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Cervelat vs. Turkey meat — In-Depth Nutrition Comparison

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The main differences between cervelat and turkey meat

  • Cervelat is richer in vitamin B12, fats, and vitamin C, yet turkey meat is richer in vitamin B3, vitamin B6, protein, selenium, and phosphorus.
  • Daily need coverage for vitamin B12 for cervelat is 187% higher.
  • Turkey meat contains less sodium.
  • Turkey meat has a lower glycemic index than cervelat.

Food types used in this article are Thuringer, cervelat, summer sausage, beef, pork and Turkey, whole, meat, and skin, cooked, roasted.

Infographic

Cervelat vs Turkey meat infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 2.7% 23% 77% 50% 70% 48% 170% 0% 111%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 4.2% 21% 41% 31% 68% 96% 13% 1.8% 163%
Contains more IronIron +87.2%
Contains more CopperCopper +61.3%
Contains more MagnesiumMagnesium +114.3%
Contains more CalciumCalcium +55.6%
Contains more PhosphorusPhosphorus +100.9%
Contains less SodiumSodium -92.1%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +46.8%
~equal in Potassium ~239mg
~equal in Zinc ~2.48mg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 55% 17% 0% 4.4% 38% 76% 81% 0% 60% 688% 3.3% 1.5%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 6% 4% 1.4% 11% 65% 179% 57% 142% 128% 0% 6.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin DVitamin D +175%
Contains more Vitamin EVitamin E +214.3%
Contains more Vitamin B1Vitamin B1 +233.3%
Contains more Vitamin B2Vitamin B2 +17.4%
Contains more Vitamin B12Vitamin B12 +439.2%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B3Vitamin B3 +122.1%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +136.9%
Contains more FolateFolate +350%

All nutrients comparison - raw data values

Nutrient Cervelat Turkey meat DV% diff.
Vitamin B12 5.5µg 1.02µg 187%
Sodium 1300mg 103mg 52%
Saturated fat 11.51g 2.155g 43%
Fats 30.43g 7.39g 35%
Vitamin B3 4.31mg 9.573mg 33%
Vitamin B6 0.26mg 0.616mg 27%
Monounsaturated fat 12.97g 2.647g 26%
Protein 17.45g 28.55g 22%
Vitamin B5 0.948mg 19%
Vitamin C 16.6mg 0mg 18%
Selenium 20.3µg 29.8µg 17%
Phosphorus 111mg 223mg 16%
Cholesterol 74mg 109mg 12%
Iron 2.04mg 1.09mg 12%
Omega-6 (Linoleic acid) 1.841g 11%
Calories 362kcal 189kcal 9%
Vitamin B1 0.15mg 0.045mg 9%
Omega-3 (ALA) 0.105g 7%
Copper 0.15mg 0.093mg 6%
Polyunsaturated fat 1.2g 2.119g 6%
Vitamin D* 44 IU 15 IU 4%
Vitamin D 1.1µg 0.4µg 4%
Magnesium 14mg 30mg 4%
Vitamin B2 0.33mg 0.281mg 4%
Folate 2µg 9µg 2%
Choline 78.9mg 87.4mg 2%
Carbs 3.33g 0.06g 1%
Calcium 9mg 14mg 1%
Potassium 260mg 239mg 1%
Zinc 2.56mg 2.48mg 1%
Vitamin A 0µg 12µg 1%
Vitamin E 0.22mg 0.07mg 1%
Manganese 0.014mg 1%
Vitamin K 1.3µg 0µg 1%
Protein per 100 calories 4.8g 15g N/A
Calories per 10 g protein 207kcal 66kcal N/A
Weight per 100 calories 28g 53g N/A
Unsaturated / Saturated Fat ratio 1.2 2.2 N/A
Net carbs 3.33g 0.06g N/A
Sugar 0.85g 0g N/A
Trans fat 0.101g N/A
Tryptophan 0.291mg 0%
Threonine 1.004mg 0%
Isoleucine 0.796mg 0%
Leucine 1.925mg 0%
Lysine 2.282mg 0%
Methionine 0.724mg 0%
Phenylalanine 0.903mg 0%
Valine 0.902mg 0%
Histidine 0.749mg 0%
Omega-3 (EPA) 0g 0.008g N/A
Omega-3 (DHA) 0g 0.005g N/A
Omega-3 (DPA) 0g 0.008g N/A
Omega-3 (Eicosatrienoic acid) 0.001g N/A
Omega-6 (Gamma-linolenic acid) 0.003g N/A
Omega-6 (Dihomo-gamma-linolenic acid) 0.01g N/A
Omega-6 (Eicosadienoic acid) 0.014g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 30% 3% 45% 4%
Protein: 17.45 g
Fats: 30.43 g
Carbs: 3.33 g
Water: 45.18 g
Other: 3.61 g
29% 7% 64%
Protein: 28.55 g
Fats: 7.39 g
Carbs: 0.06 g
Water: 63.52 g
Other: 0.48 g
Contains more FatsFats +311.8%
Contains more CarbsCarbs +5450%
Contains more ProteinProtein +63.6%
Contains more WaterWater +40.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
45% 51% 5%
Saturated fat: Sat. Fat 11.51 g
Monounsaturated fat: Mono. Fat 12.97 g
Polyunsaturated fat: Poly. Fat 1.2 g
31% 38% 31%
Saturated fat: Sat. Fat 2.155 g
Monounsaturated fat: Mono. Fat 2.647 g
Polyunsaturated fat: Poly. Fat 2.119 g
Contains more Mono. FatMonounsaturated fat +390%
Contains less Sat. FatSaturated fat -81.3%
Contains more Poly. FatPolyunsaturated fat +76.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cervelat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172940/nutrients
  2. Turkey meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171479/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.