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White cake vs. French toast — In-Depth Nutrition Comparison

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Differences between white cake and french toast

  • White cake has more carbs, while french toast has more selenium, vitamin A, vitamin B12, vitamin B2, protein, vitamin B5, and phosphorus.
  • French toast's daily need coverage for cholesterol is 38% higher.
  • French toast contains 3 times less carbs than white cake. White cake contains 63.2g of carbs, while french toast contains 25g.
  • The amount of sodium in white cake is lower.
  • White cake has a lower glycemic index. The glycemic index of white cake is 42, while the glycemic index of french toast is 67.

The food types used in this comparison are Cake, white, prepared from recipe with coconut frosting and French toast, prepared from recipe, made with low fat (2%) milk.

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White cake vs French toast infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 27% 8.7% 44% 22% 9% 30% 37% 36% 58%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 30% 12% 63% 19% 18% 50% 62% 25% 110%
Contains more CopperCopper +15.5%
Contains less SodiumSodium -40.7%
Contains more ManganeseManganese +47.3%
Contains more MagnesiumMagnesium +41.7%
Contains more CalciumCalcium +11.1%
Contains more PotassiumPotassium +35.4%
Contains more IronIron +44%
Contains more ZincZinc +103%
Contains more PhosphorusPhosphorus +67.1%
Contains more SeleniumSelenium +87.9%

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0.33% 3% 4% 2.4% 32% 44% 20% 10% 6.7% 7.5% 10% 23%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 1% 0% 41% 0% 51% 74% 31% 33% 17% 39% 0% 32%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin CVitamin C +200%
Contains more Vitamin AVitamin A +933.3%
Contains more Vitamin B1Vitamin B1 +59.4%
Contains more Vitamin B2Vitamin B2 +69.8%
Contains more Vitamin B3Vitamin B3 +53.2%
Contains more Vitamin B5Vitamin B5 +228.7%
Contains more Vitamin B6Vitamin B6 +155.2%
Contains more Vitamin B12Vitamin B12 +416.7%
Contains more FolateFolate +38.7%

All nutrients comparison - raw data values

Nutrient White cake French toast DV% diff.
Cholesterol 1mg 116mg 38%
Selenium 10.7µg 20.1µg 17%
Carbs 63.2g 25g 13%
Vitamin A 12µg 124µg 12%
Vitamin B2 0.189mg 0.321mg 10%
Vitamin B12 0.06µg 0.31µg 10%
Sodium 284mg 479mg 8%
Vitamin B5 0.167mg 0.549mg 8%
Protein 4.4g 7.7g 7%
Phosphorus 70mg 117mg 7%
Calories 356kcal 229kcal 6%
Iron 1.16mg 1.67mg 6%
Vitamin B1 0.128mg 0.204mg 6%
Saturated fat 3.897g 2.723g 5%
Fiber 1g 4%
Manganese 0.277mg 0.188mg 4%
Vitamin B3 1.063mg 1.628mg 4%
Zinc 0.33mg 0.67mg 3%
Vitamin B6 0.029mg 0.074mg 3%
Vitamin K 4.1µg 3%
Folate 31µg 43µg 3%
Polyunsaturated fat 2.162g 2.594g 3%
Monounsaturated fat 3.692g 4.524g 2%
Fats 10.3g 10.8g 1%
Vitamin D* 8 IU 1%
Vitamin D 0.2µg 1%
Magnesium 12mg 17mg 1%
Calcium 90mg 100mg 1%
Potassium 99mg 134mg 1%
Copper 0.067mg 0.058mg 1%
Vitamin E 0.12mg 1%
Choline 6mg 1%
Protein per 100 calories 1.2g 3.4g N/A
Calories per 10 g protein 809kcal 297kcal N/A
Weight per 100 calories 28g 44g N/A
Unsaturated / Saturated Fat ratio 1.5 2.6 N/A
Vitamin C 0.1mg 0.3mg 0%
Net carbs 62.2g 25g N/A
Sugar 57.39g N/A
Tryptophan 0.054mg 0.094mg 0%
Threonine 0.157mg 0.305mg 0%
Isoleucine 0.199mg 0.375mg 0%
Leucine 0.338mg 0.621mg 0%
Lysine 0.204mg 0.413mg 0%
Methionine 0.107mg 0.188mg 0%
Phenylalanine 0.228mg 0.389mg 0%
Valine 0.229mg 0.419mg 0%
Histidine 0.099mg 0.179mg 0%
Omega-3 (EPA) 0g 0.001g N/A
Omega-3 (DHA) 0g 0.01g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 10% 63% 21%
Protein: 4.4 g
Fats: 10.3 g
Carbs: 63.2 g
Water: 20.7 g
Other: 1.4 g
8% 11% 25% 55% 2%
Protein: 7.7 g
Fats: 10.8 g
Carbs: 25 g
Water: 54.7 g
Other: 1.8 g
Contains more CarbsCarbs +152.8%
Contains more ProteinProtein +75%
Contains more WaterWater +164.3%
~equal in Fats ~10.8g

Fat Type Comparison

Fat type breakdown side-by-side comparison
40% 38% 22%
Saturated fat: Sat. Fat 3.897 g
Monounsaturated fat: Mono. Fat 3.692 g
Polyunsaturated fat: Poly. Fat 2.162 g
28% 46% 26%
Saturated fat: Sat. Fat 2.723 g
Monounsaturated fat: Mono. Fat 4.524 g
Polyunsaturated fat: Poly. Fat 2.594 g
Contains less Sat. FatSaturated fat -30.1%
Contains more Mono. FatMonounsaturated fat +22.5%
Contains more Poly. FatPolyunsaturated fat +20%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. White cake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172698/nutrients
  2. French toast - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174998/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.