General Mills Franken Berry vs. Post Golden Crisp Cereal — In-Depth Nutrition Comparison
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Differences between general Mills Franken Berry and post Golden Crisp Cereal
- General Mills Franken Berry has more iron, zinc, and calcium, while post Golden Crisp Cereal has more selenium, vitamin B12, vitamin A, vitamin B6, vitamin B1, vitamin B2, and vitamin D*.
- General Mills Franken Berry's daily need coverage for iron is 86% higher.
- Post Golden Crisp Cereal contains 20 times less calcium than general Mills Franken Berry. General Mills Franken Berry contains 303mg of calcium, while post Golden Crisp Cereal contains 15mg.
The food types used in this comparison are Cereals ready-to-eat, GENERAL MILLS, FRANKENBERRY and Cereals ready-to-eat, POST, GOLDEN CRISP.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +1920% |
| Contains more IronIron | +103% |
| Contains more ZincZinc | +103.4% |
| Contains more MagnesiumMagnesium | +145.8% |
| Contains more CopperCopper | +55% |
| Contains more PhosphorusPhosphorus | +24.7% |
| Contains less SodiumSodium | -79.3% |
| Contains more SeleniumSelenium | +145.5% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +133.3% |
| Contains more Vitamin KVitamin K | +33.3% |
| Contains more Vitamin DVitamin D | +146.7% |
| Contains more Vitamin AVitamin A | +98.1% |
| Contains more Vitamin B1Vitamin B1 | +27.3% |
| Contains more Vitamin B2Vitamin B2 | +24% |
| Contains more Vitamin B3Vitamin B3 | +21.8% |
| Contains more Vitamin B6Vitamin B6 | +25.8% |
| Contains more Vitamin B12Vitamin B12 | +24.4% |
| Contains more FolateFolate | +22.1% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Iron | 13.6mg | 6.7mg | 86% |
| Zinc | 11.39mg | 5.6mg | 53% |
| Selenium | 19.8µg | 48.6µg | 52% |
| Vitamin A | 420µg | 832µg | 46% |
| Vitamin B12 | 4.5µg | 5.6µg | 46% |
| Vitamin B6 | 1.51mg | 1.9mg | 30% |
| Calcium | 303mg | 15mg | 29% |
| Vitamin B1 | 1.1mg | 1.4mg | 25% |
| Vitamin B2 | 1.29mg | 1.6mg | 24% |
| Vitamin D* | 121 IU | 296 IU | 22% |
| Vitamin D | 3µg | 7.4µg | 22% |
| Vitamin B3 | 15.19mg | 18.5mg | 21% |
| Vitamin C | 18.2mg | 0mg | 20% |
| Folate | 303µg | 370µg | 17% |
| Sodium | 458mg | 95mg | 16% |
| Magnesium | 24mg | 59mg | 8% |
| Copper | 0.129mg | 0.2mg | 8% |
| Phosphorus | 182mg | 227mg | 6% |
| Polyunsaturated fat | 1.39g | 0.6g | 5% |
| Fats | 4.3g | 1.7g | 4% |
| Monounsaturated fat | 2.09g | 0.6g | 4% |
| Fiber | 4.2g | 5g | 3% |
| Vitamin E | 0.77mg | 0.33mg | 3% |
| Carbs | 85.4g | 90.1g | 2% |
| Choline | 10.9mg | 13.8mg | 1% |
| Saturated fat | 0.5g | 0.2g | 1% |
| Calories | 386kcal | 380kcal | 0% |
| Protein | 5.5g | 5.5g | 0% |
| Protein per 100 calories | 1.4g | 1.4g | N/A |
| Calories per 10 g protein | 702kcal | 691kcal | N/A |
| Weight per 100 calories | 26g | 26g | N/A |
| Unsaturated / Saturated Fat ratio | 7 | 6 | N/A |
| Net carbs | 81.2g | 85.1g | N/A |
| Potassium | 163mg | 176mg | 0% |
| Sugar | 27.29g | 53.6g | N/A |
| Vitamin K | 1.2µg | 0.9µg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
5.5 g
Fats:
4.3 g
Carbs:
85.4 g
Water:
1.89 g
Other:
2.91 g
Protein:
5.5 g
Fats:
1.7 g
Carbs:
90.1 g
Water:
1.4 g
Other:
1.3 g
| Contains more FatsFats | +152.9% |
| Contains more WaterWater | +35% |
~equal in
Protein
~5.5g
~equal in
Carbs
~90.1g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.5 g
Monounsaturated fat:
Mono. Fat
2.09 g
Polyunsaturated fat:
Poly. Fat
1.39 g
Saturated fat:
Sat. Fat
0.2 g
Monounsaturated fat:
Mono. Fat
0.6 g
Polyunsaturated fat:
Poly. Fat
0.6 g
| Contains more Mono. FatMonounsaturated fat | +248.3% |
| Contains more Poly. FatPolyunsaturated fat | +131.7% |
| Contains less Sat. FatSaturated fat | -60% |





