Chicken gizzards vs. Beef sirloin — In-Depth Nutrition Comparison
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Significant differences between chicken gizzards and beef sirloin
- Chicken gizzards have more iron and copper; however, beef sirloin is richer in vitamin B6, vitamin B3, vitamin B12, zinc, phosphorus, and potassium.
- Chicken gizzards cover your daily cholesterol needs 96% more than beef sirloin.
- Beef sirloin has 2 times less copper than chicken gizzards. Chicken gizzards have 0.161mg of copper, while beef sirloin has 0.085mg.
- Beef sirloin contains less cholesterol.
Specific food types used in this comparison are Chicken, gizzard, all classes, cooked, simmered and Beef, top sirloin, steak, separable lean only, trimmed to 0" fat, select, cooked, broiled.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more IronIron | +66.1% |
| Contains more CopperCopper | +89.4% |
| Contains less SodiumSodium | -15.2% |
| Contains more ManganeseManganese | +572.7% |
| Contains more MagnesiumMagnesium | +800% |
| Contains more CalciumCalcium | +29.4% |
| Contains more PotassiumPotassium | +129.1% |
| Contains more ZincZinc | +29% |
| Contains more PhosphorusPhosphorus | +33.9% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B2Vitamin B2 | +28.8% |
| Contains more Vitamin EVitamin E | +95% |
| Contains more Vitamin B1Vitamin B1 | +238.5% |
| Contains more Vitamin B3Vitamin B3 | +188.5% |
| Contains more Vitamin B5Vitamin B5 | +29.7% |
| Contains more Vitamin B6Vitamin B6 | +859.2% |
| Contains more Vitamin B12Vitamin B12 | +41.3% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +100% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Cholesterol | 370mg | 81mg | 96% |
| Vitamin B6 | 0.071mg | 0.681mg | 47% |
| Vitamin B3 | 3.12mg | 9.001mg | 37% |
| Vitamin B12 | 1.04µg | 1.47µg | 18% |
| Iron | 3.19mg | 1.92mg | 16% |
| Zinc | 4.42mg | 5.7mg | 12% |
| Phosphorus | 189mg | 253mg | 9% |
| Copper | 0.161mg | 0.085mg | 8% |
| Potassium | 179mg | 410mg | 7% |
| Magnesium | 3mg | 27mg | 6% |
| Saturated fat | 0.67g | 1.915g | 6% |
| Vitamin B1 | 0.026mg | 0.088mg | 5% |
| Fats | 2.68g | 5.03g | 4% |
| Selenium | 41.1µg | 38.9µg | 4% |
| Vitamin B2 | 0.21mg | 0.163mg | 4% |
| Monounsaturated fat | 0.528g | 2.006g | 4% |
| Manganese | 0.074mg | 0.011mg | 3% |
| Vitamin B5 | 0.468mg | 0.607mg | 3% |
| Choline | 104.4mg | 117.3mg | 2% |
| Calories | 154kcal | 177kcal | 1% |
| Protein | 30.39g | 30.8g | 1% |
| Calcium | 17mg | 22mg | 1% |
| Vitamin E | 0.2mg | 0.39mg | 1% |
| Vitamin K | 0µg | 1.4µg | 1% |
| Folate | 5µg | 10µg | 1% |
| Polyunsaturated fat | 0.353g | 0.185g | 1% |
| Protein per 100 calories | 20g | 17g | N/A |
| Calories per 10 g protein | 51kcal | 57kcal | N/A |
| Weight per 100 calories | 65g | 56g | N/A |
| Unsaturated / Saturated Fat ratio | 1.3 | 1.1 | N/A |
| Sodium | 56mg | 66mg | 0% |
| Trans fat | 0.13g | N/A | |
| Tryptophan | 0.202mg | 0% | |
| Threonine | 1.23mg | 0% | |
| Isoleucine | 1.401mg | 0% | |
| Leucine | 2.45mg | 0% | |
| Lysine | 2.603mg | 0% | |
| Methionine | 0.802mg | 0% | |
| Phenylalanine | 1.217mg | 0% | |
| Valine | 1.528mg | 0% | |
| Histidine | 0.983mg | 0% | |
| Omega-3 (ALA) | 0.004g | 0% | |
| Omega-6 (Gamma-linolenic acid) | 0.003g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.019g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
30.39 g
Fats:
2.68 g
Carbs:
0 g
Water:
67.93 g
Other:
0 g
Protein:
30.8 g
Fats:
5.03 g
Carbs:
0 g
Water:
63.58 g
Other:
0.59 g
| Contains more FatsFats | +87.7% |
~equal in
Protein
~30.8g
~equal in
Carbs
~0g
~equal in
Water
~63.58g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.67 g
Monounsaturated fat:
Mono. Fat
0.528 g
Polyunsaturated fat:
Poly. Fat
0.353 g
Saturated fat:
Sat. Fat
1.915 g
Monounsaturated fat:
Mono. Fat
2.006 g
Polyunsaturated fat:
Poly. Fat
0.185 g
| Contains less Sat. FatSaturated fat | -65% |
| Contains more Poly. FatPolyunsaturated fat | +90.8% |
| Contains more Mono. FatMonounsaturated fat | +279.9% |






