Turkey gravy vs. Tomato bisque — In-Depth Nutrition Comparison
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Summary of differences between turkey gravy and tomato bisque
- Turkey gravy has less potassium and vitamin C than tomato bisque.
These are the specific foods used in this comparison Gravy, turkey, canned, ready-to-serve and Soup, tomato bisque, canned, condensed.
Infographic
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more ZincZinc | +73.9% |
| Contains less SodiumSodium | -17.3% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +250% |
| Contains more CalciumCalcium | +675% |
| Contains more PotassiumPotassium | +198.2% |
| Contains more PhosphorusPhosphorus | +62.1% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B2Vitamin B2 | +45.5% |
| Contains more Vitamin B3Vitamin B3 | +45.4% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +155% |
| Contains more Vitamin B5Vitamin B5 | +400% |
| Contains more Vitamin B6Vitamin B6 | +600% |
| Contains more FolateFolate | +500% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Potassium | 109mg | 325mg | 6% |
| Vitamin C | 0mg | 4.6mg | 5% |
| Sodium | 577mg | 698mg | 5% |
| Vitamin B6 | 0.01mg | 0.07mg | 5% |
| Carbs | 5.1g | 18.47g | 4% |
| Vitamin A | 0µg | 32µg | 4% |
| Vitamin B12 | 0.1µg | 0µg | 4% |
| Calcium | 4mg | 31mg | 3% |
| Zinc | 0.8mg | 0.46mg | 3% |
| Phosphorus | 29mg | 47mg | 3% |
| Vitamin B1 | 0.02mg | 0.051mg | 3% |
| Vitamin B3 | 1.3mg | 0.894mg | 3% |
| Folate | 2µg | 12µg | 3% |
| Polyunsaturated fat | 0.49g | 0.87g | 3% |
| Calories | 51kcal | 96kcal | 2% |
| Protein | 2.6g | 1.76g | 2% |
| Fiber | 0.4g | 0.8g | 2% |
| Vitamin B2 | 0.08mg | 0.055mg | 2% |
| Vitamin B5 | 0.02mg | 0.1mg | 2% |
| Cholesterol | 2mg | 4mg | 1% |
| Magnesium | 2mg | 7mg | 1% |
| Iron | 0.7mg | 0.64mg | 1% |
| Selenium | 0.6µg | 1% | |
| Choline | 2.9mg | 1% | |
| Saturated fat | 0.62g | 0.42g | 1% |
| Monounsaturated fat | 0.9g | 0.53g | 1% |
| Protein per 100 calories | 5.1g | 1.8g | N/A |
| Calories per 10 g protein | 196kcal | 545kcal | N/A |
| Weight per 100 calories | 196g | 104g | N/A |
| Fats | 2.1g | 1.95g | 0% |
| Unsaturated / Saturated Fat ratio | 2.2 | 3.3 | N/A |
| Net carbs | 4.7g | 17.67g | N/A |
| Sugar | 0.21g | N/A | |
| Copper | 0.1mg | 0.1mg | 0% |
| Vitamin E | 0.05mg | 0% | |
| Manganese | 0.2mg | 0.2mg | 0% |
| Tryptophan | 0.018mg | 0% | |
| Threonine | 0.052mg | 0% | |
| Isoleucine | 0.06mg | 0% | |
| Leucine | 0.098mg | 0% | |
| Lysine | 0.07mg | 0% | |
| Methionine | 0.023mg | 0% | |
| Phenylalanine | 0.06mg | 0% | |
| Valine | 0.068mg | 0% | |
| Histidine | 0.034mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.6 g
Fats:
2.1 g
Carbs:
5.1 g
Water:
88.6 g
Other:
1.6 g
Protein:
1.76 g
Fats:
1.95 g
Carbs:
18.47 g
Water:
75.32 g
Other:
2.5 g
| Contains more ProteinProtein | +47.7% |
| Contains more WaterWater | +17.6% |
| Contains more CarbsCarbs | +262.2% |
~equal in
Fats
~1.95g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.62 g
Monounsaturated fat:
Mono. Fat
0.9 g
Polyunsaturated fat:
Poly. Fat
0.49 g
Saturated fat:
Sat. Fat
0.42 g
Monounsaturated fat:
Mono. Fat
0.53 g
Polyunsaturated fat:
Poly. Fat
0.87 g
| Contains more Mono. FatMonounsaturated fat | +69.8% |
| Contains less Sat. FatSaturated fat | -32.3% |
| Contains more Poly. FatPolyunsaturated fat | +77.6% |






