Lavash (Armenian Bread) vs. Tortilla — In-Depth Nutrition Comparison
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A recap on the differences between lavash (Armenian Bread) and tortillas
- Lavash (Armenian Bread) has more carbs; however, tortillas are higher in folate, potassium, fats, vitamin E, iron, vitamin B1, and magnesium.
- Tortillas contain 2 times less sodium than lavash (Armenian Bread). Lavash (Armenian Bread) contains 796mg of sodium, while tortillas contain 512mg.
- The glycemic index of lavash (Armenian Bread) is higher.
Food varieties used in this article are Lavash (Armenian Bread) and Tortillas, ready-to-bake or -fry, whole wheat.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CopperCopper | +24.1% |
| Contains more PhosphorusPhosphorus | +43.4% |
| Contains more ManganeseManganese | +∞% |
| Contains more MagnesiumMagnesium | +214.8% |
| Contains more CalciumCalcium | +1061.9% |
| Contains more PotassiumPotassium | +109.6% |
| Contains more IronIron | +119.2% |
| Contains more ZincZinc | +174.3% |
| Contains less SodiumSodium | -35.7% |
| Contains more SeleniumSelenium | +1750% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +143.2% |
| Contains more Vitamin B1Vitamin B1 | +723% |
| Contains more Vitamin B2Vitamin B2 | +622.5% |
| Contains more Vitamin B3Vitamin B3 | +102.4% |
| Contains more Vitamin B6Vitamin B6 | +290% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +430.8% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Selenium | 2µg | 37µg | 64% |
| Vitamin B1 | 0.1mg | 0.823mg | 60% |
| Folate | 26µg | 138µg | 28% |
| Fiber | 3.1g | 9.8g | 27% |
| Calcium | 21mg | 244mg | 22% |
| Manganese | 0.5mg | 22% | |
| Phosphorus | 496mg | 346mg | 21% |
| Saturated fat | 0.2g | 4.878g | 21% |
| Vitamin B2 | 0.04mg | 0.289mg | 19% |
| Iron | 1.2mg | 2.63mg | 18% |
| Vitamin B6 | 0.08mg | 0.312mg | 18% |
| Vitamin B3 | 2.4mg | 4.858mg | 15% |
| Magnesium | 27mg | 85mg | 14% |
| Fats | 1.2g | 9.76g | 13% |
| Sodium | 796mg | 512mg | 12% |
| Zinc | 0.7mg | 1.92mg | 11% |
| Copper | 0.33mg | 0.266mg | 7% |
| Monounsaturated fat | 0.1g | 3.062g | 7% |
| Carbs | 60.3g | 45.89g | 5% |
| Potassium | 125mg | 262mg | 4% |
| Vitamin E | 0.37mg | 0.9mg | 4% |
| Vitamin K | 4.5µg | 4% | |
| Choline | 20mg | 4% | |
| Polyunsaturated fat | 0.5g | 0.992g | 3% |
| Protein | 8.7g | 9.76g | 2% |
| Calories | 281kcal | 310kcal | 1% |
| Protein per 100 calories | 3.1g | 3.1g | N/A |
| Calories per 10 g protein | 323kcal | 318kcal | N/A |
| Weight per 100 calories | 36g | 32g | N/A |
| Unsaturated / Saturated Fat ratio | 3 | 0.83 | N/A |
| Net carbs | 36.09g | N/A | |
| Sugar | 2.44g | N/A | |
| Tryptophan | 0.129mg | 0% | |
| Threonine | 0.312mg | 0% | |
| Isoleucine | 0.353mg | 0% | |
| Leucine | 0.671mg | 0% | |
| Lysine | 0.37mg | 0% | |
| Methionine | 0.163mg | 0% | |
| Phenylalanine | 0.488mg | 0% | |
| Valine | 0.444mg | 0% | |
| Histidine | 0.255mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.7 g
Fats:
1.2 g
Carbs:
60.3 g
Water:
27 g
Other:
2.8 g
Protein:
9.76 g
Fats:
9.76 g
Carbs:
45.89 g
Water:
30.15 g
Other:
4.44 g
| Contains more CarbsCarbs | +31.4% |
| Contains more ProteinProtein | +12.2% |
| Contains more FatsFats | +713.3% |
| Contains more WaterWater | +11.7% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.2 g
Monounsaturated fat:
Mono. Fat
0.1 g
Polyunsaturated fat:
Poly. Fat
0.5 g
Saturated fat:
Sat. Fat
4.878 g
Monounsaturated fat:
Mono. Fat
3.062 g
Polyunsaturated fat:
Poly. Fat
0.992 g
| Contains less Sat. FatSaturated fat | -95.9% |
| Contains more Mono. FatMonounsaturated fat | +2962% |
| Contains more Poly. FatPolyunsaturated fat | +98.4% |






