The main differences between snapper and caviar Snapper contains less vitamin B12, iron, magnesium, vitamin B5, vitamin B2, selenium, calcium, and phosphorus than caviar. Daily need coverage for vitamin B12 for caviar is 688% higher. Snapper is lower in cholesterol. Food types used in this article are Fish, snapper, mixed species, cooked, dry heat and Fish, caviar, black, and red, granular .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
3 oz - 85g 1 fillet - 170g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
12%
46%
9%
15%
12%
86%
7.4%
2.2%
267%
8
100 g
300 g
1 tbsp - 16g 1 oz - 28.35g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
214%
83%
16%
446%
37%
26%
153%
196%
6.5%
357%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
3 oz - 85g 1 fillet - 170g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
5.3%
0%
12%
0%
13%
0.92%
6.5%
52%
106%
438%
0%
4.5%
9
100 g
300 g
1 tbsp - 16g 1 oz - 28.35g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
44%
90%
38%
48%
143%
2.3%
210%
74%
2500%
1.5%
38%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
3.5µg
20µg
688%
Cholesterol
47mg
588mg
180%
Iron
0.24mg
11.88mg
146%
Choline
490.9mg
89%
Magnesium
37mg
300mg
63%
Sodium
57mg
1500mg
63%
Vitamin B5
0.87mg
3.5mg
53%
Vitamin B2
0.004mg
0.62mg
47%
Polyunsaturated fat
0.588g
7.405g
45%
Selenium
49µg
65.5µg
30%
Vitamin A
35µg
271µg
26%
Fats
1.72g
17.9g
25%
Calcium
40mg
275mg
24%
Phosphorus
201mg
356mg
22%
Saturated fat
0.365g
4.06g
17%
Vitamin D*
117 IU
15%
Vitamin D
2.9µg
15%
Vitamin E
1.89mg
13%
Vitamin B1
0.053mg
0.19mg
11%
Vitamin B6
0.46mg
0.32mg
11%
Folate
6µg
50µg
11%
Monounsaturated fat
0.322g
4.631g
11%
Potassium
522mg
181mg
10%
Calories
128kcal
264kcal
7%
Copper
0.046mg
0.11mg
7%
Zinc
0.44mg
0.95mg
5%
Protein
26.3g
24.6g
3%
Vitamin C
1.6mg
0mg
2%
Carbs
0g
4g
1%
Manganese
0.017mg
0.05mg
1%
Vitamin B3
0.346mg
0.12mg
1%
Vitamin K
0.6µg
1%
Protein per 100 calories
21g
9.3g
N/A
Calories per 10 g protein
49kcal
107kcal
N/A
Weight per 100 calories
78g
38g
N/A
Unsaturated / Saturated Fat ratio
2.5
3
N/A
Net carbs
0g
4g
N/A
Tryptophan
0.294mg
0.323mg
0%
Threonine
1.153mg
1.263mg
0%
Isoleucine
1.212mg
1.035mg
0%
Leucine
2.137mg
2.133mg
0%
Lysine
2.415mg
1.834mg
0%
Methionine
0.778mg
0.646mg
0%
Phenylalanine
1.027mg
1.071mg
0%
Valine
1.355mg
1.263mg
0%
Histidine
0.774mg
0.649mg
0%
Omega-3 - EPA
0.048g
2.741g
N/A
Omega-3 - DHA
0.273g
3.8g
N/A
Omega-3 - DPA
0.022g
0.229g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
26%
2%
70%
Protein:
26.3 g
Fats:
1.72 g
Carbs:
0 g
Water:
70.35 g
Other:
1.63 g
3
25%
18%
4%
48%
6%
Protein:
24.6 g
Fats:
17.9 g
Carbs:
4 g
Water:
47.5 g
Other:
6 g
Contains
more
Water Water
+48.1%
Contains
more
Fats Fats
+940.7%
Contains
more
Carbs Carbs
+∞%
Contains
more
Other Other
+268.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
29%
25%
46%
Saturated fat:
Sat. Fat
0.365 g
Monounsaturated fat:
Mono. Fat
0.322 g
Polyunsaturated fat:
Poly. Fat
0.588 g
2
25%
29%
46%
Saturated fat:
Sat. Fat
4.06 g
Monounsaturated fat:
Mono. Fat
4.631 g
Polyunsaturated fat:
Poly. Fat
7.405 g
Contains
less
Sat. Fat Saturated fat
-91%
Contains
more
Mono. Fat Monounsaturated fat
+1338.2%
Contains
more
Poly. Fat Polyunsaturated fat
+1159.4%