Significant differences between sea bass and parmesan Sea bass has more vitamin B12 and selenium; however, parmesan is richer in calcium, phosphorus, fats, zinc, vitamin A, and vitamin B2. Sea bass covers your daily vitamin B12 needs 125% more than parmesan. Sea bass contains less sodium. Specific food types used in this comparison are Fish, bass, striped, cooked, dry heat and Cheese, parmesan, grated .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
5
100 g
300 g
3 oz - 85g 1 fillet - 124g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
36%
5.7%
29%
41%
13%
14%
109%
11%
2.5%
255%
4
100 g
300 g
1 tbsp - 5g 1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
24%
256%
16%
18%
13%
115%
269%
235%
9.3%
188%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
6
100 g
300 g
3 oz - 85g 1 fillet - 124g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
10%
0%
29%
8.5%
48%
52%
80%
551%
0%
7.5%
5
100 g
300 g
1 tbsp - 5g 1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
7.5%
87%
11%
6.5%
83%
1.5%
27%
19%
175%
4.3%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
4.41µg
1.4µg
125%
Calcium
19mg
853mg
83%
Sodium
88mg
1804mg
75%
Saturated fat
0.65g
15.371g
67%
Phosphorus
254mg
627mg
53%
Fats
2.99g
27.84g
38%
Zinc
0.51mg
4.2mg
34%
Vitamin A
31µg
262µg
26%
Vitamin B2
0.037mg
0.358mg
25%
Selenium
46.8µg
34.4µg
23%
Vitamin B6
0.346mg
0.081mg
20%
Monounsaturated fat
0.846g
7.13g
16%
Calories
124kcal
420kcal
15%
Vitamin B3
2.558mg
0.08mg
15%
Protein
22.73g
28.42g
11%
Vitamin B5
0.865mg
0.45mg
8%
Iron
1.08mg
0.49mg
7%
Vitamin B1
0.115mg
0.026mg
7%
Cholesterol
103mg
86mg
6%
Omega-3 (ALA)
0.102g
6%
Carbs
0g
13.91g
5%
Omega-6 (Linoleic acid)
0.87g
5%
Magnesium
51mg
34mg
4%
Potassium
328mg
180mg
4%
Vitamin E
0.53mg
4%
Vitamin D*
21 IU
3%
Vitamin D
0.5µg
3%
Choline
14.1mg
3%
Polyunsaturated fat
1.005g
1.386g
3%
Manganese
0.019mg
0.071mg
2%
Vitamin K
1.7µg
1%
Folate
10µg
6µg
1%
Protein per 100 calories
18g
6.8g
N/A
Calories per 10 g protein
55kcal
148kcal
N/A
Weight per 100 calories
81g
24g
N/A
Unsaturated / Saturated Fat ratio
2.8
0.55
N/A
Net carbs
0g
13.91g
N/A
Sugar
0.07g
N/A
Copper
0.04mg
0.04mg
0%
Trans fat
0.876g
N/A
Tryptophan
0.255mg
0.383mg
0%
Threonine
0.997mg
1.075mg
0%
Isoleucine
1.047mg
1.455mg
0%
Leucine
1.848mg
2.747mg
0%
Lysine
2.088mg
2.201mg
0%
Methionine
0.673mg
0.751mg
0%
Phenylalanine
0.887mg
1.538mg
0%
Valine
1.171mg
1.865mg
0%
Histidine
0.669mg
0.806mg
0%
Omega-3 (EPA)
0.217g
0g
N/A
Omega-3 (DHA)
0.75g
0g
N/A
Omega-3 (DPA)
0.015g
N/A
Omega-3 (Eicosatrienoic acid)
0.002g
N/A
Omega-6 (Gamma-linolenic acid)
0.002g
N/A
Omega-6 (Dihomo-gamma-linolenic acid)
0.026g
N/A
Omega-6 (Eicosadienoic acid)
0.006g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
23%
3%
73%
Protein:
22.73 g
Fats:
2.99 g
Carbs:
0 g
Water:
73.36 g
Other:
0.92 g
3
28%
28%
14%
23%
7%
Protein:
28.42 g
Fats:
27.84 g
Carbs:
13.91 g
Water:
22.65 g
Other:
7.18 g
Contains
more
Water Water
+223.9%
Contains
more
Protein Protein
+25%
Contains
more
Fats Fats
+831.1%
Contains
more
Carbs Carbs
+∞%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
26%
34%
40%
Saturated fat:
Sat. Fat
0.65 g
Monounsaturated fat:
Mono. Fat
0.846 g
Polyunsaturated fat:
Poly. Fat
1.005 g
2
64%
30%
6%
Saturated fat:
Sat. Fat
15.371 g
Monounsaturated fat:
Mono. Fat
7.13 g
Polyunsaturated fat:
Poly. Fat
1.386 g
Contains
less
Sat. Fat Saturated fat
-95.8%
Contains
more
Mono. Fat Monounsaturated fat
+742.8%
Contains
more
Poly. Fat Polyunsaturated fat
+37.9%