Differences between blueberries and brunost Brunost is higher than blueberries in vitamin B2, vitamin B12, vitamin B5, phosphorus, calcium, potassium, and selenium. Brunost's daily need coverage for vitamin B2 is 103% higher. Blueberries have less sodium. Brunost has a lower glycemic index (27) than blueberries (53). The food types used in this comparison are Blueberries, raw and Cheese, gjetost .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
50 berries - 68g 1 cup - 148g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
4.3%
1.8%
6.8%
11%
19%
4.4%
5.1%
0.13%
44%
0.55%
8
100 g
300 g
1 oz - 28.35g 1 package (8 oz) - 227g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
50%
120%
124%
20%
27%
31%
190%
78%
5.2%
79%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
50 berries - 68g 1 cup - 148g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
32%
0%
1%
11%
9.3%
9.5%
7.8%
7.4%
12%
0%
48%
4.5%
7
100 g
300 g
1 oz - 28.35g 1 package (8 oz) - 227g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
111%
0%
79%
319%
15%
201%
63%
303%
0%
3.8%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B2
0.041mg
1.382mg
103%
Vitamin B12
0µg
2.42µg
101%
Saturated fat
0.028g
19.16g
87%
Vitamin B5
0.124mg
3.351mg
65%
Phosphorus
12mg
444mg
62%
Fats
0.33g
29.51g
45%
Calcium
6mg
400mg
39%
Potassium
77mg
1409mg
39%
Vitamin A
3µg
334µg
37%
Cholesterol
0mg
94mg
31%
Sodium
1mg
600mg
26%
Selenium
0.1µg
14.5µg
26%
Vitamin B1
0.037mg
0.315mg
23%
Calories
57kcal
466kcal
20%
Monounsaturated fat
0.047g
7.879g
20%
Protein
0.74g
9.65g
18%
Vitamin B6
0.052mg
0.271mg
17%
Vitamin K
19.3µg
16%
Magnesium
6mg
70mg
15%
Manganese
0.336mg
0.04mg
13%
Vitamin C
9.7mg
0mg
11%
Fiber
2.4g
0g
10%
Carbs
14.49g
42.65g
9%
Zinc
0.16mg
1.14mg
9%
Fructose
4.97g
6%
Polyunsaturated fat
0.146g
0.938g
5%
Vitamin E
0.57mg
4%
Iron
0.28mg
0.52mg
3%
Copper
0.057mg
0.08mg
3%
Vitamin B3
0.418mg
0.813mg
2%
Choline
6mg
1%
Protein per 100 calories
1.3g
2.1g
N/A
Calories per 10 g protein
770kcal
483kcal
N/A
Weight per 100 calories
175g
21g
N/A
Unsaturated / Saturated Fat ratio
6.9
0.46
N/A
Net carbs
12.09g
42.65g
N/A
Sugar
9.96g
N/A
Starch
0.03g
0%
Folate
6µg
5µg
0%
Tryptophan
0.003mg
0.135mg
0%
Threonine
0.02mg
0.393mg
0%
Isoleucine
0.023mg
0.519mg
0%
Leucine
0.044mg
0.992mg
0%
Lysine
0.013mg
0.814mg
0%
Methionine
0.012mg
0.318mg
0%
Phenylalanine
0.026mg
0.54mg
0%
Valine
0.031mg
0.765mg
0%
Histidine
0.011mg
0.293mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
14%
84%
Protein:
0.74 g
Fats:
0.33 g
Carbs:
14.49 g
Water:
84.21 g
Other:
0.23 g
4
10%
30%
43%
13%
5%
Protein:
9.65 g
Fats:
29.51 g
Carbs:
42.65 g
Water:
13.44 g
Other:
4.75 g
Contains
more
Water Water
+526.6%
Contains
more
Protein Protein
+1204.1%
Contains
more
Fats Fats
+8842.4%
Contains
more
Carbs Carbs
+194.3%
Contains
more
Other Other
+1965.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
13%
21%
66%
Saturated fat:
Sat. Fat
0.028 g
Monounsaturated fat:
Mono. Fat
0.047 g
Polyunsaturated fat:
Poly. Fat
0.146 g
2
68%
28%
3%
Saturated fat:
Sat. Fat
19.16 g
Monounsaturated fat:
Mono. Fat
7.879 g
Polyunsaturated fat:
Poly. Fat
0.938 g
Contains
less
Sat. Fat Saturated fat
-99.9%
Contains
more
Mono. Fat Monounsaturated fat
+16663.8%
Contains
more
Poly. Fat Polyunsaturated fat
+542.5%