What are the differences between rye bread and patty? Rye bread is higher in manganese, vitamin B1, selenium, folate, and fiber, yet patty is higher in vitamin B12 and zinc. Patty's daily need coverage for vitamin B12 is 85% more. The amount of sodium in patty is lower. The glycemic index of patty is lower. We used Bread, rye and USDA Commodity, beef, patties (100%), frozen, raw types in this article.
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 slice, snack-size - 7g 1 slice, thin - 25g 1 oz - 28.35g 1 slice, regular - 32g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
29%
22%
15%
106%
62%
31%
54%
79%
107%
169%
4
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
13%
2.1%
24%
72%
24%
112%
62%
9.7%
2.2%
81%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
7
100 g
300 g
1 slice, snack-size - 7g 1 slice, thin - 25g 1 oz - 28.35g 1 slice, regular - 32g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
1.3%
0%
0%
6.6%
109%
77%
71%
26%
17%
0%
3%
83%
2
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
11%
37%
72%
19%
49%
256%
0%
4.5%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0µg
2.05µg
85%
Manganese
0.824mg
0.017mg
35%
Vitamin B1
0.434mg
0.043mg
33%
Selenium
30.9µg
14.8µg
29%
Zinc
1.14mg
4.12mg
27%
Folate
110µg
6µg
26%
Saturated fat
0.626g
6.333g
26%
Fiber
5.8g
0g
23%
Sodium
603mg
74mg
23%
Fats
3.3g
15.69g
19%
Cholesterol
0mg
53mg
18%
Carbs
48.3g
0g
16%
Monounsaturated fat
1.311g
6.861g
14%
Copper
0.186mg
0.073mg
13%
Vitamin B2
0.335mg
0.16mg
13%
Protein
8.5g
14.63g
12%
Iron
2.83mg
1.93mg
11%
Vitamin B6
0.075mg
0.214mg
11%
Calcium
73mg
7mg
7%
Magnesium
40mg
18mg
5%
Calories
259kcal
204kcal
3%
Potassium
166mg
269mg
3%
Phosphorus
125mg
145mg
3%
Vitamin B5
0.44mg
0.309mg
3%
Choline
14.6mg
3%
Vitamin E
0.33mg
2%
Vitamin K
1.2µg
1%
Polyunsaturated fat
0.799g
0.643g
1%
Protein per 100 calories
3.3g
7.2g
N/A
Calories per 10 g protein
305kcal
139kcal
N/A
Weight per 100 calories
39g
49g
N/A
Unsaturated / Saturated Fat ratio
3.4
1.2
N/A
Vitamin C
0.4mg
0mg
0%
Net carbs
42.5g
0g
N/A
Sugar
3.85g
N/A
Vitamin B3
3.805mg
3.846mg
0%
Tryptophan
0.096mg
0%
Threonine
0.255mg
0%
Isoleucine
0.319mg
0%
Leucine
0.579mg
0%
Lysine
0.233mg
0%
Methionine
0.139mg
0%
Phenylalanine
0.411mg
0%
Valine
0.379mg
0%
Histidine
0.182mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
9%
3%
48%
37%
3%
Protein:
8.5 g
Fats:
3.3 g
Carbs:
48.3 g
Water:
37.3 g
Other:
2.6 g
4
15%
16%
65%
5%
Protein:
14.63 g
Fats:
15.69 g
Carbs:
0 g
Water:
64.72 g
Other:
4.96 g
Contains
more
Carbs Carbs
+∞%
Contains
more
Protein Protein
+72.1%
Contains
more
Fats Fats
+375.5%
Contains
more
Water Water
+73.5%
Contains
more
Other Other
+90.8%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
23%
48%
29%
Saturated fat:
Sat. Fat
0.626 g
Monounsaturated fat:
Mono. Fat
1.311 g
Polyunsaturated fat:
Poly. Fat
0.799 g
1
46%
50%
5%
Saturated fat:
Sat. Fat
6.333 g
Monounsaturated fat:
Mono. Fat
6.861 g
Polyunsaturated fat:
Poly. Fat
0.643 g
Contains
less
Sat. Fat Saturated fat
-90.1%
Contains
more
Poly. Fat Polyunsaturated fat
+24.3%
Contains
more
Mono. Fat Monounsaturated fat
+423.3%