What are the main differences between mussels and perch? Perch has less vitamin B12, manganese, selenium, iron, vitamin B2, vitamin B1, folate, and vitamin C than mussels. Mussels's daily need coverage for vitamin B12 is 908% higher. Mussels has 13 times more folate than perch. Mussels has 76µg of folate, while perch has 6µg. Perch contains less sodium. Perch has a lower glycemic index than mussels. We used Mollusks, mussel, blue, cooked, moist heat and Fish, perch, mixed species, cooked, dry heat types in this comparison.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
9.9%
24%
252%
50%
73%
122%
48%
887%
489%
4
100 g
300 g
1 fillet - 46g 3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
27%
31%
30%
44%
64%
39%
110%
10%
117%
88%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
45%
0%
30%
0%
75%
97%
56%
57%
23%
3000%
0%
57%
1
100 g
300 g
1 fillet - 46g 3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
5.7%
0%
3.3%
0%
20%
28%
36%
52%
32%
275%
0%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
24µg
2.2µg
908%
Manganese
6.8mg
0.9mg
257%
Selenium
89.6µg
16.1µg
134%
Iron
6.72mg
1.16mg
70%
Vitamin B2
0.42mg
0.12mg
23%
Cholesterol
56mg
115mg
20%
Vitamin B1
0.3mg
0.08mg
18%
Folate
76µg
6µg
18%
Vitamin C
13.6mg
1.7mg
13%
Sodium
369mg
79mg
13%
Zinc
2.67mg
1.43mg
11%
Vitamin A
91µg
10µg
9%
Calcium
33mg
102mg
7%
Vitamin B3
3mg
1.9mg
7%
Fats
4.48g
1.18g
5%
Copper
0.149mg
0.192mg
5%
Polyunsaturated fat
1.212g
0.472g
5%
Phosphorus
285mg
257mg
4%
Calories
172kcal
117kcal
3%
Vitamin B6
0.1mg
0.14mg
3%
Saturated fat
0.85g
0.237g
3%
Protein
23.8g
24.86g
2%
Carbs
7.39g
0g
2%
Potassium
268mg
344mg
2%
Vitamin B5
0.95mg
0.87mg
2%
Monounsaturated fat
1.014g
0.195g
2%
Protein per 100 calories
14g
21g
N/A
Calories per 10 g protein
72kcal
47kcal
N/A
Weight per 100 calories
58g
85g
N/A
Unsaturated / Saturated Fat ratio
2.6
2.8
N/A
Net carbs
7.39g
0g
N/A
Magnesium
37mg
38mg
0%
Tryptophan
0.267mg
0.278mg
0%
Threonine
1.025mg
1.09mg
0%
Isoleucine
1.036mg
1.145mg
0%
Leucine
1.676mg
2.02mg
0%
Lysine
1.779mg
2.283mg
0%
Methionine
0.537mg
0.736mg
0%
Phenylalanine
0.853mg
0.97mg
0%
Valine
1.04mg
1.281mg
0%
Histidine
0.457mg
0.732mg
0%
Omega-3 - EPA
0.276g
0.101g
N/A
Omega-3 - DHA
0.506g
0.223g
N/A
Omega-3 - DPA
0.044g
0.036g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
24%
4%
7%
61%
3%
Protein:
23.8 g
Fats:
4.48 g
Carbs:
7.39 g
Water:
61.15 g
Other:
3.18 g
2
25%
73%
Protein:
24.86 g
Fats:
1.18 g
Carbs:
0 g
Water:
73.25 g
Other:
0.71 g
Contains
more
Fats Fats
+279.7%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+347.9%
Contains
more
Water Water
+19.8%
~equal in
Protein
~24.86g
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
28%
33%
39%
Saturated fat:
Sat. Fat
0.85 g
Monounsaturated fat:
Mono. Fat
1.014 g
Polyunsaturated fat:
Poly. Fat
1.212 g
1
26%
22%
52%
Saturated fat:
Sat. Fat
0.237 g
Monounsaturated fat:
Mono. Fat
0.195 g
Polyunsaturated fat:
Poly. Fat
0.472 g
Contains
more
Mono. Fat Monounsaturated fat
+420%
Contains
more
Poly. Fat Polyunsaturated fat
+156.8%
Contains
less
Sat. Fat Saturated fat
-72.1%