A recap on the differences between salami and ostrich Salami is higher in manganese, copper, and vitamin B1, yet ostrich is higher in vitamin B12, zinc, iron, selenium, and phosphorus. Ostrich covers your daily vitamin B12 needs 197% more than salami. Salami contains 51 times more manganese than ostrich. While salami contains 0.978mg of manganese, ostrich contains only 0.019mg. The amount of sodium in ostrich is lower. The glycemic index of ostrich is lower. Food varieties used in this article are Salami, cooked, beef, and pork and Ostrich, tip trimmed, cooked .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
1 slice round - 12.3g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
4.5%
28%
59%
119%
80%
82%
227%
128%
171%
7
100 g
300 g
1 serving ( 3 oz ) - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
18%
1.8%
32%
105%
51%
132%
108%
10%
2.5%
205%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 slice round - 12.3g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
15%
0%
4.4%
92%
82%
113%
72%
106%
190%
8%
2.3%
4
100 g
300 g
1 serving ( 3 oz ) - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
4.6%
58%
67%
134%
79%
126%
781%
0%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
1.52µg
6.25µg
197%
Sodium
1740mg
80mg
72%
Manganese
0.978mg
0.019mg
42%
Saturated fat
9.316g
1g
38%
Fats
25.9g
2.57g
36%
Monounsaturated fat
11.127g
0.97g
25%
Copper
0.357mg
0.152mg
23%
Zinc
2.93mg
4.85mg
17%
Choline
93.5mg
17%
Iron
1.56mg
2.79mg
15%
Polyunsaturated fat
2.529g
0.44g
14%
Protein
21.85g
28.49g
13%
Selenium
31.3µg
37.5µg
11%
Vitamin B1
0.367mg
0.232mg
11%
Calories
336kcal
145kcal
10%
Phosphorus
191mg
251mg
9%
Vitamin B3
6.053mg
7.143mg
7%
Vitamin B6
0.459mg
0.545mg
7%
Vitamin D*
41 IU
5%
Vitamin D
1µg
5%
Vitamin B2
0.357mg
0.292mg
5%
Vitamin K
3.2µg
3%
Folate
3µg
15µg
3%
Vitamin B5
1.201mg
1.318mg
2%
Carbs
2.4g
0g
1%
Cholesterol
89mg
85mg
1%
Magnesium
19mg
25mg
1%
Calcium
15mg
6mg
1%
Potassium
316mg
362mg
1%
Protein per 100 calories
6.5g
20g
N/A
Calories per 10 g protein
154kcal
51kcal
N/A
Weight per 100 calories
30g
69g
N/A
Unsaturated / Saturated Fat ratio
1.5
1.4
N/A
Net carbs
2.4g
0g
N/A
Sugar
0.96g
0g
N/A
Vitamin E
0.22mg
0.23mg
0%
Trans fat
0.586g
N/A
Tryptophan
0.114mg
0.254mg
0%
Threonine
0.521mg
1.25mg
0%
Isoleucine
0.675mg
1.354mg
0%
Leucine
0.929mg
2.315mg
0%
Lysine
1.107mg
2.516mg
0%
Methionine
0.301mg
0.796mg
0%
Phenylalanine
0.481mg
1.176mg
0%
Valine
0.668mg
1.407mg
0%
Histidine
0.359mg
0.716mg
0%
Omega-3 - ALA
0.126g
N/A
Omega-6 - Eicosadienoic acid
0.084g
N/A
Omega-6 - Linoleic acid
2.104g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
22%
26%
2%
45%
5%
Protein:
21.85 g
Fats:
25.9 g
Carbs:
2.4 g
Water:
45.19 g
Other:
4.66 g
2
28%
3%
69%
Protein:
28.49 g
Fats:
2.57 g
Carbs:
0 g
Water:
68.51 g
Other:
0.43 g
Contains
more
Fats Fats
+907.8%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+983.7%
Contains
more
Protein Protein
+30.4%
Contains
more
Water Water
+51.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
41%
48%
11%
Saturated fat:
Sat. Fat
9.316 g
Monounsaturated fat:
Mono. Fat
11.127 g
Polyunsaturated fat:
Poly. Fat
2.529 g
1
41%
40%
18%
Saturated fat:
Sat. Fat
1 g
Monounsaturated fat:
Mono. Fat
0.97 g
Polyunsaturated fat:
Poly. Fat
0.44 g
Contains
more
Mono. Fat Monounsaturated fat
+1047.1%
Contains
more
Poly. Fat Polyunsaturated fat
+474.8%
Contains
less
Sat. Fat Saturated fat
-89.3%