What are the differences between leberkäse and bear meat? Leberkäse is higher in vitamin B12, vitamin A, vitamin B2, vitamin B3, selenium, and copper, yet bear meat is higher in zinc and protein. Leberkäse's daily need coverage for vitamin B12 is 920% more. The amount of sodium in bear meat is lower. The glycemic index of bear meat is lower. We used Liver cheese, pork and Game meat, bear, cooked, simmered types in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
5
100 g
300 g
1 oz - 28.35g 1 slice - 38g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
8.6%
2.4%
20%
406%
128%
101%
89%
160%
26%
199%
4
100 g
300 g
3 oz - 85g 1 piece, cooked (yield from 1 lb raw meat, boneless) - 277g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
16%
1.5%
23%
402%
49%
280%
73%
9.3%
0%
61%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
9
100 g
300 g
1 oz - 28.35g 1 slice - 38g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
10%
0%
1751%
0%
53%
514%
221%
212%
108%
3069%
0%
78%
2
100 g
300 g
3 oz - 85g 1 piece, cooked (yield from 1 lb raw meat, boneless) - 277g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
9.8%
25%
189%
63%
0%
67%
309%
4.5%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
24.55µg
2.47µg
920%
Vitamin A
5252µg
0µg
584%
Vitamin B2
2.227mg
0.82mg
108%
Vitamin B5
3.536mg
71%
Zinc
3.7mg
10.27mg
60%
Vitamin B3
11.768mg
3.35mg
53%
Sodium
1225mg
71mg
50%
Selenium
36.5µg
11.2µg
46%
Protein
15.2g
32.42g
34%
Copper
0.383mg
0.148mg
26%
Cholesterol
174mg
98mg
25%
Folate
104µg
6µg
25%
Saturated fat
8.96g
3.54g
25%
Choline
122.3mg
22%
Fats
25.6g
13.39g
19%
Monounsaturated fat
12.26g
5.66g
17%
Vitamin B6
0.47mg
0.29mg
14%
Manganese
0.2mg
9%
Vitamin B1
0.212mg
0.1mg
9%
Polyunsaturated fat
3.42g
2.4g
7%
Phosphorus
207mg
170mg
5%
Vitamin C
3mg
0mg
3%
Magnesium
12mg
23mg
3%
Vitamin E
0.49mg
3%
Calories
304kcal
259kcal
2%
Vitamin K
1.8µg
2%
Carbs
2.1g
0g
1%
Potassium
226mg
263mg
1%
Iron
10.83mg
10.73mg
1%
Protein per 100 calories
5g
13g
N/A
Calories per 10 g protein
200kcal
80kcal
N/A
Weight per 100 calories
33g
39g
N/A
Unsaturated / Saturated Fat ratio
1.8
2.3
N/A
Net carbs
2.1g
0g
N/A
Calcium
8mg
5mg
0%
Tryptophan
0.206mg
0%
Threonine
0.651mg
0%
Isoleucine
0.631mg
0%
Leucine
1.331mg
0%
Lysine
1.178mg
0%
Methionine
0.342mg
0%
Phenylalanine
0.716mg
0%
Valine
0.806mg
0%
Histidine
0.393mg
0%
Omega-3 (DHA)
0g
0.037g
N/A
Omega-3 (DPA)
0g
0.034g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
15%
26%
2%
54%
4%
Protein:
15.2 g
Fats:
25.6 g
Carbs:
2.1 g
Water:
53.6 g
Other:
3.5 g
1
32%
13%
54%
Protein:
32.42 g
Fats:
13.39 g
Carbs:
0 g
Water:
53.55 g
Other:
0.64 g
Contains
more
Fats Fats
+91.2%
Contains
more
Carbs Carbs
+∞%
Contains
more
Protein Protein
+113.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
36%
50%
14%
Saturated fat:
Sat. Fat
8.96 g
Monounsaturated fat:
Mono. Fat
12.26 g
Polyunsaturated fat:
Poly. Fat
3.42 g
1
31%
49%
21%
Saturated fat:
Sat. Fat
3.54 g
Monounsaturated fat:
Mono. Fat
5.66 g
Polyunsaturated fat:
Poly. Fat
2.4 g
Contains
more
Mono. Fat Monounsaturated fat
+116.6%
Contains
more
Poly. Fat Polyunsaturated fat
+42.5%
Contains
less
Sat. Fat Saturated fat
-60.5%