Bread sticks vs. Pastry — In-Depth Nutrition Comparison
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What are the differences between bread sticks and pastry?
- Bread sticks are higher in selenium, iron, folate, vitamin B2, vitamin B1, and protein, yet pastry is higher in fats and vitamin K.
- Pastry's daily need coverage for fats is 44% more.
- Bread sticks have 3 times more sodium than pastry. While bread sticks have 713mg of sodium, pastry has only 249mg.
We used Bread sticks, plain and Puff pastry, frozen, ready-to-bake types in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +100% |
| Contains more CalciumCalcium | +120% |
| Contains more PotassiumPotassium | +103.3% |
| Contains more IronIron | +67.2% |
| Contains more CopperCopper | +64.9% |
| Contains more ZincZinc | +66% |
| Contains more PhosphorusPhosphorus | +101.7% |
| Contains more ManganeseManganese | +14.1% |
| Contains more SeleniumSelenium | +55% |
| Contains less SodiumSodium | -65.1% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +87% |
| Contains more Vitamin B1Vitamin B1 | +48% |
| Contains more Vitamin B2Vitamin B2 | +95.4% |
| Contains more Vitamin B3Vitamin B3 | +26.7% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +247.6% |
| Contains more FolateFolate | +107.7% |
| Contains more Vitamin KVitamin K | +631.8% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Monounsaturated fat | 3.568g | 21.597g | 45% |
| Fats | 9.5g | 38.1g | 44% |
| Saturated fat | 1.41g | 9.643g | 37% |
| Selenium | 37.5µg | 24.2µg | 24% |
| Iron | 4.28mg | 2.56mg | 22% |
| Vitamin B2 | 0.553mg | 0.283mg | 21% |
| Folate | 162µg | 78µg | 21% |
| Sodium | 713mg | 249mg | 20% |
| Vitamin B1 | 0.589mg | 0.398mg | 16% |
| Vitamin K | 2.2µg | 16.1µg | 12% |
| Vitamin B5 | 0.54mg | 0mg | 11% |
| Protein | 12g | 7.3g | 9% |
| Phosphorus | 121mg | 60mg | 9% |
| Carbs | 68.4g | 45.1g | 8% |
| Copper | 0.188mg | 0.114mg | 8% |
| Polyunsaturated fat | 3.628g | 4.894g | 8% |
| Calories | 412kcal | 551kcal | 7% |
| Vitamin B3 | 5.281mg | 4.168mg | 7% |
| Fiber | 3g | 1.5g | 6% |
| Magnesium | 32mg | 16mg | 4% |
| Vitamin B6 | 0.073mg | 0.021mg | 4% |
| Zinc | 0.88mg | 0.53mg | 3% |
| Vitamin E | 1.01mg | 0.54mg | 3% |
| Manganese | 0.557mg | 0.488mg | 3% |
| Potassium | 124mg | 61mg | 2% |
| Calcium | 22mg | 10mg | 1% |
| Choline | 14.6mg | 6.4mg | 1% |
| Protein per 100 calories | 2.9g | 1.3g | N/A |
| Calories per 10 g protein | 343kcal | 755kcal | N/A |
| Weight per 100 calories | 24g | 18g | N/A |
| Unsaturated / Saturated Fat ratio | 5.1 | 2.7 | N/A |
| Net carbs | 65.4g | 43.6g | N/A |
| Sugar | 1.26g | 0.74g | N/A |
| Tryptophan | 0.139mg | 0.085mg | 0% |
| Threonine | 0.338mg | 0.196mg | 0% |
| Isoleucine | 0.458mg | 0.272mg | 0% |
| Leucine | 0.835mg | 0.508mg | 0% |
| Lysine | 0.281mg | 0.142mg | 0% |
| Methionine | 0.212mg | 0.129mg | 0% |
| Phenylalanine | 0.59mg | 0.362mg | 0% |
| Valine | 0.516mg | 0.308mg | 0% |
| Histidine | 0.258mg | 0.156mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
12 g
Fats:
9.5 g
Carbs:
68.4 g
Water:
6.1 g
Other:
4 g
Protein:
7.3 g
Fats:
38.1 g
Carbs:
45.1 g
Water:
8.5 g
Other:
1 g
| Contains more ProteinProtein | +64.4% |
| Contains more CarbsCarbs | +51.7% |
| Contains more FatsFats | +301.1% |
| Contains more WaterWater | +39.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.41 g
Monounsaturated fat:
Mono. Fat
3.568 g
Polyunsaturated fat:
Poly. Fat
3.628 g
Saturated fat:
Sat. Fat
9.643 g
Monounsaturated fat:
Mono. Fat
21.597 g
Polyunsaturated fat:
Poly. Fat
4.894 g
| Contains less Sat. FatSaturated fat | -85.4% |
| Contains more Mono. FatMonounsaturated fat | +505.3% |
| Contains more Poly. FatPolyunsaturated fat | +34.9% |






