Turkey meat vs. Steak — In-Depth Nutrition Comparison
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Summary of differences between turkey meat and steak
- Turkey meat has more vitamin B3, vitamin B6, protein, and phosphorus; however, steak is higher in vitamin B12, zinc, fats, and iron.
- Steak covers your daily need for vitamin B12 49% more than turkey meat.
- Turkey meat has 2 times more vitamin B3 than steak. While turkey meat has 9.573mg of vitamin B3, steak has only 5.149mg.
- Steak has less cholesterol.
These are the specific foods used in this comparison Turkey, whole, meat, and skin, cooked, roasted and Beef, rib eye steak, boneless, lip off, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more MagnesiumMagnesium | +30.4% |
| Contains more CalciumCalcium | +16.7% |
| Contains more PhosphorusPhosphorus | +36.8% |
| Contains more ManganeseManganese | +∞% |
| Contains more PotassiumPotassium | +16.7% |
| Contains more IronIron | +120.2% |
| Contains more ZincZinc | +155.6% |
| Contains less SodiumSodium | -43.7% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin DVitamin D | +300% |
| Contains more Vitamin AVitamin A | +71.4% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B3Vitamin B3 | +85.9% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +23.2% |
| Contains more FolateFolate | +50% |
| Contains more Vitamin B1Vitamin B1 | +64.4% |
| Contains more Vitamin B12Vitamin B12 | +115.7% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 1.02µg | 2.2µg | 49% |
| Zinc | 2.48mg | 6.34mg | 35% |
| Saturated fat | 2.155g | 8.443g | 29% |
| Vitamin B3 | 9.573mg | 5.149mg | 28% |
| Vitamin B5 | 0.948mg | 19% | |
| Fats | 7.39g | 19.02g | 18% |
| Iron | 1.09mg | 2.4mg | 16% |
| Choline | 87.4mg | 16% | |
| Monounsaturated fat | 2.647g | 9.171g | 16% |
| Omega-6 (Linoleic acid) | 1.841g | 11% | |
| Cholesterol | 109mg | 78mg | 10% |
| Phosphorus | 223mg | 163mg | 9% |
| Vitamin B6 | 0.616mg | 0.5mg | 9% |
| Polyunsaturated fat | 2.119g | 0.896g | 8% |
| Protein | 28.55g | 24.85g | 7% |
| Omega-3 (ALA) | 0.105g | 7% | |
| Calories | 189kcal | 271kcal | 4% |
| Selenium | 29.8µg | 31.8µg | 4% |
| Vitamin D | 0.4µg | 0.1µg | 2% |
| Magnesium | 30mg | 23mg | 2% |
| Sodium | 103mg | 58mg | 2% |
| Vitamin B1 | 0.045mg | 0.074mg | 2% |
| Vitamin B2 | 0.281mg | 0.301mg | 2% |
| Vitamin D* | 15 IU | 6 IU | 1% |
| Potassium | 239mg | 279mg | 1% |
| Copper | 0.093mg | 0.085mg | 1% |
| Vitamin A | 12µg | 7µg | 1% |
| Manganese | 0.014mg | 1% | |
| Vitamin K | 0µg | 1.6µg | 1% |
| Folate | 9µg | 6µg | 1% |
| Protein per 100 calories | 15g | 9.2g | N/A |
| Calories per 10 g protein | 66kcal | 109kcal | N/A |
| Weight per 100 calories | 53g | 37g | N/A |
| Unsaturated / Saturated Fat ratio | 2.2 | 1.2 | N/A |
| Net carbs | 0.06g | 0g | N/A |
| Carbs | 0.06g | 0g | 0% |
| Calcium | 14mg | 12mg | 0% |
| Vitamin E | 0.07mg | 0% | |
| Trans fat | 0.101g | N/A | |
| Tryptophan | 0.291mg | 0.278mg | 0% |
| Threonine | 1.004mg | 1.171mg | 0% |
| Isoleucine | 0.796mg | 1.157mg | 0% |
| Leucine | 1.925mg | 2.142mg | 0% |
| Lysine | 2.282mg | 2.38mg | 0% |
| Methionine | 0.724mg | 0.672mg | 0% |
| Phenylalanine | 0.903mg | 0.997mg | 0% |
| Valine | 0.902mg | 1.242mg | 0% |
| Histidine | 0.749mg | 0.931mg | 0% |
| Omega-3 (EPA) | 0.008g | 0.001g | N/A |
| Omega-3 (DHA) | 0.005g | 0.001g | N/A |
| Omega-3 (DPA) | 0.008g | 0.013g | N/A |
| Omega-3 (Eicosatrienoic acid) | 0.001g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.003g | N/A | |
| Omega-6 (Dihomo-gamma-linolenic acid) | 0.01g | N/A | |
| Omega-6 (Eicosadienoic acid) | 0.014g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
28.55 g
Fats:
7.39 g
Carbs:
0.06 g
Water:
63.52 g
Other:
0.48 g
Protein:
24.85 g
Fats:
19.02 g
Carbs:
0 g
Water:
55.59 g
Other:
0.54 g
| Contains more ProteinProtein | +14.9% |
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +14.3% |
| Contains more FatsFats | +157.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
2.155 g
Monounsaturated fat:
Mono. Fat
2.647 g
Polyunsaturated fat:
Poly. Fat
2.119 g
Saturated fat:
Sat. Fat
8.443 g
Monounsaturated fat:
Mono. Fat
9.171 g
Polyunsaturated fat:
Poly. Fat
0.896 g
| Contains less Sat. FatSaturated fat | -74.5% |
| Contains more Poly. FatPolyunsaturated fat | +136.5% |
| Contains more Mono. FatMonounsaturated fat | +246.5% |






