Summary of differences between oysters and mahimahi Oysters has more zinc, vitamin B12, copper, iron, and manganese; however, mahimahi is higher in vitamin B3, vitamin B6, protein, selenium, and potassium. Oysters covers your daily need for zinc 709% more than mahimahi. Oysters has 108 times more copper than mahimahi. While oysters has 5.707mg of copper, mahimahi has only 0.053mg. These are the specific foods used in this comparison Mollusks, oyster, eastern, wild, cooked, moist heat and Fish, mahimahi, cooked, dry heat .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
5
100 g
300 g
6 medium - 42g 3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
25%
35%
12%
345%
1902%
2144%
83%
22%
77%
215%
3
100 g
300 g
3 oz - 85g 1 fillet - 159g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
27%
5.7%
47%
54%
18%
16%
78%
15%
2.5%
255%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
6
100 g
300 g
6 medium - 42g 3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
8.7%
34%
9%
42%
35%
27%
14%
2188%
5%
11%
4
100 g
300 g
3 oz - 85g 1 fillet - 159g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
21%
0%
5.8%
20%
139%
52%
107%
86%
0%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Zinc
78.6mg
0.59mg
709%
Vitamin B12
17.5µg
0.69µg
700%
Copper
5.707mg
0.053mg
628%
Iron
9.21mg
1.45mg
97%
Vitamin B3
1.85mg
7.429mg
35%
Vitamin B6
0.061mg
0.462mg
31%
Protein
11.42g
23.72g
25%
Manganese
0.591mg
0.019mg
25%
Choline
130mg
24%
Selenium
39.5µg
46.8µg
13%
Potassium
139mg
533mg
12%
Vitamin E
1.7mg
11%
Calcium
116mg
19mg
10%
Omega-3 (ALA)
0.163g
10%
Vitamin B5
0.447mg
0.865mg
8%
Vitamin B2
0.18mg
0.085mg
7%
Polyunsaturated fat
1.056g
0.211g
6%
Cholesterol
79mg
94mg
5%
Fats
3.42g
0.9g
4%
Vitamin A
26µg
62µg
4%
Saturated fat
0.948g
0.241g
3%
Carbs
5.45g
0g
2%
Phosphorus
194mg
183mg
2%
Sodium
166mg
113mg
2%
Vitamin K
2µg
2%
Folate
14µg
6µg
2%
Magnesium
35mg
38mg
1%
Vitamin B1
0.036mg
0.023mg
1%
Monounsaturated fat
0.506g
0.155g
1%
Calories
102kcal
109kcal
0%
Protein per 100 calories
11g
22g
N/A
Calories per 10 g protein
89kcal
46kcal
N/A
Weight per 100 calories
98g
92g
N/A
Unsaturated / Saturated Fat ratio
1.6
1.5
N/A
Net carbs
5.45g
0g
N/A
Vitamin D*
2 IU
0%
Sugar
1.23g
N/A
Starch
0.9g
0%
Trans fat
0.068g
N/A
Tryptophan
0.138mg
0.266mg
0%
Threonine
0.046mg
1.04mg
0%
Isoleucine
0.459mg
1.093mg
0%
Leucine
0.716mg
1.928mg
0%
Lysine
0.762mg
2.178mg
0%
Methionine
0.257mg
0.702mg
0%
Phenylalanine
0.413mg
0.926mg
0%
Valine
0.523mg
1.222mg
0%
Histidine
0.22mg
0.698mg
0%
Omega-3 (EPA)
0.353g
0.026g
N/A
Omega-3 (DHA)
0.271g
0.113g
N/A
Omega-3 (DPA)
0.02g
0.012g
N/A
Omega-3 (Eicosatrienoic acid)
0.004g
N/A
Omega-6 (Gamma-linolenic acid)
0.004g
N/A
Omega-6 (Dihomo-gamma-linolenic acid)
0.007g
N/A
Omega-6 (Eicosadienoic acid)
0.007g
N/A
Omega-6 (Linoleic acid)
0.061g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
11%
3%
5%
78%
Protein:
11.42 g
Fats:
3.42 g
Carbs:
5.45 g
Water:
78.19 g
Other:
1.52 g
1
24%
71%
4%
Protein:
23.72 g
Fats:
0.9 g
Carbs:
0 g
Water:
71.22 g
Other:
4.16 g
Contains
more
Fats Fats
+280%
Contains
more
Carbs Carbs
+∞%
Contains
more
Protein Protein
+107.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
38%
20%
42%
Saturated fat:
Sat. Fat
0.948 g
Monounsaturated fat:
Mono. Fat
0.506 g
Polyunsaturated fat:
Poly. Fat
1.056 g
1
40%
26%
35%
Saturated fat:
Sat. Fat
0.241 g
Monounsaturated fat:
Mono. Fat
0.155 g
Polyunsaturated fat:
Poly. Fat
0.211 g
Contains
more
Mono. Fat Monounsaturated fat
+226.5%
Contains
more
Poly. Fat Polyunsaturated fat
+400.5%
Contains
less
Sat. Fat Saturated fat
-74.6%