Differences between leberkäse and liver Leberkäse is higher in vitamin B12 and fats; however, liver is richer in iron, selenium, copper, zinc, and protein. Leberkäse's daily need coverage for vitamin B12 is 245% higher. Leberkäse has 25 times more sodium than liver. While leberkäse has 1225mg of sodium, liver has only 49mg. Liver has a lower glycemic index (0) than leberkäse (28). The food types used in this comparison are Liver cheese, pork and Pork, fresh, variety meats, and by-products, liver, cooked, braised .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
1
100 g
300 g
1 oz - 28.35g 1 slice - 38g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
8.6%
2.4%
20%
406%
128%
101%
89%
160%
26%
199%
9
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
10%
3%
13%
672%
211%
183%
103%
6.4%
39%
368%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
2
100 g
300 g
1 oz - 28.35g 1 slice - 38g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
10%
0%
1751%
0%
53%
514%
221%
212%
108%
3069%
0%
78%
5
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
79%
0%
1802%
0%
65%
507%
158%
286%
132%
2334%
0%
122%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
24.55µg
18.67µg
245%
Iron
10.83mg
17.92mg
89%
Cholesterol
174mg
355mg
60%
Selenium
36.5µg
67.5µg
56%
Sodium
1225mg
49mg
51%
Saturated fat
8.96g
1.41g
34%
Fats
25.6g
4.4g
33%
Monounsaturated fat
12.26g
0.63g
29%
Copper
0.383mg
0.634mg
28%
Zinc
3.7mg
6.72mg
27%
Vitamin B5
3.536mg
4.774mg
25%
Vitamin C
3mg
23.6mg
23%
Protein
15.2g
26.02g
22%
Vitamin B3
11.768mg
8.435mg
21%
Vitamin A
5252µg
5405µg
17%
Polyunsaturated fat
3.42g
1.05g
16%
Folate
104µg
163µg
15%
Vitamin B6
0.47mg
0.57mg
8%
Calories
304kcal
165kcal
7%
Phosphorus
207mg
241mg
5%
Manganese
0.2mg
0.3mg
4%
Vitamin B1
0.212mg
0.258mg
4%
Potassium
226mg
150mg
2%
Vitamin B2
2.227mg
2.196mg
2%
Carbs
2.1g
3.76g
1%
Protein per 100 calories
5g
16g
N/A
Calories per 10 g protein
200kcal
63kcal
N/A
Weight per 100 calories
33g
61g
N/A
Unsaturated / Saturated Fat ratio
1.8
1.2
N/A
Net carbs
2.1g
3.76g
N/A
Magnesium
12mg
14mg
0%
Calcium
8mg
10mg
0%
Tryptophan
0.206mg
0.366mg
0%
Threonine
0.651mg
1.107mg
0%
Isoleucine
0.631mg
1.32mg
0%
Leucine
1.331mg
2.319mg
0%
Lysine
1.178mg
2.007mg
0%
Methionine
0.342mg
0.645mg
0%
Phenylalanine
0.716mg
1.274mg
0%
Valine
0.806mg
1.607mg
0%
Histidine
0.393mg
0.708mg
0%
Omega-3 (DHA)
0g
0.03g
N/A
Omega-3 (DPA)
0g
0.04g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
15%
26%
2%
54%
4%
Protein:
15.2 g
Fats:
25.6 g
Carbs:
2.1 g
Water:
53.6 g
Other:
3.5 g
3
26%
4%
4%
64%
Protein:
26.02 g
Fats:
4.4 g
Carbs:
3.76 g
Water:
64.32 g
Other:
1.5 g
Contains
more
Fats Fats
+481.8%
Contains
more
Protein Protein
+71.2%
Contains
more
Carbs Carbs
+79%
Contains
more
Water Water
+20%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
36%
50%
14%
Saturated fat:
Sat. Fat
8.96 g
Monounsaturated fat:
Mono. Fat
12.26 g
Polyunsaturated fat:
Poly. Fat
3.42 g
1
46%
20%
34%
Saturated fat:
Sat. Fat
1.41 g
Monounsaturated fat:
Mono. Fat
0.63 g
Polyunsaturated fat:
Poly. Fat
1.05 g
Contains
more
Mono. Fat Monounsaturated fat
+1846%
Contains
more
Poly. Fat Polyunsaturated fat
+225.7%
Contains
less
Sat. Fat Saturated fat
-84.3%