Oat bread vs. Cheese crackers — In-Depth Nutrition Comparison
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Differences between oat bread and cheese crackers
- Oat bread has more selenium, manganese, and fiber, while cheese crackers have more fats, iron, folate, vitamin B12, and vitamin E.
- Oat bread's daily need coverage for selenium is 30% higher.
- Cheese crackers contain 2 times less fiber than oat bread. Oat bread contains 4.5g of fiber, while cheese crackers contain 2.3g.
- The amount of sodium in oat bread is lower.
The food types used in this comparison are Bread, oat bran and Crackers, cheese, regular.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +40% |
| Contains less SodiumSodium | -63.7% |
| Contains more ManganeseManganese | +38.6% |
| Contains more SeleniumSelenium | +122.2% |
| Contains more CalciumCalcium | +109.2% |
| Contains more IronIron | +56.4% |
| Contains more ZincZinc | +33.7% |
| Contains more PhosphorusPhosphorus | +41.8% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B5Vitamin B5 | +23.1% |
| Contains more Vitamin AVitamin A | +750% |
| Contains more Vitamin EVitamin E | +397.7% |
| Contains more Vitamin B1Vitamin B1 | +11.5% |
| Contains more Vitamin B3Vitamin B3 | +26.5% |
| Contains more Vitamin B6Vitamin B6 | +132.9% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +683.3% |
| Contains more FolateFolate | +87.7% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Polyunsaturated fat | 1.694g | 10.09g | 56% |
| Omega-6 (Linoleic acid) | 9.25g | 54% | |
| Omega-3 (ALA) | 0.715g | 45% | |
| Selenium | 30µg | 13.5µg | 30% |
| Fats | 4.4g | 22.74g | 28% |
| Sodium | 353mg | 973mg | 27% |
| Iron | 3.12mg | 4.88mg | 22% |
| Starch | 52.56g | 22% | |
| Saturated fat | 0.697g | 5.288g | 21% |
| Folate | 81µg | 152µg | 18% |
| Vitamin B12 | 0µg | 0.34µg | 14% |
| Calories | 236kcal | 489kcal | 13% |
| Vitamin E | 0.44mg | 2.19mg | 12% |
| Monounsaturated fat | 1.59g | 5.744g | 10% |
| Fiber | 4.5g | 2.3g | 9% |
| Manganese | 0.779mg | 0.562mg | 9% |
| Phosphorus | 141mg | 200mg | 8% |
| Vitamin B3 | 4.831mg | 6.113mg | 8% |
| Carbs | 39.8g | 59.42g | 7% |
| Calcium | 65mg | 136mg | 7% |
| Vitamin B6 | 0.073mg | 0.17mg | 7% |
| Vitamin K | 1.2µg | 9.4µg | 7% |
| Vitamin B1 | 0.504mg | 0.562mg | 5% |
| Zinc | 0.89mg | 1.19mg | 3% |
| Magnesium | 35mg | 25mg | 2% |
| Vitamin A | 2µg | 17µg | 2% |
| Vitamin B5 | 0.581mg | 0.472mg | 2% |
| Choline | 18.7mg | 8.7mg | 2% |
| Protein | 10.4g | 10.93g | 1% |
| Cholesterol | 0mg | 3mg | 1% |
| Copper | 0.135mg | 0.125mg | 1% |
| Vitamin B2 | 0.346mg | 0.338mg | 1% |
| Protein per 100 calories | 4.4g | 2.2g | N/A |
| Calories per 10 g protein | 227kcal | 447kcal | N/A |
| Weight per 100 calories | 42g | 20g | N/A |
| Unsaturated / Saturated Fat ratio | 4.7 | 3 | N/A |
| Net carbs | 35.3g | 57.12g | N/A |
| Vitamin D* | 0 IU | 1 IU | 0% |
| Potassium | 147mg | 156mg | 0% |
| Sugar | 7.7g | 4.53g | N/A |
| Trans fat | 0.542g | N/A | |
| Tryptophan | 0.131mg | 0.129mg | 0% |
| Threonine | 0.299mg | 0.295mg | 0% |
| Isoleucine | 0.399mg | 0.424mg | 0% |
| Leucine | 0.733mg | 0.744mg | 0% |
| Lysine | 0.297mg | 0.418mg | 0% |
| Methionine | 0.179mg | 0.194mg | 0% |
| Phenylalanine | 0.518mg | 0.49mg | 0% |
| Valine | 0.461mg | 0.478mg | 0% |
| Histidine | 0.225mg | 0.245mg | 0% |
| Fructose | 0.37g | 0% | |
| Omega-3 (EPA) | 0g | 0.001g | N/A |
| Omega-3 (DPA) | 0g | 0.001g | N/A |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.001g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.007g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.4 g
Fats:
4.4 g
Carbs:
39.8 g
Water:
44 g
Other:
1.4 g
Protein:
10.93 g
Fats:
22.74 g
Carbs:
59.42 g
Water:
3.55 g
Other:
3.36 g
| Contains more WaterWater | +1139.4% |
| Contains more FatsFats | +416.8% |
| Contains more CarbsCarbs | +49.3% |
~equal in
Protein
~10.93g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.697 g
Monounsaturated fat:
Mono. Fat
1.59 g
Polyunsaturated fat:
Poly. Fat
1.694 g
Saturated fat:
Sat. Fat
5.288 g
Monounsaturated fat:
Mono. Fat
5.744 g
Polyunsaturated fat:
Poly. Fat
10.09 g
| Contains less Sat. FatSaturated fat | -86.8% |
| Contains more Mono. FatMonounsaturated fat | +261.3% |
| Contains more Poly. FatPolyunsaturated fat | +495.6% |






