Summary of differences between brunost and lamb Brunost has more vitamin B2, vitamin B5, calcium, phosphorus, potassium, and vitamin A, while lamb has more vitamin B3 and zinc. Brunost covers your daily need for vitamin B2, 87% more than lamb. The amount of sodium in lamb is lower. Lamb has a lower glycemic index. The glycemic index of lamb is 0, while the glycemic index of brunost is 27. These are the specific foods used in this comparison Cheese, gjetost and Lamb, domestic, composite of trimmed retail cuts, separable lean, and fat, trimmed to 1/4" fat, choice, cooked .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 oz - 28.35g 1 package (8 oz) - 227g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
50%
120%
124%
20%
27%
31%
190%
78%
5.2%
79%
5
100 g
300 g
3 oz - 85g 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) - 242g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
5.1%
27%
71%
40%
122%
81%
9.4%
2.9%
144%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 oz - 28.35g 1 package (8 oz) - 227g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
111%
0%
79%
319%
15%
201%
63%
303%
0%
3.8%
5
100 g
300 g
3 oz - 85g 1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) - 242g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
1.5%
0%
2.8%
25%
58%
125%
40%
30%
319%
12%
14%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B2
1.382mg
0.25mg
87%
Vitamin B5
3.351mg
0.66mg
54%
Saturated fat
19.16g
8.83g
47%
Calcium
400mg
17mg
38%
Phosphorus
444mg
188mg
37%
Vitamin A
334µg
0µg
37%
Vitamin B3
0.813mg
6.66mg
37%
Potassium
1409mg
310mg
32%
Protein
9.65g
24.52g
30%
Zinc
1.14mg
4.46mg
30%
Sodium
600mg
72mg
23%
Selenium
14.5µg
26.4µg
22%
Vitamin B1
0.315mg
0.1mg
18%
Iron
0.52mg
1.88mg
17%
Choline
93.7mg
17%
Carbs
42.65g
0g
14%
Fats
29.51g
20.94g
13%
Magnesium
70mg
23mg
11%
Vitamin B6
0.271mg
0.13mg
11%
Calories
466kcal
294kcal
9%
Vitamin B12
2.42µg
2.55µg
5%
Copper
0.08mg
0.119mg
4%
Vitamin K
4.6µg
4%
Polyunsaturated fat
0.938g
1.51g
4%
Folate
5µg
18µg
3%
Monounsaturated fat
7.879g
8.82g
2%
Cholesterol
94mg
97mg
1%
Vitamin D
0.1µg
1%
Vitamin E
0.14mg
1%
Manganese
0.04mg
0.022mg
1%
Protein per 100 calories
2.1g
8.3g
N/A
Calories per 10 g protein
483kcal
120kcal
N/A
Weight per 100 calories
21g
34g
N/A
Unsaturated / Saturated Fat ratio
0.46
1.2
N/A
Net carbs
42.65g
0g
N/A
Vitamin D*
2 IU
0%
Tryptophan
0.135mg
0.287mg
0%
Threonine
0.393mg
1.05mg
0%
Isoleucine
0.519mg
1.183mg
0%
Leucine
0.992mg
1.908mg
0%
Lysine
0.814mg
2.166mg
0%
Methionine
0.318mg
0.629mg
0%
Phenylalanine
0.54mg
0.998mg
0%
Valine
0.765mg
1.323mg
0%
Histidine
0.293mg
0.777mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
10%
30%
43%
13%
5%
Protein:
9.65 g
Fats:
29.51 g
Carbs:
42.65 g
Water:
13.44 g
Other:
4.75 g
2
25%
21%
54%
Protein:
24.52 g
Fats:
20.94 g
Carbs:
0 g
Water:
53.72 g
Other:
0.82 g
Contains
more
Fats Fats
+40.9%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+479.3%
Contains
more
Protein Protein
+154.1%
Contains
more
Water Water
+299.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
0
68%
28%
3%
Saturated fat:
Sat. Fat
19.16 g
Monounsaturated fat:
Mono. Fat
7.879 g
Polyunsaturated fat:
Poly. Fat
0.938 g
3
46%
46%
8%
Saturated fat:
Sat. Fat
8.83 g
Monounsaturated fat:
Mono. Fat
8.82 g
Polyunsaturated fat:
Poly. Fat
1.51 g
Contains
less
Sat. Fat Saturated fat
-53.9%
Contains
more
Mono. Fat Monounsaturated fat
+11.9%
Contains
more
Poly. Fat Polyunsaturated fat
+61%