Differences between abalone and mussels Abalone has more vitamin B5, while mussels has more vitamin B12, manganese, selenium, iron, vitamin B2, zinc, folate, and vitamin C. Mussels's daily need coverage for vitamin B12 is 971% higher. Mussels contains 3 times less vitamin B5 than abalone. Abalone contains 2.87mg of vitamin B5, while mussels contains 0.95mg. The amount of cholesterol in mussels is lower. The food types used in this comparison are Mollusks, abalone, mixed species, cooked, fried and Mollusks, mussel, blue, cooked, moist heat .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
3
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
40%
11%
25%
143%
76%
26%
93%
77%
9.1%
283%
6
100 g
300 g
3 oz - 85g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
26%
9.9%
24%
252%
50%
73%
122%
48%
887%
489%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
6%
0%
0.67%
0%
55%
30%
36%
172%
35%
86%
0%
11%
7
100 g
300 g
3 oz - 85g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
45%
0%
30%
0%
75%
97%
56%
57%
23%
3000%
0%
57%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0.69µg
24µg
971%
Manganese
0.07mg
6.8mg
293%
Selenium
51.8µg
89.6µg
69%
Vitamin B5
2.87mg
0.95mg
38%
Iron
3.8mg
6.72mg
37%
Vitamin B2
0.13mg
0.42mg
22%
Zinc
0.95mg
2.67mg
16%
Folate
14µg
76µg
16%
Vitamin C
1.8mg
13.6mg
13%
Cholesterol
94mg
56mg
13%
Phosphorus
217mg
285mg
10%
Sodium
591mg
369mg
10%
Vitamin A
2µg
91µg
10%
Copper
0.228mg
0.149mg
9%
Protein
19.63g
23.8g
8%
Vitamin B1
0.22mg
0.3mg
7%
Vitamin B3
1.9mg
3mg
7%
Magnesium
56mg
37mg
5%
Fats
6.78g
4.48g
4%
Vitamin B6
0.15mg
0.1mg
4%
Saturated fat
1.646g
0.85g
4%
Monounsaturated fat
2.741g
1.014g
4%
Polyunsaturated fat
1.676g
1.212g
3%
Calories
189kcal
172kcal
1%
Carbs
11.05g
7.39g
1%
Protein per 100 calories
10g
14g
N/A
Calories per 10 g protein
96kcal
72kcal
N/A
Weight per 100 calories
53g
58g
N/A
Unsaturated / Saturated Fat ratio
2.7
2.6
N/A
Net carbs
11.05g
7.39g
N/A
Calcium
37mg
33mg
0%
Potassium
284mg
268mg
0%
Tryptophan
0.224mg
0.267mg
0%
Threonine
0.838mg
1.025mg
0%
Isoleucine
0.854mg
1.036mg
0%
Leucine
1.386mg
1.676mg
0%
Lysine
1.433mg
1.779mg
0%
Methionine
0.441mg
0.537mg
0%
Phenylalanine
0.715mg
0.853mg
0%
Valine
0.86mg
1.04mg
0%
Histidine
0.378mg
0.457mg
0%
Omega-3 - EPA
0.054g
0.276g
N/A
Omega-3 - DHA
0.506g
N/A
Omega-3 - DPA
0.046g
0.044g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
20%
7%
11%
60%
2%
Protein:
19.63 g
Fats:
6.78 g
Carbs:
11.05 g
Water:
60.1 g
Other:
2.44 g
3
24%
4%
7%
61%
3%
Protein:
23.8 g
Fats:
4.48 g
Carbs:
7.39 g
Water:
61.15 g
Other:
3.18 g
Contains
more
Fats Fats
+51.3%
Contains
more
Carbs Carbs
+49.5%
Contains
more
Protein Protein
+21.2%
Contains
more
Other Other
+30.3%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
27%
45%
28%
Saturated fat:
Sat. Fat
1.646 g
Monounsaturated fat:
Mono. Fat
2.741 g
Polyunsaturated fat:
Poly. Fat
1.676 g
1
28%
33%
39%
Saturated fat:
Sat. Fat
0.85 g
Monounsaturated fat:
Mono. Fat
1.014 g
Polyunsaturated fat:
Poly. Fat
1.212 g
Contains
more
Mono. Fat Monounsaturated fat
+170.3%
Contains
more
Poly. Fat Polyunsaturated fat
+38.3%
Contains
less
Sat. Fat Saturated fat
-48.4%