How are goose eggs and roquefort different? Goose eggs have more vitamin B12, selenium, iron, and vitamin B1; however, roquefort is richer in calcium, phosphorus, and vitamin B2. Goose eggs cover your daily need for cholesterol, 254% more than roquefort. Goose eggs have 8 times more vitamin B12 than roquefort. Goose eggs have 5.1µg of vitamin B12, while roquefort has 0.64µg. Roquefort contains less cholesterol. Egg, goose, whole, fresh, raw and Cheese, roquefort types were used in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 egg - 144g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
11%
18%
19%
137%
21%
36%
89%
18%
5%
201%
4
100 g
300 g
1 oz - 28.35g 1 package (3 oz) - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
21%
199%
8%
21%
11%
57%
168%
236%
3.9%
79%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 egg - 144g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
26%
62%
26%
37%
88%
3.5%
106%
54%
638%
1%
57%
3
100 g
300 g
1 oz - 28.35g 1 package (3 oz) - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
98%
0%
10%
135%
14%
104%
29%
80%
0%
37%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Cholesterol
852mg
90mg
254%
Vitamin B12
5.1µg
0.64µg
186%
Sodium
138mg
1809mg
73%
Saturated fat
3.595g
19.263g
71%
Calcium
60mg
662mg
60%
Choline
263.4mg
48%
Selenium
36.9µg
14.5µg
41%
Iron
3.64mg
0.56mg
39%
Fats
13.27g
30.64g
27%
Phosphorus
208mg
392mg
26%
Vitamin B2
0.382mg
0.586mg
16%
Protein
13.87g
21.54g
15%
Vitamin A
187µg
294µg
12%
Calories
185kcal
369kcal
9%
Vitamin D
1.7µg
9%
Vitamin E
1.29mg
9%
Vitamin B1
0.147mg
0.04mg
9%
Vitamin B6
0.236mg
0.124mg
9%
Vitamin D*
66 IU
8%
Zinc
1.33mg
2.08mg
7%
Folate
76µg
49µg
7%
Monounsaturated fat
5.747g
8.474g
7%
Potassium
210mg
91mg
4%
Magnesium
16mg
30mg
3%
Copper
0.062mg
0.034mg
3%
Vitamin B3
0.189mg
0.734mg
3%
Polyunsaturated fat
1.672g
1.32g
2%
Vitamin B5
1.759mg
1.731mg
1%
Protein per 100 calories
7.5g
5.8g
N/A
Calories per 10 g protein
133kcal
171kcal
N/A
Weight per 100 calories
54g
27g
N/A
Unsaturated / Saturated Fat ratio
2.1
0.51
N/A
Net carbs
1.35g
2g
N/A
Carbs
1.35g
2g
0%
Sugar
0.94g
N/A
Manganese
0.038mg
0.03mg
0%
Vitamin K
0.4µg
0%
Tryptophan
0.282mg
0.303mg
0%
Threonine
0.797mg
0.965mg
0%
Isoleucine
0.647mg
1.217mg
0%
Leucine
1.188mg
2.114mg
0%
Lysine
1.03mg
1.848mg
0%
Methionine
0.624mg
0.558mg
0%
Phenylalanine
0.91mg
1.023mg
0%
Valine
0.958mg
1.614mg
0%
Histidine
0.346mg
0.602mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
14%
13%
70%
Protein:
13.87 g
Fats:
13.27 g
Carbs:
1.35 g
Water:
70.43 g
Other:
1.08 g
4
22%
31%
2%
39%
6%
Protein:
21.54 g
Fats:
30.64 g
Carbs:
2 g
Water:
39.38 g
Other:
6.44 g
Contains
more
Water Water
+78.8%
Contains
more
Protein Protein
+55.3%
Contains
more
Fats Fats
+130.9%
Contains
more
Carbs Carbs
+48.1%
Contains
more
Other Other
+496.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
33%
52%
15%
Saturated fat:
Sat. Fat
3.595 g
Monounsaturated fat:
Mono. Fat
5.747 g
Polyunsaturated fat:
Poly. Fat
1.672 g
1
66%
29%
5%
Saturated fat:
Sat. Fat
19.263 g
Monounsaturated fat:
Mono. Fat
8.474 g
Polyunsaturated fat:
Poly. Fat
1.32 g
Contains
less
Sat. Fat Saturated fat
-81.3%
Contains
more
Poly. Fat Polyunsaturated fat
+26.7%
Contains
more
Mono. Fat Monounsaturated fat
+47.5%