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Turkey neck vs. Vienna sausage — In-Depth Nutrition Comparison

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Important differences between turkey neck and vienna sausage

  • Turkey neck has more vitamin B12, selenium, vitamin B3, vitamin B6, zinc, phosphorus, and protein; however, vienna sausage has more fats.
  • Turkey neck's daily need coverage for vitamin B12 is 31% more.
  • Turkey neck has 3 times more phosphorus than vienna sausage. Turkey neck has 160mg of phosphorus, while vienna sausage has 49mg.
  • Turkey neck is lower in sodium.

The food varieties used in the comparison are Turkey from whole, neck, meat only, raw and Sausage, Vienna, canned, chicken, beef, pork.

Infographic

Turkey neck vs Vienna sausage infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 7.2% 12% 38% 47% 92% 69% 30% 7.3% 156%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5% 3% 8.9% 33% 10% 44% 21% 115% 0% 92%
Contains more MagnesiumMagnesium +114.3%
Contains more CalciumCalcium +140%
Contains more PotassiumPotassium +31.7%
Contains more IronIron +14.8%
Contains more CopperCopper +373.3%
Contains more ZincZinc +111.9%
Contains more PhosphorusPhosphorus +226.5%
Contains less SodiumSodium -73.5%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +69.2%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 4.5% 4.3% 2.4% 13% 49% 92% 48% 84% 220% 0% 3.8%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0% 9% 0% 4.4% 22% 25% 30% 21% 28% 128% 4% 3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +97.2%
Contains more Vitamin B3Vitamin B3 +205.3%
Contains more Vitamin B5Vitamin B5 +128.9%
Contains more Vitamin B6Vitamin B6 +203.3%
Contains more Vitamin B12Vitamin B12 +72.5%
Contains more FolateFolate +25%
Contains more Vitamin DVitamin D +100%
Contains more Vitamin EVitamin E +83.3%
Contains more Vitamin B1Vitamin B1 +70.6%
Contains more Vitamin KVitamin K +∞%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Turkey neck Vienna sausage DV% diff.
Vitamin B12 1.76µg 1.02µg 31%
Sodium 233mg 879mg 28%
Saturated fat 1.647g 7.125g 25%
Fats 6.04g 19.4g 21%
Selenium 28.6µg 16.9µg 21%
Vitamin B3 4.924mg 1.613mg 21%
Monounsaturated fat 1.824g 9.628g 20%
Vitamin B6 0.364mg 0.12mg 19%
Zinc 3.39mg 1.6mg 16%
Phosphorus 160mg 49mg 16%
Protein 16.51g 10.5g 12%
Copper 0.142mg 0.03mg 12%
Cholesterol 115mg 87mg 9%
Vitamin B5 0.801mg 0.35mg 9%
Vitamin B2 0.211mg 0.107mg 8%
Calories 125kcal 230kcal 5%
Vitamin B1 0.051mg 0.087mg 3%
Vitamin D* 13 IU 25 IU 2%
Vitamin D 0.3µg 0.6µg 2%
Magnesium 15mg 7mg 2%
Iron 1.01mg 0.88mg 2%
Manganese 0.056mg 2%
Choline 54mg 43.7mg 2%
Carbs 0g 2.6g 1%
Calcium 24mg 10mg 1%
Potassium 133mg 101mg 1%
Vitamin A 13µg 0µg 1%
Vitamin E 0.12mg 0.22mg 1%
Vitamin K 0µg 1.6µg 1%
Polyunsaturated fat 1.478g 1.29g 1%
Protein per 100 calories 13g 4.6g N/A
Calories per 10 g protein 76kcal 219kcal N/A
Weight per 100 calories 80g 43g N/A
Unsaturated / Saturated Fat ratio 2 1.5 N/A
Net carbs 0g 2.6g N/A
Folate 5µg 4µg 0%
Tryptophan 0.176mg 0.109mg 0%
Threonine 0.6mg 0.357mg 0%
Isoleucine 0.473mg 0.557mg 0%
Leucine 1.144mg 0.797mg 0%
Lysine 1.363mg 0.791mg 0%
Methionine 0.432mg 0.265mg 0%
Phenylalanine 0.532mg 0.425mg 0%
Valine 0.528mg 0.573mg 0%
Histidine 0.448mg 0.273mg 0%
Omega-3 (EPA) 0.002g 0g N/A
Omega-3 (DHA) 0.005g 0g N/A
Omega-3 (DPA) 0.008g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
17% 6% 76%
Protein: 16.51 g
Fats: 6.04 g
Carbs: 0 g
Water: 75.92 g
Other: 1.53 g
11% 19% 3% 65% 3%
Protein: 10.5 g
Fats: 19.4 g
Carbs: 2.6 g
Water: 64.9 g
Other: 2.6 g
Contains more ProteinProtein +57.2%
Contains more WaterWater +17%
Contains more FatsFats +221.2%
Contains more CarbsCarbs +∞%

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 37% 30%
Saturated fat: Sat. Fat 1.647 g
Monounsaturated fat: Mono. Fat 1.824 g
Polyunsaturated fat: Poly. Fat 1.478 g
39% 53% 7%
Saturated fat: Sat. Fat 7.125 g
Monounsaturated fat: Mono. Fat 9.628 g
Polyunsaturated fat: Poly. Fat 1.29 g
Contains less Sat. FatSaturated fat -76.9%
Contains more Poly. FatPolyunsaturated fat +14.6%
Contains more Mono. FatMonounsaturated fat +427.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Turkey neck - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171086/nutrients
  2. Vienna sausage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172942/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.