
20%
406%
128%
101%
89%
160%
26%
199%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
3 oz - 85g 1 roast - 487g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
1.5%
0.67%
5%
19%
92%
108%
29%
154%
526%
4%
5.3%
8
100 g
300 g
1 oz - 28.35g 1 slice - 38g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
10%
0%
1751%
0%
53%
514%
221%
212%
108%
3069%
0%
78%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
4.21µg
24.55µg
848%
Vitamin A
2µg
5252µg
583%
Vitamin B2
0.4mg
2.227mg
141%
Iron
3.04mg
10.83mg
97%
Vitamin B5
0.481mg
3.536mg
61%
Sodium
54mg
1225mg
51%
Vitamin B3
5.76mg
11.768mg
38%
Copper
0.097mg
0.383mg
32%
Cholesterol
85mg
174mg
30%
Fats
6.54g
25.6g
29%
Saturated fat
2.595g
8.96g
29%
Protein
27.55g
15.2g
25%
Folate
7µg
104µg
24%
Monounsaturated fat
2.734g
12.26g
24%
Selenium
25.4µg
36.5µg
20%
Polyunsaturated fat
0.532g
3.42g
19%
Vitamin B6
0.669mg
0.47mg
15%
Choline
75.6mg
14%
Vitamin B1
0.074mg
0.212mg
12%
Manganese
0.009mg
0.2mg
8%
Calories
169kcal
304kcal
7%
Phosphorus
259mg
207mg
7%
Potassium
352mg
226mg
4%
Vitamin C
0mg
3mg
3%
Vitamin E
0.25mg
2%
Carbs
0g
2.1g
1%
Vitamin D
0.1µg
1%
Calcium
13mg
8mg
1%
Vitamin K
1.6µg
1%
Protein per 100 calories
16g
5g
N/A
Calories per 10 g protein
61kcal
200kcal
N/A
Weight per 100 calories
59g
33g
N/A
Unsaturated / Saturated Fat ratio
1.3
1.8
N/A
Net carbs
0g
2.1g
N/A
Vitamin D*
3 IU
0%
Magnesium
14mg
12mg
0%
Zinc
3.7mg
3.7mg
0%
Trans fat
0.375g
N/A
Tryptophan
0.359mg
0.206mg
0%
Threonine
1.534mg
0.651mg
0%
Isoleucine
1.52mg
0.631mg
0%
Leucine
2.833mg
1.331mg
0%
Lysine
3.178mg
1.178mg
0%
Methionine
0.871mg
0.342mg
0%
Phenylalanine
1.299mg
0.716mg
0%
Valine
1.603mg
0.806mg
0%
Histidine
1.244mg
0.393mg
0%
Omega-3 - EPA
0.002g
0g
N/A
Omega-3 - DHA
0.002g
0g
N/A
Omega-3 - ALA
0.013g
N/A
Omega-3 - DPA
0.011g
0g
N/A
Omega-6 - Dihomo-gamma-linoleic acid
0.017g
N/A
Omega-6 - Eicosadienoic acid
0.002g
N/A
Omega-6 - Linoleic acid
0.349g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
28%
7%
66%
Protein:
27.55 g
Fats:
6.54 g
Carbs:
0 g
Water:
65.71 g
Other:
0.2 g
3
15%
26%
2%
54%
4%
Protein:
15.2 g
Fats:
25.6 g
Carbs:
2.1 g
Water:
53.6 g
Other:
3.5 g
Contains
more
Protein Protein
+81.3%
Contains
more
Water Water
+22.6%
Contains
more
Fats Fats
+291.4%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+1650%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
44%
47%
9%
Saturated fat:
Sat. Fat
2.595 g
Monounsaturated fat:
Mono. Fat
2.734 g
Polyunsaturated fat:
Poly. Fat
0.532 g
2
36%
50%
14%
Saturated fat:
Sat. Fat
8.96 g
Monounsaturated fat:
Mono. Fat
12.26 g
Polyunsaturated fat:
Poly. Fat
3.42 g
Contains
less
Sat. Fat Saturated fat
-71%
Contains
more
Mono. Fat Monounsaturated fat
+348.4%
Contains
more
Poly. Fat Polyunsaturated fat
+542.9%