How are caviar and salmon different? Caviar is higher in vitamin B12, iron, choline, magnesium, selenium, and vitamin B5; however, salmon is richer in vitamin D* and vitamin B3. Daily need coverage for vitamin B12 for caviar is 717% higher. Caviar contains 35 times more iron than salmon. While caviar contains 11.88mg of iron, salmon contains only 0.34mg. Salmon has less sodium. Fish, caviar, black, and red, granular and Fish, salmon, Atlantic, farmed, cooked, dry heat are the varieties used in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 tbsp - 16g 1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
214%
83%
16%
446%
37%
26%
153%
196%
6.5%
357%
2
100 g
300 g
3 oz - 85g 0.5 fillet - 178g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
21%
4.5%
34%
13%
16%
12%
108%
8%
2.1%
226%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 tbsp - 16g 1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
44%
90%
38%
48%
143%
2.3%
210%
74%
2500%
1.5%
38%
5
100 g
300 g
3 oz - 85g 0.5 fillet - 178g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
12%
197%
23%
23%
85%
31%
151%
89%
149%
350%
0.25%
26%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
20µg
2.8µg
717%
Cholesterol
588mg
63mg
175%
Iron
11.88mg
0.34mg
144%
Choline
490.9mg
90.5mg
73%
Magnesium
300mg
30mg
64%
Sodium
1500mg
61mg
63%
Vitamin D*
117 IU
526 IU
51%
Vitamin D
2.9µg
13.1µg
51%
Vitamin B3
0.12mg
8.045mg
50%
Selenium
65.5µg
41.4µg
44%
Vitamin B5
3.5mg
1.475mg
41%
Vitamin B2
0.62mg
0.135mg
37%
Calcium
275mg
15mg
26%
Vitamin B6
0.32mg
0.647mg
25%
Vitamin A
271µg
69µg
22%
Polyunsaturated fat
7.405g
4.553g
19%
Phosphorus
356mg
252mg
15%
Vitamin B1
0.19mg
0.34mg
13%
Fats
17.9g
12.35g
9%
Saturated fat
4.06g
2.397g
8%
Copper
0.11mg
0.049mg
7%
Potassium
181mg
384mg
6%
Protein
24.6g
22.1g
5%
Zinc
0.95mg
0.43mg
5%
Vitamin E
1.89mg
1.14mg
5%
Vitamin C
0mg
3.7mg
4%
Folate
50µg
34µg
4%
Calories
264kcal
206kcal
3%
Carbs
4g
0g
1%
Manganese
0.05mg
0.016mg
1%
Monounsaturated fat
4.631g
4.181g
1%
Protein per 100 calories
9.3g
11g
N/A
Calories per 10 g protein
107kcal
93kcal
N/A
Weight per 100 calories
38g
49g
N/A
Unsaturated / Saturated Fat ratio
3
3.6
N/A
Net carbs
4g
0g
N/A
Vitamin K
0.6µg
0.1µg
0%
Tryptophan
0.323mg
0.248mg
0%
Threonine
1.263mg
0.969mg
0%
Isoleucine
1.035mg
1.018mg
0%
Leucine
2.133mg
1.796mg
0%
Lysine
1.834mg
2.03mg
0%
Methionine
0.646mg
0.654mg
0%
Phenylalanine
1.071mg
0.863mg
0%
Valine
1.263mg
1.139mg
0%
Histidine
0.649mg
0.651mg
0%
Omega-3 - EPA
2.741g
0.69g
N/A
Omega-3 - DHA
3.8g
1.457g
N/A
Omega-3 - DPA
0.229g
0.17g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
4
25%
18%
4%
48%
6%
Protein:
24.6 g
Fats:
17.9 g
Carbs:
4 g
Water:
47.5 g
Other:
6 g
1
22%
12%
65%
Protein:
22.1 g
Fats:
12.35 g
Carbs:
0 g
Water:
64.75 g
Other:
0.8 g
Contains
more
Protein Protein
+11.3%
Contains
more
Fats Fats
+44.9%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+650%
Contains
more
Water Water
+36.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
25%
29%
46%
Saturated fat:
Sat. Fat
4.06 g
Monounsaturated fat:
Mono. Fat
4.631 g
Polyunsaturated fat:
Poly. Fat
7.405 g
1
22%
38%
41%
Saturated fat:
Sat. Fat
2.397 g
Monounsaturated fat:
Mono. Fat
4.181 g
Polyunsaturated fat:
Poly. Fat
4.553 g
Contains
more
Poly. Fat Polyunsaturated fat
+62.6%
Contains
less
Sat. Fat Saturated fat
-41%
~equal in
Monounsaturated fat
~4.181g