Roast beef vs. Pepperoni — In-Depth Nutrition Comparison
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Significant differences between roast beef and pepperoni
- Roast beef has more vitamin B12, phosphorus, and potassium; however, pepperoni is richer in fats, manganese, selenium, and vitamin B1.
- Pepperoni covers your daily saturated fat needs 82% more than roast beef.
- Pepperoni has 2 times less potassium than roast beef. Roast beef has 647mg of potassium, while pepperoni has 274mg.
- Roast beef contains less sodium.
- Pepperoni has a higher glycemic index. The glycemic index of pepperoni is 28, while the glycemic index of roast beef is 0.
Specific food types used in this comparison are Roast beef, deli style, prepackaged, sliced and Pepperoni, beef, and pork, sliced.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more PotassiumPotassium | +136.1% |
| Contains more IronIron | +54.1% |
| Contains more ZincZinc | +31.1% |
| Contains more PhosphorusPhosphorus | +53.2% |
| Contains less SodiumSodium | -46.1% |
| Contains more CalciumCalcium | +280% |
| Contains more ManganeseManganese | +7060% |
| Contains more SeleniumSelenium | +97.3% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B3Vitamin B3 | +11.9% |
| Contains more Vitamin B6Vitamin B6 | +27.1% |
| Contains more Vitamin B12Vitamin B12 | +56.9% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin EVitamin E | +110.2% |
| Contains more Vitamin B1Vitamin B1 | +530.2% |
| Contains more Vitamin B2Vitamin B2 | +20.7% |
| Contains more Vitamin B5Vitamin B5 | +64.3% |
| Contains more Vitamin KVitamin K | +262.5% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Saturated fat | 1.318g | 17.708g | 75% |
| Fats | 3.69g | 46.28g | 66% |
| Monounsaturated fat | 1.521g | 20.77g | 48% |
| Manganese | 0.015mg | 1.074mg | 46% |
| Sodium | 853mg | 1582mg | 32% |
| Vitamin B12 | 2.04µg | 1.3µg | 31% |
| Polyunsaturated fat | 0.27g | 4.458g | 28% |
| Selenium | 14.7µg | 29µg | 26% |
| Omega-6 (Linoleic acid) | 0.14g | 3.605g | 20% |
| Calories | 115kcal | 504kcal | 19% |
| Vitamin B1 | 0.043mg | 0.271mg | 19% |
| Cholesterol | 51mg | 97mg | 15% |
| Phosphorus | 242mg | 158mg | 12% |
| Potassium | 647mg | 274mg | 11% |
| Iron | 2.05mg | 1.33mg | 9% |
| Omega-3 (ALA) | 0.017g | 0.164g | 9% |
| Vitamin B6 | 0.46mg | 0.362mg | 8% |
| Vitamin D | 0µg | 1.3µg | 7% |
| Zinc | 3.2mg | 2.44mg | 7% |
| Vitamin B5 | 0.566mg | 0.93mg | 7% |
| Vitamin D* | 1 IU | 52 IU | 6% |
| Vitamin E | 0.49mg | 1.03mg | 4% |
| Vitamin B3 | 5.581mg | 4.987mg | 4% |
| Vitamin K | 1.6µg | 5.8µg | 4% |
| Vitamin B2 | 0.213mg | 0.257mg | 3% |
| Protein | 18.62g | 19.25g | 1% |
| Calcium | 5mg | 19mg | 1% |
| Copper | 0.086mg | 0.091mg | 1% |
| Choline | 43.9mg | 51.2mg | 1% |
| Protein per 100 calories | 16g | 3.8g | N/A |
| Calories per 10 g protein | 62kcal | 262kcal | N/A |
| Weight per 100 calories | 87g | 20g | N/A |
| Unsaturated / Saturated Fat ratio | 1.4 | 1.4 | N/A |
| Net carbs | 0.64g | 1.18g | N/A |
| Carbs | 0.64g | 1.18g | 0% |
| Magnesium | 20mg | 18mg | 0% |
| Sugar | 0.29g | 0g | N/A |
| Vitamin A | 3µg | 0µg | 0% |
| Folate | 5µg | 5µg | 0% |
| Trans fat | 0.148g | 1.527g | N/A |
| Tryptophan | 0.23mg | 0% | |
| Threonine | 0.869mg | 0% | |
| Isoleucine | 0.901mg | 0% | |
| Leucine | 1.575mg | 0% | |
| Lysine | 1.652mg | 0% | |
| Methionine | 0.511mg | 0% | |
| Phenylalanine | 0.778mg | 0% | |
| Valine | 0.987mg | 0% | |
| Histidine | 0.688mg | 0% | |
| Omega-3 (EPA) | 0.007g | 0.004g | N/A |
| Omega-3 (DHA) | 0.001g | 0.004g | N/A |
| Omega-3 (DPA) | 0.012g | 0.02g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0g | 0.018g | N/A |
| Omega-6 (Gamma-linolenic acid) | 0.001g | 0.002g | N/A |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.011g | 0.04g | N/A |
| Omega-6 (Eicosadienoic acid) | 0.002g | 0.136g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
18.62 g
Fats:
3.69 g
Carbs:
0.64 g
Water:
73.72 g
Other:
3.33 g
Protein:
19.25 g
Fats:
46.28 g
Carbs:
1.18 g
Water:
28.55 g
Other:
4.74 g
| Contains more WaterWater | +158.2% |
| Contains more FatsFats | +1154.2% |
| Contains more CarbsCarbs | +84.4% |
~equal in
Protein
~19.25g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.318 g
Monounsaturated fat:
Mono. Fat
1.521 g
Polyunsaturated fat:
Poly. Fat
0.27 g
Saturated fat:
Sat. Fat
17.708 g
Monounsaturated fat:
Mono. Fat
20.77 g
Polyunsaturated fat:
Poly. Fat
4.458 g
| Contains less Sat. FatSaturated fat | -92.6% |
| Contains more Mono. FatMonounsaturated fat | +1265.5% |
| Contains more Poly. FatPolyunsaturated fat | +1551.1% |






