Differences between oh henry and toffee Oh henry has more copper, manganese, protein, vitamin B3, phosphorus, and vitamin B1, while toffee has more vitamin A and fats. Toffee's daily need coverage for saturated fat is 55% higher. Toffee contains 268 times less manganese than oh henry. Oh henry contains 0.535mg of manganese, while toffee contains 0.002mg. The amount of saturated fat in oh henry is lower. The food types used in this comparison are Candies, NESTLE, OH HENRY! Bar and Candies, toffee, prepared-from-recipe .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
9
100 g
300 g
1 serving fun size bar - 26g 1 bar 2 oz - 57g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
36%
21%
23%
19%
118%
32%
60%
25%
70%
17%
1
100 g
300 g
1 piece - 12g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
2.9%
10%
4.5%
1.1%
1%
3.3%
14%
18%
0.26%
4.4%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
8
100 g
300 g
1 serving fun size bar - 26g 1 bar 2 oz - 57g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
44%
37%
28%
48%
32%
20%
25%
3%
33%
3
100 g
300 g
1 piece - 12g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0.67%
0%
106%
19%
2%
16%
0.54%
8%
2.1%
14%
7%
1.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Saturated fat
9.6g
20.565g
50%
Copper
0.353mg
0.003mg
39%
Vitamin A
0µg
319µg
35%
Cholesterol
7mg
104mg
32%
Manganese
0.535mg
0.002mg
23%
Vitamin B3
2.545mg
0.029mg
16%
Fats
23g
32.75g
15%
Phosphorus
140mg
32mg
15%
Protein
7.7g
1.07g
13%
Vitamin B1
0.149mg
0.008mg
12%
Magnesium
51mg
4mg
11%
Folate
44µg
2µg
11%
Zinc
1.19mg
0.12mg
10%
Polyunsaturated fat
2.706g
1.222g
10%
Monounsaturated fat
5.53g
8.964g
9%
Fiber
1.9g
0g
8%
Vitamin E
2.21mg
0.94mg
8%
Vitamin B5
0.539mg
0.134mg
8%
Choline
37.1mg
7%
Potassium
259mg
51mg
6%
Iron
0.5mg
0.03mg
6%
Vitamin B6
0.086mg
0.009mg
6%
Calories
462kcal
560kcal
5%
Calcium
69mg
34mg
4%
Selenium
3.2µg
0.8µg
4%
Vitamin B2
0.121mg
0.068mg
4%
Vitamin B12
0.2µg
0.11µg
4%
Omega-3 (ALA)
0.065g
4%
Sodium
193mg
135mg
3%
Omega-6 (Linoleic acid)
0.445g
3%
Vitamin K
1.2µg
2.8µg
1%
Caffeine
4mg
0mg
1%
Protein per 100 calories
1.7g
0.19g
N/A
Calories per 10 g protein
600kcal
5234kcal
N/A
Weight per 100 calories
22g
18g
N/A
Unsaturated / Saturated Fat ratio
0.86
0.5
N/A
Vitamin C
0mg
0.2mg
0%
Net carbs
63.6g
64.72g
N/A
Carbs
65.5g
64.72g
0%
Sugar
46.2g
63.47g
N/A
Trans fat
0.05g
0.674g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
8%
23%
66%
2%
Protein:
7.7 g
Fats:
23 g
Carbs:
65.5 g
Water:
2.3 g
Other:
1.5 g
1
33%
65%
Protein:
1.07 g
Fats:
32.75 g
Carbs:
64.72 g
Water:
0.55 g
Other:
0.91 g
Contains
more
Protein Protein
+619.6%
Contains
more
Water Water
+318.2%
Contains
more
Fats Fats
+42.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
54%
31%
15%
Saturated fat:
Sat. Fat
9.6 g
Monounsaturated fat:
Mono. Fat
5.53 g
Polyunsaturated fat:
Poly. Fat
2.706 g
1
67%
29%
4%
Saturated fat:
Sat. Fat
20.565 g
Monounsaturated fat:
Mono. Fat
8.964 g
Polyunsaturated fat:
Poly. Fat
1.222 g
Contains
less
Sat. Fat Saturated fat
-53.3%
Contains
more
Poly. Fat Polyunsaturated fat
+121.4%
Contains
more
Mono. Fat Monounsaturated fat
+62.1%