How are lychee and dill different? Dill has more vitamin A, iron, manganese, folate, calcium, vitamin B2, potassium, vitamin C, magnesium, and zinc than lychee. Daily need coverage for vitamin A for dill is 154% higher. Dill has a lower glycemic index (15) than lychee (48). Litchis, raw and Dill weed, fresh are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 fruit without refuse - 9.6g 1 cup - 190g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
1.5%
15%
12%
49%
1.9%
13%
0.13%
7.2%
3.3%
7
100 g
300 g
5 sprigs - 1g 1 cup sprigs - 8.9g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
39%
62%
65%
247%
49%
25%
28%
8%
165%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 fruit without refuse - 9.6g 1 cup - 190g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
238%
0%
0%
1.4%
2.8%
15%
11%
0%
23%
0%
1%
11%
8
100 g
300 g
5 sprigs - 1g 1 cup sprigs - 8.9g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
283%
0%
129%
0%
15%
68%
29%
24%
43%
0%
0%
113%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Iron
0.31mg
6.59mg
79%
Manganese
0.055mg
1.264mg
53%
Vitamin A
0µg
386µg
43%
Folate
14µg
150µg
34%
Calcium
5mg
208mg
20%
Vitamin B2
0.065mg
0.296mg
18%
Potassium
171mg
738mg
17%
Vitamin C
71.5mg
85mg
15%
Magnesium
10mg
55mg
11%
Zinc
0.07mg
0.91mg
8%
Vitamin B5
0.397mg
8%
Vitamin B6
0.1mg
0.185mg
7%
Vitamin B3
0.603mg
1.57mg
6%
Protein
0.83g
3.46g
5%
Phosphorus
31mg
66mg
5%
Vitamin B1
0.011mg
0.058mg
4%
Carbs
16.53g
7.02g
3%
Fiber
1.3g
2.1g
3%
Sodium
1mg
61mg
3%
Monounsaturated fat
0.12g
0.802g
2%
Calories
66kcal
43kcal
1%
Fats
0.44g
1.12g
1%
Selenium
0.6µg
1%
Choline
7.1mg
1%
Protein per 100 calories
1.3g
8g
N/A
Calories per 10 g protein
795kcal
124kcal
N/A
Weight per 100 calories
152g
233g
N/A
Net carbs
15.23g
4.92g
N/A
Sugar
15.23g
N/A
Copper
0.148mg
0.146mg
0%
Vitamin E
0.07mg
0%
Vitamin K
0.4µg
0%
Saturated fat
0.099g
0.06g
0%
Polyunsaturated fat
0.132g
0.095g
0%
Tryptophan
0.007mg
0.014mg
0%
Threonine
0.068mg
0%
Isoleucine
0.195mg
0%
Leucine
0.159mg
0%
Lysine
0.041mg
0.246mg
0%
Methionine
0.009mg
0.011mg
0%
Phenylalanine
0.065mg
0%
Valine
0.154mg
0%
Histidine
0.071mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
17%
82%
Protein:
0.83 g
Fats:
0.44 g
Carbs:
16.53 g
Water:
81.76 g
Other:
0.44 g
4
3%
7%
86%
2%
Protein:
3.46 g
Fats:
1.12 g
Carbs:
7.02 g
Water:
85.95 g
Other:
2.45 g
Contains
more
Carbs Carbs
+135.5%
Contains
more
Protein Protein
+316.9%
Contains
more
Fats Fats
+154.5%
Contains
more
Other Other
+456.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
28%
34%
38%
Saturated fat:
Sat. Fat
0.099 g
Monounsaturated fat:
Mono. Fat
0.12 g
Polyunsaturated fat:
Poly. Fat
0.132 g
2
6%
84%
10%
Saturated fat:
Sat. Fat
0.06 g
Monounsaturated fat:
Mono. Fat
0.802 g
Polyunsaturated fat:
Poly. Fat
0.095 g
Contains
more
Poly. Fat Polyunsaturated fat
+38.9%
Contains
less
Sat. Fat Saturated fat
-39.4%
Contains
more
Mono. Fat Monounsaturated fat
+568.3%