Significant differences between oatmeal and pretzel Oatmeal has more iron, vitamin B6, and vitamin A; however, pretzel is richer in folate, manganese, vitamin B3, vitamin B1, copper, and vitamin B2. Pretzel covers your daily sodium needs 52% more than oatmeal. Oatmeal contains less sodium. Specific food types used in this comparison are Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved) and Snacks, pretzels, hard, plain, salted .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 oz, dry, yields - 177g 1 packet, dry, yields - 177g 1 cup, cooked - 234g 1 cup, dry, yields - 501g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
19%
24%
5.4%
224%
22%
17%
33%
6.4%
73%
27%
6
100 g
300 g
1 oz - 28.35g 10 twists - 60g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
21%
8.1%
20%
172%
52%
28%
55%
162%
132%
24%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 oz, dry, yields - 177g 1 packet, dry, yields - 177g 1 cup, cooked - 234g 1 cup, dry, yields - 501g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
43%
1.4%
65%
50%
57%
19%
67%
0%
1%
33%
7
100 g
300 g
1 oz - 28.35g 10 twists - 60g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
7%
0%
0%
9.4%
106%
77%
99%
19%
17%
0%
7%
125%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Sodium
49mg
1240mg
52%
Folate
44µg
166µg
31%
Starch
10.37g
72.58g
26%
Carbs
11.67g
80.39g
23%
Manganese
0.558mg
1.015mg
20%
Iron
5.96mg
4.58mg
17%
Vitamin B6
0.29mg
0.074mg
17%
Calories
68kcal
384kcal
16%
Protein
2.37g
10.04g
15%
Vitamin A
130µg
0µg
14%
Vitamin B1
0.26mg
0.424mg
14%
Vitamin B3
3.025mg
5.27mg
14%
Copper
0.066mg
0.156mg
10%
Vitamin B2
0.215mg
0.332mg
9%
Fiber
1.7g
3.4g
7%
Phosphorus
77mg
128mg
7%
Polyunsaturated fat
0.426g
1.291g
6%
Calcium
80mg
27mg
5%
Potassium
61mg
223mg
5%
Choline
4.7mg
29.5mg
5%
Zinc
0.62mg
1.04mg
4%
Vitamin E
0.07mg
0.47mg
3%
Fats
1.36g
2.93g
2%
Vitamin C
0mg
2.1mg
2%
Vitamin K
0.4µg
2.8µg
2%
Magnesium
26mg
29mg
1%
Selenium
5µg
4.4µg
1%
Saturated fat
0.226g
0.391g
1%
Monounsaturated fat
0.391g
0.727g
1%
Protein per 100 calories
3.5g
2.6g
N/A
Calories per 10 g protein
287kcal
382kcal
N/A
Weight per 100 calories
147g
26g
N/A
Unsaturated / Saturated Fat ratio
3.6
5.2
N/A
Net carbs
9.97g
76.99g
N/A
Sugar
0.46g
2.21g
N/A
Vitamin B5
0.317mg
0.322mg
0%
Trans fat
0.003g
0.004g
N/A
Tryptophan
0.04mg
0.097mg
0%
Threonine
0.083mg
0.25mg
0%
Isoleucine
0.105mg
0.407mg
0%
Leucine
0.2mg
0.757mg
0%
Lysine
0.135mg
0.257mg
0%
Methionine
0.04mg
0.177mg
0%
Phenylalanine
0.13mg
0.52mg
0%
Valine
0.151mg
0.48mg
0%
Histidine
0.057mg
0.22mg
0%
Fructose
0g
0.31g
0%
Omega-3 - ALA
0.063g
N/A
Omega-6 - Gamma-linoleic acid
0.001g
N/A
Omega-6 - Linoleic acid
1.223g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
2%
12%
84%
Protein:
2.37 g
Fats:
1.36 g
Carbs:
11.67 g
Water:
84.03 g
Other:
0.57 g
4
10%
3%
80%
3%
4%
Protein:
10.04 g
Fats:
2.93 g
Carbs:
80.39 g
Water:
3.13 g
Other:
3.51 g
Contains
more
Water Water
+2584.7%
Contains
more
Protein Protein
+323.6%
Contains
more
Fats Fats
+115.4%
Contains
more
Carbs Carbs
+588.9%
Contains
more
Other Other
+515.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
22%
37%
41%
Saturated fat:
Sat. Fat
0.226 g
Monounsaturated fat:
Mono. Fat
0.391 g
Polyunsaturated fat:
Poly. Fat
0.426 g
2
16%
30%
54%
Saturated fat:
Sat. Fat
0.391 g
Monounsaturated fat:
Mono. Fat
0.727 g
Polyunsaturated fat:
Poly. Fat
1.291 g
Contains
less
Sat. Fat Saturated fat
-42.2%
Contains
more
Mono. Fat Monounsaturated fat
+85.9%
Contains
more
Poly. Fat Polyunsaturated fat
+203.1%
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
2
96%
3%
Starch:
10.37 g
Sucrose:
0.29 g
Glucose:
0 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0.16 g
4
97%
Starch:
72.58 g
Sucrose:
0 g
Glucose:
0.69 g
Fructose:
0.31 g
Lactose:
0 g
Maltose:
1.11 g
Galactose:
0 g
Contains
more
Sucrose Sucrose
+∞%
Contains
more
Galactose Galactose
+∞%
Contains
more
Starch Starch
+599.9%
Contains
more
Glucose Glucose
+∞%
Contains
more
Fructose Fructose
+∞%
Contains
more
Maltose Maltose
+∞%