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Fruit leather vs. Chocolate — In-Depth Nutrition Comparison

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A recap on the differences between fruit leather and chocolate

  • Fruit leather has more vitamin B6; however, chocolate is higher in copper, iron, manganese, fats, magnesium, fiber, phosphorus, and zinc.
  • Chocolate covers your daily copper needs 95% more than fruit leather.
  • Chocolate contains 7 times less vitamin B6 than fruit leather. Fruit leather contains 0.3mg of vitamin B6, while chocolate contains 0.042mg.
  • Fruit leather has less saturated fat.

Food varieties used in this article are Snacks, fruit leather, pieces and Chocolate, dark, 45- 59% cacao solids.

Infographic

Fruit leather vs Chocolate infographic
Infographic link

Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 5.4% 14% 28% 57% 5.2% 10% 53% 24% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 104% 17% 49% 301% 343% 55% 88% 3.1% 185% 16%
Contains more MagnesiumMagnesium +942.9%
Contains more CalciumCalcium +211.1%
Contains more PotassiumPotassium +240.9%
Contains more IronIron +969.3%
Contains more CopperCopper +501.2%
Contains more ZincZinc +957.9%
Contains more PhosphorusPhosphorus +758.3%
Contains less SodiumSodium -94%
Contains more ManganeseManganese +671.2%
Contains more SeleniumSelenium +11.1%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 187% 0% 2% 11% 11% 23% 1.9% 19% 69% 0% 46% 3%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 0% 0.67% 11% 6.3% 12% 14% 18% 9.7% 29% 20% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +200%
Contains more Vitamin B1Vitamin B1 +72%
Contains more Vitamin B2Vitamin B2 +100%
Contains more Vitamin B6Vitamin B6 +614.3%
Contains more Vitamin KVitamin K +124.7%
Contains more FolateFolate +∞%
Contains more Vitamin B3Vitamin B3 +625%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg
~equal in Vitamin E ~0.54mg
~equal in Vitamin B5 ~0.297mg

All nutrients comparison - raw data values

Nutrient Fruit leather Chocolate DV% diff.
Copper 0.171mg 1.028mg 95%
Iron 0.75mg 8.02mg 91%
Saturated fat 0.65g 18.519g 81%
Vitamin C 56mg 62%
Manganese 0.184mg 1.419mg 54%
Fats 2.68g 31.28g 44%
Magnesium 14mg 146mg 31%
Fiber 0g 7g 28%
Phosphorus 24mg 206mg 26%
Vitamin B6 0.3mg 0.042mg 20%
Monounsaturated fat 1.48g 9.54g 20%
Zinc 0.19mg 2.01mg 17%
Sodium 403mg 24mg 16%
Potassium 164mg 559mg 12%
Caffeine 0mg 43mg 11%
Vitamin B12 0µg 0.23µg 10%
Calories 359kcal 546kcal 9%
Protein 1g 4.88g 8%
Vitamin K 18.2µg 8.1µg 8%
Carbs 82.82g 61.17g 7%
Omega-6 (Linoleic acid) 0.947g 6%
Omega-3 (ALA) 0.085g 5%
Calcium 18mg 56mg 4%
Vitamin B2 0.1mg 0.05mg 4%
Vitamin B3 0.1mg 0.725mg 4%
Polyunsaturated fat 0.55g 1.092g 4%
Cholesterol 0mg 8mg 3%
Vitamin B1 0.043mg 0.025mg 2%
Choline 12.9mg 2%
Selenium 2.7µg 3µg 1%
Folate 4µg 1%
Weight per 100 calories 28g 18g N/A
Unsaturated / Saturated Fat ratio 3.1 0.57 N/A
Net carbs 82.82g 54.17g N/A
Sugar 57.58g 47.9g N/A
Vitamin A 6µg 2µg 0%
Vitamin E 0.56mg 0.54mg 0%
Vitamin B5 0.319mg 0.297mg 0%
Trans fat 0.112g N/A
Omega-3 (EPA) 0g 0.001g N/A
Omega-6 (Eicosadienoic acid) 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 83% 12%
Protein: 1 g
Fats: 2.68 g
Carbs: 82.82 g
Water: 12.3 g
Other: 1.2 g
5% 31% 61% 2%
Protein: 4.88 g
Fats: 31.28 g
Carbs: 61.17 g
Water: 0.97 g
Other: 1.7 g
Contains more CarbsCarbs +35.4%
Contains more WaterWater +1168%
Contains more ProteinProtein +388%
Contains more FatsFats +1067.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 55% 21%
Saturated fat: Sat. Fat 0.65 g
Monounsaturated fat: Mono. Fat 1.48 g
Polyunsaturated fat: Poly. Fat 0.55 g
64% 33% 4%
Saturated fat: Sat. Fat 18.519 g
Monounsaturated fat: Mono. Fat 9.54 g
Polyunsaturated fat: Poly. Fat 1.092 g
Contains less Sat. FatSaturated fat -96.5%
Contains more Mono. FatMonounsaturated fat +544.6%
Contains more Poly. FatPolyunsaturated fat +98.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Fruit leather - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167540/nutrients
  2. Chocolate - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170271/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.