White bread vs. Pecan pie — In-Depth Nutrition Comparison
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The main differences between white bread and pecan pie
- White bread is richer in vitamin B1, iron, vitamin B3, folate, selenium, and calcium, yet pecan pie is richer in fats and copper.
- Daily need coverage for fats for pecan pie is 29% higher.
- White bread contains 6 times more vitamin B3 than pecan pie. White bread contains 4.78mg of vitamin B3, while pecan pie contains 0.847mg.
- White bread contains less saturated fat.
- Pecan pie has a lower glycemic index than white bread.
Food types used in this article are Bread, white, commercially prepared (includes soft bread crumbs) and Pie, pecan, prepared from recipe.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +350% |
| Contains more IronIron | +143.9% |
| Contains more SeleniumSelenium | +83.3% |
| Contains more MagnesiumMagnesium | +13% |
| Contains more CopperCopper | +108.9% |
| Contains more ZincZinc | +37.8% |
| Contains less SodiumSodium | -46.5% |
| Contains more ManganeseManganese | +32.8% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +183.5% |
| Contains more Vitamin B2Vitamin B2 | +35% |
| Contains more Vitamin B3Vitamin B3 | +464.3% |
| Contains more Vitamin B5Vitamin B5 | +11.9% |
| Contains more Vitamin B6Vitamin B6 | +45% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +326.9% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Fats | 3.33g | 22.2g | 29% |
| Cholesterol | 0mg | 87mg | 29% |
| Vitamin B1 | 0.533mg | 0.188mg | 29% |
| Iron | 3.61mg | 1.48mg | 27% |
| Polyunsaturated fat | 1.602g | 5.71g | 27% |
| Monounsaturated fat | 0.599g | 11.181g | 26% |
| Vitamin B3 | 4.78mg | 0.847mg | 25% |
| Folate | 111µg | 26µg | 21% |
| Selenium | 22µg | 12µg | 18% |
| Starch | 37.17g | 15% | |
| Saturated fat | 0.698g | 3.989g | 15% |
| Copper | 0.101mg | 0.211mg | 12% |
| Calcium | 144mg | 32mg | 11% |
| Fiber | 2.7g | 11% | |
| Sodium | 490mg | 262mg | 10% |
| Omega-3 (ALA) | 0.166g | 10% | |
| Vitamin A | 0µg | 82µg | 9% |
| Protein | 8.85g | 4.9g | 8% |
| Manganese | 0.536mg | 0.712mg | 8% |
| Calories | 266kcal | 412kcal | 7% |
| Vitamin B12 | 0µg | 0.17µg | 7% |
| Vitamin B2 | 0.243mg | 0.18mg | 5% |
| Zinc | 0.74mg | 1.02mg | 3% |
| Choline | 14.6mg | 3% | |
| Fructose | 2.43g | 3% | |
| Vitamin B6 | 0.087mg | 0.06mg | 2% |
| Carbs | 49.42g | 52.2g | 1% |
| Magnesium | 23mg | 26mg | 1% |
| Phosphorus | 98mg | 94mg | 1% |
| Vitamin E | 0.22mg | 1% | |
| Vitamin B5 | 0.536mg | 0.479mg | 1% |
| Protein per 100 calories | 3.3g | 1.2g | N/A |
| Calories per 10 g protein | 301kcal | 841kcal | N/A |
| Weight per 100 calories | 38g | 24g | N/A |
| Unsaturated / Saturated Fat ratio | 3.2 | 4.2 | N/A |
| Vitamin C | 0mg | 0.2mg | 0% |
| Net carbs | 46.72g | 52.2g | N/A |
| Potassium | 126mg | 133mg | 0% |
| Sugar | 5.67g | N/A | |
| Vitamin K | 0.2µg | 0% | |
| Trans fat | 0.027g | N/A | |
| Tryptophan | 0.069mg | 0% | |
| Threonine | 0.189mg | 0% | |
| Isoleucine | 0.223mg | 0% | |
| Leucine | 0.372mg | 0% | |
| Lysine | 0.248mg | 0% | |
| Methionine | 0.125mg | 0% | |
| Phenylalanine | 0.25mg | 0% | |
| Valine | 0.255mg | 0% | |
| Histidine | 0.116mg | 0% | |
| Omega-3 (EPA) | 0.001g | 0.001g | N/A |
| Omega-3 (DHA) | 0g | 0.008g | N/A |
| Omega-6 (Eicosadienoic acid) | 0.002g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.85 g
Fats:
3.33 g
Carbs:
49.42 g
Water:
36.42 g
Other:
1.98 g
Protein:
4.9 g
Fats:
22.2 g
Carbs:
52.2 g
Water:
19.5 g
Other:
1.2 g
| Contains more ProteinProtein | +80.6% |
| Contains more WaterWater | +86.8% |
| Contains more FatsFats | +566.7% |
~equal in
Carbs
~52.2g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.698 g
Monounsaturated fat:
Mono. Fat
0.599 g
Polyunsaturated fat:
Poly. Fat
1.602 g
Saturated fat:
Sat. Fat
3.989 g
Monounsaturated fat:
Mono. Fat
11.181 g
Polyunsaturated fat:
Poly. Fat
5.71 g
| Contains less Sat. FatSaturated fat | -82.5% |
| Contains more Mono. FatMonounsaturated fat | +1766.6% |
| Contains more Poly. FatPolyunsaturated fat | +256.4% |






