Important differences between cereal and tempeh Cereal has more vitamin B1, vitamin B6, iron, vitamin B2, vitamin B3, zinc, vitamin A, and vitamin C; however, tempeh has more copper. Cereal's daily need coverage for vitamin B1 is 518% more. Tempeh is lower in sodium. Cereal has a higher glycemic index than tempeh. The food varieties used in the comparison are Cereals ready-to-eat, USDA Commodity Corn and Rice (includes all commodity brands) and Tempeh .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 cup - 29g 1 serving (NLEA serving = 1 cup) - 29g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
3%
9.3%
1277%
46%
207%
33%
104%
103%
34%
7
100 g
300 g
1 cup - 166g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
58%
33%
36%
101%
187%
31%
114%
1.2%
170%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 cup - 29g 1 serving (NLEA serving = 1 cup) - 29g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
128%
0%
271%
1.6%
1572%
893%
555%
14%
1381%
0%
0%
0%
3
100 g
300 g
1 cup - 166g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
20%
83%
50%
17%
50%
10%
0%
18%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B1
6.288mg
0.078mg
518%
Vitamin B6
5.986mg
0.215mg
444%
Iron
34.06mg
2.7mg
392%
Vitamin B2
3.87mg
0.358mg
270%
Vitamin B3
29.62mg
2.64mg
169%
Vitamin A
814µg
0µg
90%
Zinc
7.6mg
1.14mg
59%
Copper
0.137mg
0.56mg
47%
Vitamin C
38.5mg
0mg
43%
Sodium
795mg
9mg
34%
Protein
6.06g
20.29g
28%
Phosphorus
77mg
266mg
27%
Carbs
86.85g
7.64g
26%
Polyunsaturated fat
0.354g
4.3g
26%
Manganese
0.79mg
1.3mg
22%
Fats
1.08g
10.8g
15%
Magnesium
19mg
81mg
15%
Selenium
6.3µg
0µg
11%
Calcium
10mg
111mg
10%
Saturated fat
0.26g
2.539g
10%
Calories
378kcal
192kcal
9%
Potassium
105mg
412mg
9%
Monounsaturated fat
0.204g
3.205g
8%
Fiber
1.4g
6%
Folate
24µg
6%
Vitamin B12
0.08µg
3%
Vitamin E
0.08mg
1%
Vitamin B5
0.226mg
0.278mg
1%
Protein per 100 calories
1.6g
11g
N/A
Calories per 10 g protein
624kcal
95kcal
N/A
Weight per 100 calories
26g
52g
N/A
Unsaturated / Saturated Fat ratio
2.1
3
N/A
Net carbs
85.45g
7.64g
N/A
Sugar
10.35g
N/A
Tryptophan
0.066mg
0.194mg
0%
Threonine
0.241mg
0.796mg
0%
Isoleucine
0.26mg
0.88mg
0%
Leucine
0.767mg
1.43mg
0%
Lysine
0.113mg
0.908mg
0%
Methionine
0.13mg
0.175mg
0%
Phenylalanine
0.365mg
0.893mg
0%
Valine
0.344mg
0.92mg
0%
Histidine
0.162mg
0.466mg
0%
Fructose
0.26g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
6%
87%
4%
2%
Protein:
6.06 g
Fats:
1.08 g
Carbs:
86.85 g
Water:
3.78 g
Other:
2.23 g
3
20%
11%
8%
60%
Protein:
20.29 g
Fats:
10.8 g
Carbs:
7.64 g
Water:
59.65 g
Other:
1.62 g
Contains
more
Carbs Carbs
+1036.8%
Contains
more
Other Other
+37.7%
Contains
more
Protein Protein
+234.8%
Contains
more
Fats Fats
+900%
Contains
more
Water Water
+1478%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
32%
25%
43%
Saturated fat:
Sat. Fat
0.26 g
Monounsaturated fat:
Mono. Fat
0.204 g
Polyunsaturated fat:
Poly. Fat
0.354 g
2
25%
32%
43%
Saturated fat:
Sat. Fat
2.539 g
Monounsaturated fat:
Mono. Fat
3.205 g
Polyunsaturated fat:
Poly. Fat
4.3 g
Contains
less
Sat. Fat Saturated fat
-89.8%
Contains
more
Mono. Fat Monounsaturated fat
+1471.1%
Contains
more
Poly. Fat Polyunsaturated fat
+1114.7%