Salami vs. Bologna sausage — In-Depth Nutrition Comparison
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How are salami and bologna sausage different?
- Salami is higher in manganese, selenium, copper, vitamin B12, protein, vitamin B2, vitamin B6, and vitamin B3; however, bologna sausage is richer in vitamin B1.
- Daily need coverage for manganese for salami is 41% higher.
- Salami contains 4 times more copper than bologna sausage. While salami contains 0.357mg of copper, bologna sausage contains only 0.08mg.
- Bologna sausage has less sodium.
- Bologna sausage has a lower glycemic index (0) than salami (28).
Salami, cooked, beef, and pork and Bologna, pork are the varieties used in this article.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +35.7% |
| Contains more CalciumCalcium | +36.4% |
| Contains more PotassiumPotassium | +12.5% |
| Contains more IronIron | +102.6% |
| Contains more CopperCopper | +346.3% |
| Contains more ZincZinc | +44.3% |
| Contains more PhosphorusPhosphorus | +37.4% |
| Contains more ManganeseManganese | +2616.7% |
| Contains more SeleniumSelenium | +146.5% |
| Contains less SodiumSodium | -47.9% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B2Vitamin B2 | +127.4% |
| Contains more Vitamin B3Vitamin B3 | +55.2% |
| Contains more Vitamin B5Vitamin B5 | +66.8% |
| Contains more Vitamin B6Vitamin B6 | +70% |
| Contains more Vitamin B12Vitamin B12 | +63.4% |
| Contains more Vitamin KVitamin K | +966.7% |
| Contains more Vitamin DVitamin D | +40% |
| Contains more Vitamin EVitamin E | +18.2% |
| Contains more Vitamin B1Vitamin B1 | +42.5% |
| Contains more FolateFolate | +66.7% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Manganese | 0.978mg | 0.036mg | 41% |
| Sodium | 1740mg | 907mg | 36% |
| Selenium | 31.3µg | 12.7µg | 34% |
| Copper | 0.357mg | 0.08mg | 31% |
| Vitamin B12 | 1.52µg | 0.93µg | 25% |
| Vitamin B2 | 0.357mg | 0.157mg | 15% |
| Vitamin B6 | 0.459mg | 0.27mg | 15% |
| Protein | 21.85g | 15.3g | 13% |
| Vitamin B1 | 0.367mg | 0.523mg | 13% |
| Vitamin B3 | 6.053mg | 3.9mg | 13% |
| Omega-6 (Linoleic acid) | 2.104g | 12% | |
| Saturated fat | 9.316g | 6.839g | 11% |
| Cholesterol | 89mg | 59mg | 10% |
| Iron | 1.56mg | 0.77mg | 10% |
| Vitamin B5 | 1.201mg | 0.72mg | 10% |
| Fats | 25.9g | 19.87g | 9% |
| Zinc | 2.93mg | 2.03mg | 8% |
| Omega-3 (ALA) | 0.126g | 8% | |
| Phosphorus | 191mg | 139mg | 7% |
| Choline | 93.5mg | 54.4mg | 7% |
| Calories | 336kcal | 247kcal | 4% |
| Monounsaturated fat | 11.127g | 9.732g | 3% |
| Polyunsaturated fat | 2.529g | 2.107g | 3% |
| Vitamin D* | 41 IU | 56 IU | 2% |
| Vitamin D | 1µg | 1.4µg | 2% |
| Vitamin K | 3.2µg | 0.3µg | 2% |
| Carbs | 2.4g | 0.73g | 1% |
| Magnesium | 19mg | 14mg | 1% |
| Potassium | 316mg | 281mg | 1% |
| Folate | 3µg | 5µg | 1% |
| Protein per 100 calories | 6.5g | 6.2g | N/A |
| Calories per 10 g protein | 154kcal | 161kcal | N/A |
| Weight per 100 calories | 30g | 40g | N/A |
| Unsaturated / Saturated Fat ratio | 1.5 | 1.7 | N/A |
| Net carbs | 2.4g | 0.73g | N/A |
| Calcium | 15mg | 11mg | 0% |
| Sugar | 0.96g | 0g | N/A |
| Vitamin E | 0.22mg | 0.26mg | 0% |
| Trans fat | 0.586g | N/A | |
| Tryptophan | 0.114mg | 0.149mg | 0% |
| Threonine | 0.521mg | 0.641mg | 0% |
| Isoleucine | 0.675mg | 0.663mg | 0% |
| Leucine | 0.929mg | 1.168mg | 0% |
| Lysine | 1.107mg | 1.204mg | 0% |
| Methionine | 0.301mg | 0.412mg | 0% |
| Phenylalanine | 0.481mg | 0.585mg | 0% |
| Valine | 0.668mg | 0.737mg | 0% |
| Histidine | 0.359mg | 0.482mg | 0% |
| Omega-6 (Eicosadienoic acid) | 0.084g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.85 g
Fats:
25.9 g
Carbs:
2.4 g
Water:
45.19 g
Other:
4.66 g
Protein:
15.3 g
Fats:
19.87 g
Carbs:
0.73 g
Water:
60.6 g
Other:
3.5 g
| Contains more ProteinProtein | +42.8% |
| Contains more FatsFats | +30.3% |
| Contains more CarbsCarbs | +228.8% |
| Contains more WaterWater | +34.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.316 g
Monounsaturated fat:
Mono. Fat
11.127 g
Polyunsaturated fat:
Poly. Fat
2.529 g
Saturated fat:
Sat. Fat
6.839 g
Monounsaturated fat:
Mono. Fat
9.732 g
Polyunsaturated fat:
Poly. Fat
2.107 g
| Contains more Mono. FatMonounsaturated fat | +14.3% |
| Contains more Poly. FatPolyunsaturated fat | +20% |
| Contains less Sat. FatSaturated fat | -26.6% |





