Salami vs. Rib eye steak — In-Depth Nutrition Comparison
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What are the main differences between salami and rib eye steak?
- Salami is richer in manganese, copper, vitamin B1, vitamin B5, choline, and vitamin B3, while rib eye steak is higher in zinc, vitamin B12, and iron.
- Salami's daily need coverage for sodium is 73% higher.
- Rib eye steak has 12 times less manganese than salami. Salami has 0.978mg of manganese, while rib eye steak has 0.08mg.
- Rib eye steak is lower in sodium.
- Salami has a higher glycemic index (28) than rib eye steak (0).
We used Salami, cooked, beef, and pork and Beef, rib eye steak, boneless, lip-on, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, grilled types in this comparison.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +36.4% |
| Contains more PotassiumPotassium | +21.5% |
| Contains more CopperCopper | +346.3% |
| Contains more PhosphorusPhosphorus | +25.7% |
| Contains more ManganeseManganese | +1122.5% |
| Contains more MagnesiumMagnesium | +15.8% |
| Contains more IronIron | +43.6% |
| Contains more ZincZinc | +101.7% |
| Contains less SodiumSodium | -96.9% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +400% |
| Contains more Vitamin EVitamin E | +120% |
| Contains more Vitamin B1Vitamin B1 | +416.9% |
| Contains more Vitamin B2Vitamin B2 | +24.4% |
| Contains more Vitamin B3Vitamin B3 | +23.3% |
| Contains more Vitamin B5Vitamin B5 | +124.1% |
| Contains more Vitamin KVitamin K | +100% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B12Vitamin B12 | +38.2% |
| Contains more FolateFolate | +100% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Sodium | 1740mg | 54mg | 73% |
| Manganese | 0.978mg | 0.08mg | 39% |
| Copper | 0.357mg | 0.08mg | 31% |
| Zinc | 2.93mg | 5.91mg | 27% |
| Vitamin B1 | 0.367mg | 0.071mg | 25% |
| Vitamin B12 | 1.52µg | 2.1µg | 24% |
| Vitamin B5 | 1.201mg | 0.536mg | 13% |
| Polyunsaturated fat | 2.529g | 1.027g | 10% |
| Iron | 1.56mg | 2.24mg | 9% |
| Choline | 93.5mg | 48.8mg | 8% |
| Omega-6 (Linoleic acid) | 2.104g | 0.7g | 8% |
| Vitamin B3 | 6.053mg | 4.908mg | 7% |
| Fats | 25.9g | 21.81g | 6% |
| Phosphorus | 191mg | 152mg | 6% |
| Omega-3 (ALA) | 0.126g | 0.038g | 6% |
| Vitamin B2 | 0.357mg | 0.287mg | 5% |
| Protein | 21.85g | 23.69g | 4% |
| Vitamin D* | 41 IU | 7 IU | 4% |
| Vitamin D | 1µg | 0.2µg | 4% |
| Cholesterol | 89mg | 80mg | 3% |
| Selenium | 31.3µg | 29.7µg | 3% |
| Calories | 336kcal | 291kcal | 2% |
| Potassium | 316mg | 260mg | 2% |
| Saturated fat | 9.316g | 9.684g | 2% |
| Monounsaturated fat | 11.127g | 10.519g | 2% |
| Carbs | 2.4g | 0g | 1% |
| Magnesium | 19mg | 22mg | 1% |
| Vitamin A | 0µg | 8µg | 1% |
| Vitamin E | 0.22mg | 0.1mg | 1% |
| Vitamin B6 | 0.459mg | 0.477mg | 1% |
| Vitamin K | 3.2µg | 1.6µg | 1% |
| Folate | 3µg | 6µg | 1% |
| Protein per 100 calories | 6.5g | 8.1g | N/A |
| Calories per 10 g protein | 154kcal | 123kcal | N/A |
| Weight per 100 calories | 30g | 34g | N/A |
| Unsaturated / Saturated Fat ratio | 1.5 | 1.2 | N/A |
| Net carbs | 2.4g | 0g | N/A |
| Calcium | 15mg | 11mg | 0% |
| Sugar | 0.96g | 0g | N/A |
| Trans fat | 0.586g | 1.478g | N/A |
| Tryptophan | 0.114mg | 0.265mg | 0% |
| Threonine | 0.521mg | 1.116mg | 0% |
| Isoleucine | 0.675mg | 1.103mg | 0% |
| Leucine | 0.929mg | 2.041mg | 0% |
| Lysine | 1.107mg | 2.269mg | 0% |
| Methionine | 0.301mg | 0.641mg | 0% |
| Phenylalanine | 0.481mg | 0.95mg | 0% |
| Valine | 0.668mg | 1.184mg | 0% |
| Histidine | 0.359mg | 0.888mg | 0% |
| Omega-3 (EPA) | 0g | 0.001g | N/A |
| Omega-3 (DHA) | 0g | 0.001g | N/A |
| Omega-3 (DPA) | 0g | 0.014g | N/A |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.024g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.084g | 0.005g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
21.85 g
Fats:
25.9 g
Carbs:
2.4 g
Water:
45.19 g
Other:
4.66 g
Protein:
23.69 g
Fats:
21.81 g
Carbs:
0 g
Water:
54.49 g
Other:
0.01 g
| Contains more FatsFats | +18.8% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +20.6% |
~equal in
Protein
~23.69g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.316 g
Monounsaturated fat:
Mono. Fat
11.127 g
Polyunsaturated fat:
Poly. Fat
2.529 g
Saturated fat:
Sat. Fat
9.684 g
Monounsaturated fat:
Mono. Fat
10.519 g
Polyunsaturated fat:
Poly. Fat
1.027 g
| Contains more Poly. FatPolyunsaturated fat | +146.3% |
~equal in
Saturated fat
~9.684g
~equal in
Monounsaturated fat
~10.519g






