Twizzlers vs. Gelatin dessert — In-Depth Nutrition Comparison
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The main differences between twizzlers and gelatin dessert
- Twizzlers have more monounsaturated fat; however, gelatin dessert has more phosphorus and protein.
- Daily need coverage for phosphorus for gelatin dessert is 17% higher.
- Twizzlers are lower in sugar.
Food types used in this article are Candies, TWIZZLERS NIBS CHERRY BITS and Gelatin desserts, dry mix.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +166.7% |
| Contains more PotassiumPotassium | +428.6% |
| Contains more IronIron | +115.4% |
| Contains less SodiumSodium | -58.2% |
| Contains more MagnesiumMagnesium | +∞% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +∞% |
| Contains more PhosphorusPhosphorus | +487.5% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +∞% |
| Contains more Vitamin B3Vitamin B3 | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Phosphorus | 24mg | 141mg | 17% |
| Copper | 0.118mg | 13% | |
| Sodium | 195mg | 466mg | 12% |
| Selenium | 6.7µg | 12% | |
| Protein | 2.3g | 7.8g | 11% |
| Monounsaturated fat | 1.88g | 0g | 5% |
| Fats | 2.64g | 0g | 4% |
| Carbs | 79.37g | 90.5g | 4% |
| Vitamin B2 | 0.041mg | 3% | |
| Calories | 347kcal | 381kcal | 2% |
| Iron | 0.28mg | 0.13mg | 2% |
| Fiber | 0.6g | 0g | 2% |
| Saturated fat | 0.54g | 0g | 2% |
| Calcium | 8mg | 3mg | 1% |
| Potassium | 37mg | 7mg | 1% |
| Folate | 3µg | 1% | |
| Choline | 3.5mg | 1% | |
| Polyunsaturated fat | 0.14g | 0g | 1% |
| Protein per 100 calories | 0.66g | 2g | N/A |
| Calories per 10 g protein | 1509kcal | 488kcal | N/A |
| Weight per 100 calories | 29g | 26g | N/A |
| Unsaturated / Saturated Fat ratio | 3.7 | N/A | |
| Net carbs | 78.77g | 90.5g | N/A |
| Magnesium | 2mg | 0% | |
| Sugar | 51.35g | 86.04g | N/A |
| Zinc | 0.01mg | 0% | |
| Manganese | 0.011mg | 0% | |
| Vitamin B1 | 0.003mg | 0% | |
| Vitamin B3 | 0.009mg | 0% | |
| Vitamin B5 | 0.014mg | 0% | |
| Vitamin B6 | 0.001mg | 0% | |
| Threonine | 0.151mg | 0% | |
| Isoleucine | 0.118mg | 0% | |
| Leucine | 0.251mg | 0% | |
| Lysine | 0.354mg | 0% | |
| Methionine | 0.062mg | 0% | |
| Phenylalanine | 0.177mg | 0% | |
| Valine | 0.213mg | 0% | |
| Histidine | 0.068mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.3 g
Fats:
2.64 g
Carbs:
79.37 g
Water:
15 g
Other:
0.69 g
Protein:
7.8 g
Fats:
0 g
Carbs:
90.5 g
Water:
1 g
Other:
0.7 g
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +1400% |
| Contains more ProteinProtein | +239.1% |
| Contains more CarbsCarbs | +14% |
