Significant differences between popcorn and cutlet Popcorn has more phosphorus, fiber, magnesium, zinc, and iron; however, cutlet is richer in vitamin B3, vitamin E, vitamin B2, and vitamin B6. Cutlet covers your daily vitamin B3 needs 150% more than popcorn. Cutlet has 48 times less magnesium than popcorn. Popcorn has 144mg of magnesium, while cutlet has 3mg. Popcorn contains less sodium. Popcorn has a higher glycemic index. The glycemic index of popcorn is 62, while the glycemic index of cutlet is 0. Specific food types used in this comparison are Snacks, popcorn, air-popped and WORTHINGTON Multigrain Cutlets, canned, unprepared .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 cup - 8g 1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
103%
2.1%
29%
120%
87%
84%
153%
1%
145%
0%
1
100 g
300 g
2 slices - 92g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
2.1%
6.6%
9.3%
64%
0%
27%
24%
48%
0%
0%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
5
100 g
300 g
1 cup - 8g 1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
3.3%
5.8%
26%
19%
43%
31%
36%
0%
3%
23%
4
100 g
300 g
2 slices - 92g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
362%
13%
307%
493%
0%
115%
0%
0%
1.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B3
2.308mg
26.29mg
150%
Vitamin E
0.29mg
18.09mg
119%
Vitamin B2
0.083mg
1.33mg
96%
Manganese
1.113mg
48%
Phosphorus
358mg
56mg
43%
Fiber
14.5g
4.5g
40%
Magnesium
144mg
3mg
34%
Copper
0.262mg
29%
Vitamin B6
0.157mg
0.5mg
26%
Carbs
77.78g
7.3g
23%
Starch
54.4g
22%
Protein
12.94g
23.29g
21%
Iron
3.19mg
1.7mg
19%
Zinc
3.08mg
1mg
19%
Sodium
8mg
371mg
16%
Calories
387kcal
117kcal
14%
Vitamin B5
0.51mg
10%
Polyunsaturated fat
2.318g
0.8g
10%
Potassium
329mg
105mg
7%
Folate
31µg
2µg
7%
Fats
4.54g
1.5g
5%
Vitamin B1
0.104mg
0.05mg
5%
Choline
21.2mg
4%
Calcium
7mg
22mg
2%
Saturated fat
0.637g
0.3g
2%
Monounsaturated fat
0.95g
0.2g
2%
Vitamin A
10µg
1%
Vitamin K
1.2µg
1%
Protein per 100 calories
3.3g
20g
N/A
Calories per 10 g protein
299kcal
50kcal
N/A
Weight per 100 calories
26g
85g
N/A
Unsaturated / Saturated Fat ratio
5.1
3.3
N/A
Net carbs
63.28g
2.8g
N/A
Sugar
0.87g
0.2g
N/A
Tryptophan
0.085mg
0%
Threonine
0.452mg
0%
Isoleucine
0.431mg
0%
Leucine
1.473mg
0%
Lysine
0.338mg
0%
Methionine
0.252mg
0%
Phenylalanine
0.59mg
0%
Valine
0.607mg
0%
Histidine
0.367mg
0%
Fructose
0.07g
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
13%
5%
78%
3%
Protein:
12.94 g
Fats:
4.54 g
Carbs:
77.78 g
Water:
3.32 g
Other:
1.42 g
2
23%
7%
67%
Protein:
23.29 g
Fats:
1.5 g
Carbs:
7.3 g
Water:
66.69 g
Other:
1.22 g
Contains
more
Fats Fats
+202.7%
Contains
more
Carbs Carbs
+965.5%
Contains
more
Other Other
+16.4%
Contains
more
Protein Protein
+80%
Contains
more
Water Water
+1908.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
16%
24%
59%
Saturated fat:
Sat. Fat
0.637 g
Monounsaturated fat:
Mono. Fat
0.95 g
Polyunsaturated fat:
Poly. Fat
2.318 g
1
23%
15%
62%
Saturated fat:
Sat. Fat
0.3 g
Monounsaturated fat:
Mono. Fat
0.2 g
Polyunsaturated fat:
Poly. Fat
0.8 g
Contains
more
Mono. Fat Monounsaturated fat
+375%
Contains
more
Poly. Fat Polyunsaturated fat
+189.8%
Contains
less
Sat. Fat Saturated fat
-52.9%