Chicken neck vs. T bone steak — In-Depth Nutrition Comparison
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Significant differences between chicken neck and t bone steak
- Chicken neck has more fats; however, t bone steak is richer in vitamin B12, vitamin B6, selenium, protein, zinc, iron, vitamin B3, and phosphorus.
- T bone steak covers your daily vitamin B12 needs 68% more than chicken neck.
- T bone steak has 2 times less fats than chicken neck. Chicken neck has 26.24g of fats, while t bone steak has 11.05g.
- T bone steak contains less saturated fat.
Specific food types used in this comparison are Chicken, broilers or fryers, neck, meat, and skin, raw and Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more ManganeseManganese | +725% |
| Contains more MagnesiumMagnesium | +53.8% |
| Contains more PotassiumPotassium | +104.4% |
| Contains more IronIron | +87.9% |
| Contains more ZincZinc | +152.2% |
| Contains more PhosphorusPhosphorus | +87.5% |
| Contains more SeleniumSelenium | +153.3% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +6400% |
| Contains more Vitamin EVitamin E | +114.3% |
| Contains more Vitamin B5Vitamin B5 | +176.9% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +21.3% |
| Contains more Vitamin B2Vitamin B2 | +41.4% |
| Contains more Vitamin B3Vitamin B3 | +74.4% |
| Contains more Vitamin B6Vitamin B6 | +345.9% |
| Contains more Vitamin B12Vitamin B12 | +626.9% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +40% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 0.26µg | 1.89µg | 68% |
| Vitamin B6 | 0.17mg | 0.758mg | 45% |
| Polyunsaturated fat | 5.68g | 0.583g | 34% |
| Selenium | 12µg | 30.4µg | 33% |
| Protein | 14.07g | 27.48g | 27% |
| Zinc | 1.86mg | 4.69mg | 26% |
| Fats | 26.24g | 11.05g | 23% |
| Iron | 1.9mg | 3.57mg | 21% |
| Vitamin B3 | 3.608mg | 6.292mg | 17% |
| Phosphorus | 112mg | 210mg | 14% |
| Monounsaturated fat | 10.55g | 5.159g | 13% |
| Choline | 66.1mg | 12% | |
| Saturated fat | 7.27g | 4.6g | 12% |
| Vitamin B5 | 0.85mg | 0.307mg | 11% |
| Vitamin A | 65µg | 1µg | 7% |
| Cholesterol | 99mg | 81mg | 6% |
| Vitamin B2 | 0.191mg | 0.27mg | 6% |
| Calories | 297kcal | 217kcal | 4% |
| Potassium | 137mg | 280mg | 4% |
| Magnesium | 13mg | 20mg | 2% |
| Omega-6 (Linoleic acid) | 0.373g | 2% | |
| Vitamin D | 0.1µg | 1% | |
| Vitamin E | 0.3mg | 0.14mg | 1% |
| Manganese | 0.033mg | 0.004mg | 1% |
| Vitamin B1 | 0.047mg | 0.057mg | 1% |
| Vitamin K | 1.5µg | 1% | |
| Folate | 5µg | 7µg | 1% |
| Omega-3 (ALA) | 0.02g | 1% | |
| Protein per 100 calories | 4.7g | 13g | N/A |
| Calories per 10 g protein | 211kcal | 79kcal | N/A |
| Weight per 100 calories | 34g | 46g | N/A |
| Unsaturated / Saturated Fat ratio | 2.2 | 1.2 | N/A |
| Vitamin D* | 3 IU | 0% | |
| Calcium | 18mg | 19mg | 0% |
| Copper | 0.08mg | 0.079mg | 0% |
| Sodium | 64mg | 68mg | 0% |
| Trans fat | 0.595g | N/A | |
| Tryptophan | 0.137mg | 0.325mg | 0% |
| Threonine | 0.545mg | 1.349mg | 0% |
| Isoleucine | 0.588mg | 1.343mg | 0% |
| Leucine | 0.933mg | 2.46mg | 0% |
| Lysine | 1.005mg | 2.74mg | 0% |
| Methionine | 0.332mg | 0.762mg | 0% |
| Phenylalanine | 0.514mg | 1.143mg | 0% |
| Valine | 0.641mg | 1.421mg | 0% |
| Histidine | 0.348mg | 1.05mg | 0% |
| Omega-3 (EPA) | 0.02g | 0.002g | N/A |
| Omega-3 (DHA) | 0.06g | 0g | N/A |
| Omega-3 (DPA) | 0.03g | 0.013g | N/A |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.019g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.002g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.07 g
Fats:
26.24 g
Carbs:
0 g
Water:
59.99 g
Other:
0 g
Protein:
27.48 g
Fats:
11.05 g
Carbs:
0 g
Water:
60.6 g
Other:
0.87 g
| Contains more FatsFats | +137.5% |
| Contains more ProteinProtein | +95.3% |
~equal in
Carbs
~0g
~equal in
Water
~60.6g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
7.27 g
Monounsaturated fat:
Mono. Fat
10.55 g
Polyunsaturated fat:
Poly. Fat
5.68 g
Saturated fat:
Sat. Fat
4.6 g
Monounsaturated fat:
Mono. Fat
5.159 g
Polyunsaturated fat:
Poly. Fat
0.583 g
| Contains more Mono. FatMonounsaturated fat | +104.5% |
| Contains more Poly. FatPolyunsaturated fat | +874.3% |
| Contains less Sat. FatSaturated fat | -36.7% |






