Significant differences between whitefish and crab meat Whitefish has more vitamin B3, vitamin B6, vitamin B1, phosphorus, and vitamin B5; however, crab meat is richer in vitamin B12, copper, zinc, and selenium. Crab meat covers your daily vitamin B12 needs 439% more than whitefish. Crab meat has 3 times less vitamin B1 than whitefish. Whitefish has 0.171mg of vitamin B1, while crab meat has 0.053mg. Whitefish contains less sodium. Specific food types used in this comparison are Fish, whitefish, mixed species, cooked, dry heat and Crustaceans, crab, alaska king, cooked, moist heat .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
3 oz - 85g 1 fillet - 154g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
30%
9.9%
36%
18%
31%
35%
148%
8.5%
11%
88%
6
100 g
300 g
3 oz - 85g 1 leg - 134g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
45%
18%
23%
29%
394%
208%
120%
140%
5.2%
218%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
3 oz - 85g 1 fillet - 154g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
13%
0%
43%
36%
72%
52%
80%
120%
0%
13%
3
100 g
300 g
3 oz - 85g 1 leg - 134g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
25%
0%
3%
0%
13%
13%
25%
24%
42%
1438%
0%
38%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0.96µg
11.5µg
439%
Copper
0.092mg
1.182mg
121%
Zinc
1.27mg
7.62mg
58%
Sodium
65mg
1072mg
44%
Selenium
16.2µg
40µg
43%
Vitamin B3
3.846mg
1.34mg
16%
Polyunsaturated fat
2.755g
0.536g
15%
Vitamin B6
0.346mg
0.18mg
13%
Protein
24.47g
19.35g
10%
Vitamin B1
0.171mg
0.053mg
10%
Fats
7.51g
1.54g
9%
Phosphorus
346mg
280mg
9%
Vitamin B5
0.865mg
0.4mg
9%
Folate
17µg
51µg
9%
Vitamin C
0mg
7.6mg
8%
Cholesterol
77mg
53mg
8%
Vitamin B2
0.154mg
0.055mg
8%
Monounsaturated fat
2.559g
0.185g
6%
Magnesium
42mg
63mg
5%
Saturated fat
1.162g
0.133g
5%
Calories
172kcal
97kcal
4%
Potassium
406mg
262mg
4%
Iron
0.47mg
0.76mg
4%
Calcium
33mg
59mg
3%
Vitamin A
39µg
9µg
3%
Manganese
0.086mg
0.04mg
2%
Protein per 100 calories
14g
20g
N/A
Calories per 10 g protein
70kcal
50kcal
N/A
Weight per 100 calories
58g
103g
N/A
Unsaturated / Saturated Fat ratio
4.6
5.4
N/A
Tryptophan
0.274mg
0.269mg
0%
Threonine
1.073mg
0.783mg
0%
Isoleucine
1.128mg
0.938mg
0%
Leucine
1.989mg
1.536mg
0%
Lysine
2.248mg
1.684mg
0%
Methionine
0.724mg
0.545mg
0%
Phenylalanine
0.955mg
0.817mg
0%
Valine
1.261mg
0.91mg
0%
Histidine
0.721mg
0.393mg
0%
Omega-3 - EPA
0.406g
0.295g
N/A
Omega-3 - DHA
1.206g
0.118g
N/A
Omega-3 - DPA
0.209g
0.031g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
24%
8%
65%
3%
Protein:
24.47 g
Fats:
7.51 g
Carbs:
0 g
Water:
65.09 g
Other:
2.93 g
1
19%
78%
Protein:
19.35 g
Fats:
1.54 g
Carbs:
0 g
Water:
77.55 g
Other:
1.56 g
Contains
more
Protein Protein
+26.5%
Contains
more
Fats Fats
+387.7%
Contains
more
Other Other
+87.8%
Contains
more
Water Water
+19.1%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
18%
40%
43%
Saturated fat:
Sat. Fat
1.162 g
Monounsaturated fat:
Mono. Fat
2.559 g
Polyunsaturated fat:
Poly. Fat
2.755 g
1
16%
22%
63%
Saturated fat:
Sat. Fat
0.133 g
Monounsaturated fat:
Mono. Fat
0.185 g
Polyunsaturated fat:
Poly. Fat
0.536 g
Contains
more
Mono. Fat Monounsaturated fat
+1283.2%
Contains
more
Poly. Fat Polyunsaturated fat
+414%
Contains
less
Sat. Fat Saturated fat
-88.6%