French dressing vs. Fish oil — In-Depth Nutrition Comparison
Compare
The main differences between french dressing and fish oil
- French dressing has more copper, carbs, iron, fiber, and vitamin C; however, fish oil has more fats and vitamin D*.
- Daily need coverage for cholesterol for fish oil is 237% higher.
Food types used in this article are Salad dressing, french dressing, reduced fat and Fish oil, sardine.
Infographic
Infographic link
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CalciumCalcium | +∞% |
| Contains more PotassiumPotassium | +∞% |
| Contains more IronIron | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +∞% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
| Contains less SodiumSodium | -100% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Cholesterol | 0mg | 710mg | 237% |
| Polyunsaturated fat | 3.852g | 31.867g | 187% |
| Fats | 11.52g | 100g | 136% |
| Saturated fat | 0.842g | 29.892g | 132% |
| Monounsaturated fat | 4.518g | 33.841g | 73% |
| Vitamin D* | 0 IU | 332 IU | 42% |
| Vitamin D | 0µg | 8.3µg | 42% |
| Sodium | 838mg | 0mg | 36% |
| Calories | 222kcal | 902kcal | 34% |
| Copper | 0.16mg | 0mg | 18% |
| Vitamin K | 17.8µg | 15% | |
| Carbs | 31.22g | 0g | 10% |
| Iron | 0.73mg | 0mg | 9% |
| Vitamin E | 1mg | 7% | |
| Fiber | 1.5g | 0g | 6% |
| Vitamin C | 4.8mg | 0mg | 5% |
| Manganese | 0.11mg | 0mg | 5% |
| Vitamin B2 | 0.052mg | 0mg | 4% |
| Vitamin B6 | 0.055mg | 0mg | 4% |
| Potassium | 107mg | 0mg | 3% |
| Vitamin A | 27µg | 0µg | 3% |
| Selenium | 1.6µg | 0µg | 3% |
| Vitamin B3 | 0.467mg | 0mg | 3% |
| Magnesium | 8mg | 0mg | 2% |
| Zinc | 0.2mg | 0mg | 2% |
| Phosphorus | 16mg | 0mg | 2% |
| Vitamin B1 | 0.024mg | 0mg | 2% |
| Protein | 0.58g | 0g | 1% |
| Calcium | 11mg | 0mg | 1% |
| Folate | 2µg | 0µg | 1% |
| Choline | 4mg | 1% | |
| Weight per 100 calories | 45g | 11g | N/A |
| Unsaturated / Saturated Fat ratio | 9.9 | 2.2 | N/A |
| Net carbs | 29.72g | 0g | N/A |
| Sugar | 16.86g | N/A | |
| Tryptophan | 0.003mg | 0% | |
| Threonine | 0.014mg | 0% | |
| Isoleucine | 0.01mg | 0% | |
| Leucine | 0.015mg | 0% | |
| Lysine | 0.017mg | 0% | |
| Methionine | 0.002mg | 0% | |
| Phenylalanine | 0.016mg | 0% | |
| Valine | 0.01mg | 0% | |
| Histidine | 0.008mg | 0% | |
| Omega-3 (EPA) | 0g | 10.137g | N/A |
| Omega-3 (DHA) | 0g | 10.656g | N/A |
| Omega-3 (DPA) | 0g | 1.973g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.58 g
Fats:
11.52 g
Carbs:
31.22 g
Water:
54.28 g
Other:
2.4 g
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
| Contains more ProteinProtein | +∞% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +∞% |
| Contains more FatsFats | +768.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.842 g
Monounsaturated fat:
Mono. Fat
4.518 g
Polyunsaturated fat:
Poly. Fat
3.852 g
Saturated fat:
Sat. Fat
29.892 g
Monounsaturated fat:
Mono. Fat
33.841 g
Polyunsaturated fat:
Poly. Fat
31.867 g
| Contains less Sat. FatSaturated fat | -97.2% |
| Contains more Mono. FatMonounsaturated fat | +649% |
| Contains more Poly. FatPolyunsaturated fat | +727.3% |
