Oatmeal bread vs. Bagel — In-Depth Nutrition Comparison
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What are the differences between oatmeal bread and bagel?
- Oatmeal bread is higher in monounsaturated fat; however, bagel is richer in manganese, selenium, and vitamin B6.
- Bagel's daily need coverage for manganese is 21% more.
- Bagel contains 5 times less monounsaturated fat than oatmeal bread. Oatmeal bread contains 1.578g of monounsaturated fat, while bagel contains 0.29g.
- Bagel has less sugar.
We used Bread, oatmeal and Bagels, wheat types in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +230% |
| Contains more CopperCopper | +19.4% |
| Contains more MagnesiumMagnesium | +37.8% |
| Contains more PotassiumPotassium | +16.2% |
| Contains more PhosphorusPhosphorus | +12.7% |
| Contains more ManganeseManganese | +52.1% |
| Contains more SeleniumSelenium | +16.7% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +50% |
| Contains more Vitamin B2Vitamin B2 | +14.8% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +116.2% |
| Contains more FolateFolate | +22.6% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Manganese | 0.94mg | 1.43mg | 21% |
| Selenium | 24.6µg | 28.7µg | 7% |
| Vitamin B6 | 0.068mg | 0.147mg | 6% |
| Calcium | 66mg | 20mg | 5% |
| Polyunsaturated fat | 1.702g | 0.936g | 5% |
| Protein | 8.4g | 10.2g | 4% |
| Fats | 4.4g | 1.53g | 4% |
| Copper | 0.209mg | 0.175mg | 4% |
| Folate | 62µg | 76µg | 4% |
| Magnesium | 37mg | 51mg | 3% |
| Saturated fat | 0.703g | 0g | 3% |
| Monounsaturated fat | 1.578g | 0.29g | 3% |
| Phosphorus | 126mg | 142mg | 2% |
| Vitamin B2 | 0.24mg | 0.209mg | 2% |
| Choline | 18.7mg | 9.8mg | 2% |
| Calories | 269kcal | 250kcal | 1% |
| Potassium | 142mg | 165mg | 1% |
| Iron | 2.7mg | 2.76mg | 1% |
| Zinc | 1.02mg | 1.1mg | 1% |
| Vitamin A | 5µg | 0µg | 1% |
| Vitamin E | 0.48mg | 0.32mg | 1% |
| Vitamin B3 | 3.136mg | 3.37mg | 1% |
| Vitamin B5 | 0.341mg | 0.375mg | 1% |
| Vitamin B12 | 0.03µg | 0µg | 1% |
| Protein per 100 calories | 3.1g | 4.1g | N/A |
| Calories per 10 g protein | 320kcal | 245kcal | N/A |
| Weight per 100 calories | 37g | 40g | N/A |
| Unsaturated / Saturated Fat ratio | 4.7 | N/A | |
| Net carbs | 44.5g | 44.79g | N/A |
| Carbs | 48.5g | 48.89g | 0% |
| Sugar | 8.14g | 6.12g | N/A |
| Fiber | 4g | 4.1g | 0% |
| Sodium | 447mg | 439mg | 0% |
| Vitamin B1 | 0.399mg | 0.403mg | 0% |
| Vitamin K | 1.5µg | 1.5µg | 0% |
| Tryptophan | 0.116mg | 0% | |
| Threonine | 0.247mg | 0% | |
| Isoleucine | 0.325mg | 0% | |
| Leucine | 0.608mg | 0% | |
| Lysine | 0.27mg | 0% | |
| Methionine | 0.152mg | 0% | |
| Phenylalanine | 0.414mg | 0% | |
| Valine | 0.393mg | 0% | |
| Histidine | 0.186mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.4 g
Fats:
4.4 g
Carbs:
48.5 g
Water:
36.7 g
Other:
2 g
Protein:
10.2 g
Fats:
1.53 g
Carbs:
48.89 g
Water:
37.55 g
Other:
1.83 g
| Contains more FatsFats | +187.6% |
| Contains more ProteinProtein | +21.4% |
~equal in
Carbs
~48.89g
~equal in
Water
~37.55g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.703 g
Monounsaturated fat:
Mono. Fat
1.578 g
Polyunsaturated fat:
Poly. Fat
1.702 g
Saturated fat:
Sat. Fat
0 g
Monounsaturated fat:
Mono. Fat
0.29 g
Polyunsaturated fat:
Poly. Fat
0.936 g
| Contains more Mono. FatMonounsaturated fat | +444.1% |
| Contains more Poly. FatPolyunsaturated fat | +81.8% |
| Contains less Sat. FatSaturated fat | -100% |






