Dough vs. Sweet roll — In-Depth Nutrition Comparison
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A recap on the differences between dough and sweet roll
- Dough is higher in vitamin B1, iron, selenium, vitamin B3, folate, and vitamin B2, yet sweet roll is higher in fats.
- Dough covers your daily vitamin B1 needs 32% more than sweet roll.
- Dough contains 2 times more iron than sweet roll. While dough contains 3.91mg of iron, sweet roll contains only 1.6mg.
- The amount of sodium in sweet roll is lower.
- The glycemic index of sweet roll is lower.
Food varieties used in this article are Bread, french or vienna (includes sourdough) and Sweet rolls, cinnamon, commercially prepared with raisins.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +88.2% |
| Contains more IronIron | +144.4% |
| Contains more CopperCopper | +72.7% |
| Contains more ZincZinc | +76.3% |
| Contains more PhosphorusPhosphorus | +38.2% |
| Contains more ManganeseManganese | +92.3% |
| Contains more SeleniumSelenium | +68.2% |
| Contains more CalciumCalcium | +38.5% |
| Contains less SodiumSodium | -49.5% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B1Vitamin B1 | +119.1% |
| Contains more Vitamin B2Vitamin B2 | +61.1% |
| Contains more Vitamin B3Vitamin B3 | +102.1% |
| Contains more Vitamin B5Vitamin B5 | +12.1% |
| Contains more FolateFolate | +70.8% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +847.6% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +528.6% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Polyunsaturated fat | 0.855g | 7.473g | 44% |
| Vitamin B1 | 0.71mg | 0.324mg | 32% |
| Iron | 3.91mg | 1.6mg | 29% |
| Fats | 2.42g | 16.4g | 22% |
| Cholesterol | 0mg | 66mg | 22% |
| Selenium | 28.6µg | 17µg | 21% |
| Starch | 44.23g | 18% | |
| Vitamin B3 | 4.817mg | 2.384mg | 15% |
| Sodium | 602mg | 304mg | 13% |
| Folate | 123µg | 72µg | 13% |
| Vitamin E | 0.21mg | 1.99mg | 12% |
| Manganese | 0.577mg | 0.3mg | 12% |
| Vitamin B2 | 0.427mg | 0.265mg | 12% |
| Saturated fat | 0.529g | 3.079g | 12% |
| Monounsaturated fat | 0.362g | 4.797g | 11% |
| Protein | 10.75g | 6.2g | 9% |
| Copper | 0.152mg | 0.088mg | 7% |
| Vitamin A | 0µg | 62µg | 7% |
| Vitamin B12 | 0µg | 0.14µg | 6% |
| Choline | 8mg | 41.3mg | 6% |
| Calories | 272kcal | 372kcal | 5% |
| Omega-6 (Linoleic acid) | 0.788g | 5% | |
| Magnesium | 32mg | 17mg | 4% |
| Zinc | 1.04mg | 0.59mg | 4% |
| Phosphorus | 105mg | 76mg | 4% |
| Omega-3 (ALA) | 0.063g | 4% | |
| Vitamin K | 0.7µg | 4.4µg | 3% |
| Vitamin C | 0mg | 2mg | 2% |
| Calcium | 52mg | 72mg | 2% |
| Fiber | 2.2g | 2.4g | 1% |
| Vitamin B5 | 0.455mg | 0.406mg | 1% |
| Fructose | 0.51g | 1% | |
| Protein per 100 calories | 4g | 1.7g | N/A |
| Calories per 10 g protein | 253kcal | 600kcal | N/A |
| Weight per 100 calories | 37g | 27g | N/A |
| Unsaturated / Saturated Fat ratio | 2.3 | 4 | N/A |
| Net carbs | 49.68g | 48.5g | N/A |
| Carbs | 51.88g | 50.9g | 0% |
| Potassium | 117mg | 111mg | 0% |
| Sugar | 4.62g | 31.73g | N/A |
| Vitamin B6 | 0.107mg | 0.107mg | 0% |
| Trans fat | 0.005g | N/A | |
| Tryptophan | 0.074mg | 0% | |
| Threonine | 0.211mg | 0% | |
| Isoleucine | 0.259mg | 0% | |
| Leucine | 0.458mg | 0% | |
| Lysine | 0.243mg | 0% | |
| Methionine | 0.117mg | 0% | |
| Phenylalanine | 0.3mg | 0% | |
| Valine | 0.291mg | 0% | |
| Histidine | 0.145mg | 0% | |
| Omega-3 (DHA) | 0g | 0.004g | N/A |
| Omega-6 (Gamma-linolenic acid) | 0.001g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.75 g
Fats:
2.42 g
Carbs:
51.88 g
Water:
33 g
Other:
1.95 g
Protein:
6.2 g
Fats:
16.4 g
Carbs:
50.9 g
Water:
24.8 g
Other:
1.7 g
| Contains more ProteinProtein | +73.4% |
| Contains more WaterWater | +33.1% |
| Contains more FatsFats | +577.7% |
~equal in
Carbs
~50.9g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.529 g
Monounsaturated fat:
Mono. Fat
0.362 g
Polyunsaturated fat:
Poly. Fat
0.855 g
Saturated fat:
Sat. Fat
3.079 g
Monounsaturated fat:
Mono. Fat
4.797 g
Polyunsaturated fat:
Poly. Fat
7.473 g
| Contains less Sat. FatSaturated fat | -82.8% |
| Contains more Mono. FatMonounsaturated fat | +1225.1% |
| Contains more Poly. FatPolyunsaturated fat | +774% |





