What are the main differences between ham and pork? Ham is richer in iron, yet pork is richer in selenium, vitamin B1, vitamin B2, phosphorus, vitamin B3, and vitamin B5. Ham's daily need coverage for sodium is 50% higher. Ham has 2 times more iron than pork. Ham has 1.48mg of iron, while pork has 0.87mg. Pork contains less sodium. We used Pork, cured, ham, boneless, extra lean (approximately 5% fat), roasted and Pork, fresh, loin, whole, separable lean, and fat, cooked, broiled types in this comparison.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
3 oz - 85g 1 cup - 140g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
10%
2.4%
25%
56%
26%
79%
84%
157%
7%
106%
6
100 g
300 g
3 oz - 85g 1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g) - 87g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
20%
5.7%
37%
33%
24%
65%
105%
8.1%
1.2%
247%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
0
100 g
300 g
3 oz - 85g 1 cup - 140g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
12%
0%
5%
189%
47%
75%
24%
92%
81%
0%
2.3%
10
100 g
300 g
3 oz - 85g 1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 151 g) - 87g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
2%
20%
0.67%
5.8%
219%
74%
94%
42%
107%
88%
0%
3.8%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Sodium
1203mg
62mg
50%
Selenium
19.5µg
45.3µg
47%
Saturated fat
1.81g
5.23g
16%
Protein
20.93g
27.32g
13%
Fats
5.53g
13.92g
13%
Vitamin B1
0.754mg
0.877mg
10%
Cholesterol
53mg
80mg
9%
Vitamin B2
0.202mg
0.321mg
9%
Monounsaturated fat
2.62g
6.19g
9%
Iron
1.48mg
0.87mg
8%
Phosphorus
196mg
246mg
7%
Vitamin B3
4.023mg
5.037mg
6%
Vitamin B5
0.403mg
0.698mg
6%
Calories
145kcal
242kcal
5%
Vitamin B6
0.4mg
0.464mg
5%
Potassium
287mg
423mg
4%
Zinc
2.88mg
2.39mg
4%
Polyunsaturated fat
0.54g
1.2g
4%
Vitamin D*
32 IU
53 IU
3%
Vitamin D
0.8µg
1.3µg
3%
Magnesium
14mg
28mg
3%
Manganese
0.054mg
0.009mg
2%
Vitamin B12
0.65µg
0.7µg
2%
Choline
85.1mg
93.9mg
2%
Vitamin C
0mg
0.6mg
1%
Carbs
1.5g
0g
1%
Calcium
8mg
19mg
1%
Copper
0.079mg
0.073mg
1%
Folate
3µg
5µg
1%
Protein per 100 calories
14g
11g
N/A
Calories per 10 g protein
69kcal
89kcal
N/A
Weight per 100 calories
69g
41g
N/A
Unsaturated / Saturated Fat ratio
1.7
1.4
N/A
Net carbs
1.5g
0g
N/A
Vitamin A
0µg
2µg
0%
Vitamin E
0.25mg
0.29mg
0%
Tryptophan
0.251mg
0.338mg
0%
Threonine
0.931mg
1.234mg
0%
Isoleucine
0.918mg
1.26mg
0%
Leucine
1.661mg
2.177mg
0%
Lysine
1.775mg
2.446mg
0%
Methionine
0.553mg
0.712mg
0%
Phenylalanine
0.904mg
1.086mg
0%
Valine
0.908mg
1.473mg
0%
Histidine
0.75mg
1.067mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
21%
6%
68%
4%
Protein:
20.93 g
Fats:
5.53 g
Carbs:
1.5 g
Water:
67.67 g
Other:
4.37 g
2
27%
14%
58%
Protein:
27.32 g
Fats:
13.92 g
Carbs:
0 g
Water:
57.87 g
Other:
0.89 g
Contains
more
Carbs Carbs
+∞%
Contains
more
Water Water
+16.9%
Contains
more
Other Other
+391%
Contains
more
Protein Protein
+30.5%
Contains
more
Fats Fats
+151.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
36%
53%
11%
Saturated fat:
Sat. Fat
1.81 g
Monounsaturated fat:
Mono. Fat
2.62 g
Polyunsaturated fat:
Poly. Fat
0.54 g
2
41%
49%
10%
Saturated fat:
Sat. Fat
5.23 g
Monounsaturated fat:
Mono. Fat
6.19 g
Polyunsaturated fat:
Poly. Fat
1.2 g
Contains
less
Sat. Fat Saturated fat
-65.4%
Contains
more
Mono. Fat Monounsaturated fat
+136.3%
Contains
more
Poly. Fat Polyunsaturated fat
+122.2%