Summary of differences between caviar and perch Caviar has more vitamin B12, iron, selenium, magnesium, vitamin B5, and vitamin B2, while perch has more manganese. Caviar covers your daily need for vitamin B12, 742% more than perch. Caviar contains 19 times more sodium than perch. While caviar contains 1500mg of sodium, perch contains only 79mg. These are the specific foods used in this comparison Fish, caviar, black, and red, granular and Fish, perch, mixed species, cooked, dry heat .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 tbsp - 16g 1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
214%
83%
16%
446%
37%
26%
153%
196%
6.5%
357%
5
100 g
300 g
1 fillet - 46g 3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
27%
31%
30%
44%
64%
39%
110%
10%
117%
88%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
10
100 g
300 g
1 tbsp - 16g 1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
44%
90%
38%
48%
143%
2.3%
210%
74%
2500%
1.5%
38%
2
100 g
300 g
1 fillet - 46g 3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
5.7%
0%
3.3%
0%
20%
28%
36%
52%
32%
275%
0%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
20µg
2.2µg
742%
Cholesterol
588mg
115mg
158%
Iron
11.88mg
1.16mg
134%
Selenium
65.5µg
16.1µg
90%
Choline
490.9mg
89%
Magnesium
300mg
38mg
62%
Sodium
1500mg
79mg
62%
Vitamin B5
3.5mg
0.87mg
53%
Polyunsaturated fat
7.405g
0.472g
46%
Vitamin B2
0.62mg
0.12mg
38%
Manganese
0.05mg
0.9mg
37%
Vitamin A
271µg
10µg
29%
Fats
17.9g
1.18g
26%
Calcium
275mg
102mg
17%
Saturated fat
4.06g
0.237g
17%
Vitamin D*
117 IU
15%
Vitamin D
2.9µg
15%
Phosphorus
356mg
257mg
14%
Vitamin B6
0.32mg
0.14mg
14%
Vitamin E
1.89mg
13%
Vitamin B3
0.12mg
1.9mg
11%
Folate
50µg
6µg
11%
Monounsaturated fat
4.631g
0.195g
11%
Copper
0.11mg
0.192mg
9%
Vitamin B1
0.19mg
0.08mg
9%
Calories
264kcal
117kcal
7%
Potassium
181mg
344mg
5%
Zinc
0.95mg
1.43mg
4%
Vitamin C
0mg
1.7mg
2%
Protein
24.6g
24.86g
1%
Carbs
4g
0g
1%
Vitamin K
0.6µg
1%
Protein per 100 calories
9.3g
21g
N/A
Calories per 10 g protein
107kcal
47kcal
N/A
Weight per 100 calories
38g
85g
N/A
Unsaturated / Saturated Fat ratio
3
2.8
N/A
Net carbs
4g
0g
N/A
Tryptophan
0.323mg
0.278mg
0%
Threonine
1.263mg
1.09mg
0%
Isoleucine
1.035mg
1.145mg
0%
Leucine
2.133mg
2.02mg
0%
Lysine
1.834mg
2.283mg
0%
Methionine
0.646mg
0.736mg
0%
Phenylalanine
1.071mg
0.97mg
0%
Valine
1.263mg
1.281mg
0%
Histidine
0.649mg
0.732mg
0%
Omega-3 - EPA
2.741g
0.101g
N/A
Omega-3 - DHA
3.8g
0.223g
N/A
Omega-3 - DPA
0.229g
0.036g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
25%
18%
4%
48%
6%
Protein:
24.6 g
Fats:
17.9 g
Carbs:
4 g
Water:
47.5 g
Other:
6 g
2
25%
73%
Protein:
24.86 g
Fats:
1.18 g
Carbs:
0 g
Water:
73.25 g
Other:
0.71 g
Contains
more
Fats Fats
+1416.9%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+745.1%
Contains
more
Water Water
+54.2%
~equal in
Protein
~24.86g
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
25%
29%
46%
Saturated fat:
Sat. Fat
4.06 g
Monounsaturated fat:
Mono. Fat
4.631 g
Polyunsaturated fat:
Poly. Fat
7.405 g
1
26%
22%
52%
Saturated fat:
Sat. Fat
0.237 g
Monounsaturated fat:
Mono. Fat
0.195 g
Polyunsaturated fat:
Poly. Fat
0.472 g
Contains
more
Mono. Fat Monounsaturated fat
+2274.9%
Contains
more
Poly. Fat Polyunsaturated fat
+1468.9%
Contains
less
Sat. Fat Saturated fat
-94.2%