Pili nuts vs. Hickory nut — In-Depth Nutrition Comparison
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A recap on the differences between pili nuts and hickory nut
- Pili nuts have more phosphorus, magnesium, copper, fats, iron, and calcium; however, hickory nut are higher in manganese, vitamin B5, and zinc.
- Pili nuts cover your daily saturated fat needs 121% more than hickory nut.
- Hickory nut contain 2 times less calcium than pili nuts. Pili nuts contain 145mg of calcium, while hickory nut contain 61mg.
- Hickory nut have less saturated fat.
Food varieties used in this article are Nuts, pilinuts, dried and Nuts, hickorynuts, dried.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +74.6% |
| Contains more CalciumCalcium | +137.7% |
| Contains more PotassiumPotassium | +16.3% |
| Contains more IronIron | +66.5% |
| Contains more CopperCopper | +29.8% |
| Contains more PhosphorusPhosphorus | +71.1% |
| Contains more ZincZinc | +45.1% |
| Contains less SodiumSodium | -66.7% |
| Contains more ManganeseManganese | +99.3% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more FolateFolate | +50% |
| Contains more Vitamin CVitamin C | +233.3% |
| Contains more Vitamin AVitamin A | +250% |
| Contains more Vitamin B2Vitamin B2 | +40.9% |
| Contains more Vitamin B3Vitamin B3 | +74.8% |
| Contains more Vitamin B5Vitamin B5 | +264.5% |
| Contains more Vitamin B6Vitamin B6 | +67% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Saturated fat | 31.184g | 7.038g | 110% |
| Manganese | 2.313mg | 4.61mg | 100% |
| Polyunsaturated fat | 7.605g | 21.886g | 95% |
| Phosphorus | 575mg | 336mg | 34% |
| Magnesium | 302mg | 173mg | 31% |
| Fiber | 6.4g | 26% | |
| Vitamin B5 | 0.479mg | 1.746mg | 25% |
| Copper | 0.958mg | 0.738mg | 24% |
| Fats | 79.55g | 64.37g | 23% |
| Iron | 3.53mg | 2.12mg | 18% |
| Selenium | 8.1µg | 15% | |
| Zinc | 2.97mg | 4.31mg | 12% |
| Monounsaturated fat | 37.229g | 32.611g | 12% |
| Calcium | 145mg | 61mg | 8% |
| Vitamin B6 | 0.115mg | 0.192mg | 6% |
| Carbs | 3.98g | 18.25g | 5% |
| Folate | 60µg | 40µg | 5% |
| Protein | 10.8g | 12.72g | 4% |
| Vitamin B1 | 0.913mg | 0.867mg | 4% |
| Calories | 719kcal | 657kcal | 3% |
| Vitamin B2 | 0.093mg | 0.131mg | 3% |
| Vitamin C | 0.6mg | 2mg | 2% |
| Potassium | 507mg | 436mg | 2% |
| Vitamin B3 | 0.519mg | 0.907mg | 2% |
| Vitamin A | 2µg | 7µg | 1% |
| Protein per 100 calories | 1.5g | 1.9g | N/A |
| Calories per 10 g protein | 666kcal | 517kcal | N/A |
| Weight per 100 calories | 14g | 15g | N/A |
| Unsaturated / Saturated Fat ratio | 1.4 | 7.7 | N/A |
| Net carbs | 3.98g | 11.85g | N/A |
| Sodium | 3mg | 1mg | 0% |
| Tryptophan | 0.189mg | 0.139mg | 0% |
| Threonine | 0.407mg | 0.422mg | 0% |
| Isoleucine | 0.483mg | 0.576mg | 0% |
| Leucine | 0.89mg | 1.027mg | 0% |
| Lysine | 0.369mg | 0.497mg | 0% |
| Methionine | 0.395mg | 0.3mg | 0% |
| Phenylalanine | 0.497mg | 0.713mg | 0% |
| Valine | 0.701mg | 0.73mg | 0% |
| Histidine | 0.255mg | 0.389mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.8 g
Fats:
79.55 g
Carbs:
3.98 g
Water:
2.77 g
Other:
2.9 g
Protein:
12.72 g
Fats:
64.37 g
Carbs:
18.25 g
Water:
2.65 g
Other:
2.01 g
| Contains more FatsFats | +23.6% |
| Contains more ProteinProtein | +17.8% |
| Contains more CarbsCarbs | +358.5% |
~equal in
Water
~2.65g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
31.184 g
Monounsaturated fat:
Mono. Fat
37.229 g
Polyunsaturated fat:
Poly. Fat
7.605 g
Saturated fat:
Sat. Fat
7.038 g
Monounsaturated fat:
Mono. Fat
32.611 g
Polyunsaturated fat:
Poly. Fat
21.886 g
| Contains more Mono. FatMonounsaturated fat | +14.2% |
| Contains less Sat. FatSaturated fat | -77.4% |
| Contains more Poly. FatPolyunsaturated fat | +187.8% |





