Dulce de Leche vs. Romano cheese — In-Depth Nutrition Comparison
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Summary of differences between dulce de Leche and romano cheese
- Dulce de Leche has more carbs; however, romano cheese is higher in calcium, phosphorus, protein, vitamin B12, fats, and selenium.
- Romano cheese covers your daily need for calcium 81% more than dulce de Leche.
- Dulce de Leche has 15 times more carbs than romano cheese. While dulce de Leche has 55.35g of carbs, romano cheese has only 3.63g.
- Dulce de Leche has less cholesterol.
- The glycemic index of dulce de Leche is higher.
These are the specific foods used in this comparison Dulce de Leche and Cheese, romano.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more PotassiumPotassium | +307% |
| Contains less SodiumSodium | -91% |
| Contains more MagnesiumMagnesium | +86.4% |
| Contains more CalciumCalcium | +323.9% |
| Contains more IronIron | +352.9% |
| Contains more CopperCopper | +650% |
| Contains more ZincZinc | +226.6% |
| Contains more PhosphorusPhosphorus | +293.8% |
| Contains more ManganeseManganese | +900% |
| Contains more SeleniumSelenium | +437% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B3Vitamin B3 | +172.7% |
| Contains more Vitamin B5Vitamin B5 | +96.9% |
| Contains more FolateFolate | +57.1% |
| Contains more Vitamin DVitamin D | +150% |
| Contains more Vitamin AVitamin A | +29.7% |
| Contains more Vitamin EVitamin E | +15% |
| Contains more Vitamin B1Vitamin B1 | +131.3% |
| Contains more Vitamin B6Vitamin B6 | +431.3% |
| Contains more Vitamin B12Vitamin B12 | +261.3% |
| Contains more Vitamin KVitamin K | +69.2% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Calcium | 251mg | 1064mg | 81% |
| Phosphorus | 193mg | 760mg | 81% |
| Sodium | 129mg | 1433mg | 57% |
| Saturated fat | 4.534g | 17.115g | 57% |
| Protein | 6.84g | 31.8g | 50% |
| Vitamin B12 | 0.31µg | 1.12µg | 34% |
| Fats | 7.35g | 26.94g | 30% |
| Cholesterol | 29mg | 104mg | 25% |
| Selenium | 2.7µg | 14.5µg | 21% |
| Carbs | 55.35g | 3.63g | 17% |
| Zinc | 0.79mg | 2.58mg | 16% |
| Monounsaturated fat | 2.143g | 7.838g | 14% |
| Choline | 89.1mg | 15.4mg | 13% |
| Potassium | 350mg | 86mg | 8% |
| Iron | 0.17mg | 0.77mg | 8% |
| Vitamin B5 | 0.835mg | 0.424mg | 8% |
| Magnesium | 22mg | 41mg | 5% |
| Vitamin B6 | 0.016mg | 0.085mg | 5% |
| Calories | 315kcal | 387kcal | 4% |
| Vitamin C | 2.6mg | 0mg | 3% |
| Copper | 0.004mg | 0.03mg | 3% |
| Vitamin B2 | 0.405mg | 0.37mg | 3% |
| Omega-3 (ALA) | 0.05g | 3% | |
| Vitamin D* | 6 IU | 20 IU | 2% |
| Vitamin D | 0.2µg | 0.5µg | 2% |
| Vitamin A | 74µg | 96µg | 2% |
| Vitamin B1 | 0.016mg | 0.037mg | 2% |
| Manganese | 0.002mg | 0.02mg | 1% |
| Vitamin B3 | 0.21mg | 0.077mg | 1% |
| Vitamin K | 1.3µg | 2.2µg | 1% |
| Folate | 11µg | 7µg | 1% |
| Polyunsaturated fat | 0.375g | 0.593g | 1% |
| Omega-6 (Linoleic acid) | 0.131g | 1% | |
| Protein per 100 calories | 2.2g | 8.2g | N/A |
| Calories per 10 g protein | 461kcal | 122kcal | N/A |
| Weight per 100 calories | 32g | 26g | N/A |
| Unsaturated / Saturated Fat ratio | 0.56 | 0.49 | N/A |
| Net carbs | 55.35g | 3.63g | N/A |
| Sugar | 49.74g | 0.73g | N/A |
| Vitamin E | 0.2mg | 0.23mg | 0% |
| Trans fat | 0.364g | N/A | |
| Tryptophan | 0.429mg | 0% | |
| Threonine | 1.171mg | 0% | |
| Isoleucine | 1.685mg | 0% | |
| Leucine | 3.071mg | 0% | |
| Lysine | 2.941mg | 0% | |
| Methionine | 0.852mg | 0% | |
| Phenylalanine | 1.71mg | 0% | |
| Valine | 2.183mg | 0% | |
| Histidine | 1.231mg | 0% | |
| Fructose | 0.32g | 0% | |
| Omega-3 (EPA) | 0.004g | 0g | N/A |
| Omega-3 (DPA) | 0.009g | 0g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.001g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.002g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.005g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.001g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.84 g
Fats:
7.35 g
Carbs:
55.35 g
Water:
28.71 g
Other:
1.75 g
Protein:
31.8 g
Fats:
26.94 g
Carbs:
3.63 g
Water:
30.91 g
Other:
6.72 g
| Contains more CarbsCarbs | +1424.8% |
| Contains more ProteinProtein | +364.9% |
| Contains more FatsFats | +266.5% |
~equal in
Water
~30.91g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
4.534 g
Monounsaturated fat:
Mono. Fat
2.143 g
Polyunsaturated fat:
Poly. Fat
0.375 g
Saturated fat:
Sat. Fat
17.115 g
Monounsaturated fat:
Mono. Fat
7.838 g
Polyunsaturated fat:
Poly. Fat
0.593 g
| Contains less Sat. FatSaturated fat | -73.5% |
| Contains more Mono. FatMonounsaturated fat | +265.7% |
| Contains more Poly. FatPolyunsaturated fat | +58.1% |






