Differences between rice and biscuits Rice contains less fats, vitamin B2, calcium, selenium, iron, phosphorus, vitamin B1, and protein than biscuits. Biscuits' daily need coverage for sodium is 25% higher. The amount of saturated fat in rice is lower. Biscuits have a lower glycemic index. The glycemic index of biscuits is 44, while the glycemic index of rice is 60. The food types used in this comparison are Rice, white, long-grain, regular, enriched, cooked and Biscuits, plain or buttermilk, prepared from recipe .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
2
100 g
300 g
1 cup - 158g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
8.6%
3%
3.1%
45%
23%
13%
18%
0.13%
62%
41%
8
100 g
300 g
1 small (1-1/2" dia) - 14g 1 oz - 28.35g 1 biscuit (2-1/2" dia) - 60g 1 biscuit (4" dia) - 101g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
13%
71%
11%
109%
27%
15%
70%
76%
49%
106%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
3
100 g
300 g
1 cup - 158g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0.8%
41%
3%
28%
23%
21%
0%
0%
44%
5
100 g
300 g
1 small (1-1/2" dia) - 14g 1 oz - 28.35g 1 biscuit (2-1/2" dia) - 60g 1 biscuit (4" dia) - 101g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0.67%
0%
0%
0%
89%
72%
55%
17%
8.1%
10%
0%
46%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Polyunsaturated fat
0.076g
4.163g
27%
Fats
0.28g
16.3g
25%
Sodium
1mg
580mg
25%
Calcium
10mg
235mg
23%
Vitamin B2
0.013mg
0.31mg
23%
Selenium
7.5µg
19.5µg
22%
Iron
1.2mg
2.9mg
21%
Saturated fat
0.077g
4.324g
19%
Phosphorus
43mg
164mg
17%
Monounsaturated fat
0.088g
6.93g
17%
Vitamin B1
0.163mg
0.356mg
16%
Calories
130kcal
353kcal
11%
Protein
2.69g
7g
9%
Vitamin B3
1.476mg
2.949mg
9%
Carbs
28.17g
44.6g
5%
Fiber
0.4g
1.5g
4%
Manganese
0.472mg
0.378mg
4%
Vitamin B6
0.093mg
0.035mg
4%
Potassium
35mg
121mg
3%
Vitamin B12
0µg
0.08µg
3%
Vitamin B5
0.39mg
0.285mg
2%
Cholesterol
0mg
3mg
1%
Magnesium
12mg
18mg
1%
Copper
0.069mg
0.082mg
1%
Folate
58µg
61µg
1%
Protein per 100 calories
2.1g
2g
N/A
Calories per 10 g protein
483kcal
504kcal
N/A
Weight per 100 calories
77g
28g
N/A
Unsaturated / Saturated Fat ratio
2.1
2.6
N/A
Vitamin C
0mg
0.2mg
0%
Net carbs
27.77g
43.1g
N/A
Sugar
0.05g
2.18g
N/A
Zinc
0.49mg
0.54mg
0%
Vitamin E
0.04mg
0%
Choline
2.1mg
0%
Tryptophan
0.031mg
0.087mg
0%
Threonine
0.096mg
0.211mg
0%
Isoleucine
0.116mg
0.273mg
0%
Leucine
0.222mg
0.514mg
0%
Lysine
0.097mg
0.226mg
0%
Methionine
0.063mg
0.132mg
0%
Phenylalanine
0.144mg
0.347mg
0%
Valine
0.164mg
0.313mg
0%
Histidine
0.063mg
0.161mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
3%
28%
68%
Protein:
2.69 g
Fats:
0.28 g
Carbs:
28.17 g
Water:
68.44 g
Other:
0.42 g
3
7%
16%
45%
29%
3%
Protein:
7 g
Fats:
16.3 g
Carbs:
44.6 g
Water:
28.9 g
Other:
3.2 g
Contains
more
Water Water
+136.8%
Contains
more
Protein Protein
+160.2%
Contains
more
Fats Fats
+5721.4%
Contains
more
Carbs Carbs
+58.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
32%
37%
32%
Saturated fat:
Sat. Fat
0.077 g
Monounsaturated fat:
Mono. Fat
0.088 g
Polyunsaturated fat:
Poly. Fat
0.076 g
2
28%
45%
27%
Saturated fat:
Sat. Fat
4.324 g
Monounsaturated fat:
Mono. Fat
6.93 g
Polyunsaturated fat:
Poly. Fat
4.163 g
Contains
less
Sat. Fat Saturated fat
-98.2%
Contains
more
Mono. Fat Monounsaturated fat
+7775%
Contains
more
Poly. Fat Polyunsaturated fat
+5377.6%